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Food Additive Chemicals Market Research Reports

Riboflavin (CAS 83-88-5) Global Market Research Report 2024 - Product Thumbnail Image

Riboflavin (CAS 83-88-5) Global Market Research Report 2024

  • Report
  • November 2024
  • 50 Pages
  • Global
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Protodioscin (CAS 55056-80-9) Global Market Research Report 2024 - Product Thumbnail Image

Protodioscin (CAS 55056-80-9) Global Market Research Report 2024

  • Report
  • November 2024
  • 50 Pages
  • Global
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Pterostilbene (CAS 537-42-8) Global Market Research Report 2024 - Product Thumbnail Image

Pterostilbene (CAS 537-42-8) Global Market Research Report 2024

  • Report
  • November 2024
  • 50 Pages
  • Global
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From
Pullulan (CAS 9057-02-7) Global Market Research Report 2024 - Product Thumbnail Image

Pullulan (CAS 9057-02-7) Global Market Research Report 2024

  • Report
  • November 2024
  • 50 Pages
  • Global
From
Sodium lactate (CAS 72-17-3) Global Market Research Report 2024 - Product Thumbnail Image

Sodium lactate (CAS 72-17-3) Global Market Research Report 2024

  • Report
  • November 2024
  • 50 Pages
  • Global
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Saponin (CAS 8047-15-2) Global Market Research Report 2024 - Product Thumbnail Image

Saponin (CAS 8047-15-2) Global Market Research Report 2024

  • Report
  • November 2024
  • 50 Pages
  • Global
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The Food Additive Chemicals market is a sector of the food industry that produces and supplies chemicals used to enhance the flavor, texture, and appearance of food products. These additives are used to improve the shelf life of food products, as well as to enhance their nutritional value. Common food additives include preservatives, emulsifiers, stabilizers, and flavor enhancers. Food additive chemicals are used in a variety of food products, including processed meats, dairy products, baked goods, and beverages. They are also used in the production of food packaging materials. The use of food additives is regulated by the Food and Drug Administration (FDA) in the United States. Some of the major companies in the Food Additive Chemicals market include BASF, Cargill, DowDuPont, Kerry Group, Tate & Lyle, and Ingredion. These companies produce a wide range of food additives, including preservatives, emulsifiers, stabilizers, and flavor enhancers. They also provide technical support and services to food manufacturers. Show Less Read more