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Europe and ASEAN Frozen Food Market

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    Report

  • 242 Pages
  • November 2023
  • Region: Asia Pacific, Europe
  • Astute Analytica
  • ID: 5969526

Europe and ASEAN Frozen Food Market: Scaling New Heights with Projected US$ 194.62 Bn Value by 2030

The Europe and ASEAN frozen food market, valued at US$ 101.24 Bn in 2022, is expected to experience significant growth, reaching US$ 194.62 Bn by 2030 at a CAGR of 8.98%. The market's growth trajectory is marked by an expanding range of product offerings and evolving consumer preferences.

Growth Influencers:

A key driver for market growth is the increasing Foreign Direct Investment (FDI) in developing countries, which is boosting the food processing industry and retail markets. However, the market faces challenges due to a rising preference for natural and fresh food products over frozen alternatives. The shift in consumer behavior towards healthier and more natural diets could potentially restrain the growth of the frozen food sector.

Segment Overview:

The market is diverse, encompassing a range of product types, including fruits, vegetables, dairy products, meat & poultry (holding over 23% market share in 2022), seafood, bakery products, soups, and ready meals - the latter showing the fastest growth at a CAGR of 9.83%. Retail channels, particularly online sales and supermarkets/hypermarkets, are the fastest-growing distribution channels, highlighting the increasing consumer reliance on convenient shopping options. The enterprise sale segment, encompassing B2B sales in sectors like HoReCa and travel, also presents significant growth opportunities.

By Product Type

  • Fruits
  • Seasonal
  • Regular
  • Vegetables
  • Peas
  • Corn
  • Potatoes
  • Others
  • Dairy Products
  • Milk
  • Butter
  • Cheese
  • Others
  • Meat & Poultry
  • Red Meat
  • Pork Meat
  • Poultry Meat
  • Seafood
  • Bakery Products
  • Bread
  • Pizza Crust
  • Cakes & Pastries
  • Others
  • Soups
  • Ready Meals
  • Dumplings
  • Rice based
  • Italian (Pastas)
  • Indian
  • Korean
  • Chinese (Excluding Dumplings)
  • Mexican
  • Others
  • Others

By Distribution Channel

  • Retail
  • Online
  • Supermarket/ Hypermarket
  • Convenience Stores/ Standalone Stores
  • Enterprise Sale (B2B
  • HoReCa
  • Travel (Railway/ Airline/ Others)
  • Educational Institutes
  • Food Processing Industry

Regional Overview:

Europe is the dominant region in the market, boasting a revenue of US$ 98 Bn in 2022, projected to reach US$ 180 Bn by 2030. The European market is characterized by a range of countries including the UK, Germany, France, Italy, and Spain, each contributing to the region's dominant position. The ASEAN market, including countries like Indonesia, Malaysia, Thailand, and Vietnam, also plays a crucial role in the market dynamics.

By Region

Europe

  • UK
  • Germany
  • France
  • Italy
  • Spain
  • Poland
  • Russia
  • Belgium
  • Switzerland
  • Netherlands
  • Denmark
  • Iceland
  • Finland
  • Norway
  • Rest of Europe
  • ASEAN
  • Indonesia
  • Malaysia
  • Thailand
  • Vietnam
  • Singapore
  • Myanmar
  • Philippines
  • Cambodia
  • Rest of ASEAN

Company Profile:

The market is marked by the presence of major players such as Normad Foods Europe Limited, FRoSTA AG, General Mills Inc., Ajinomoto Co., Inc., and others. collectively major players holding close to 62% market share. These companies are pivotal in shaping the market through innovation and expansion strategies.

Industry Outlook:

The industry outlook involves a detailed analysis of consumer buying behavior, examining aspects like product preference, cuisine choice, purchase channels, popular brands, and purchase frequency, segmented further by demographics such as income, age, gender, and lifestyle.

Report Insights:

  • The Europe and ASEAN frozen food market is set to reach US$ 194.62 Bn by 2030.
  • Increasing FDI in developing countries is a major driver.
  • The retail channel, particularly online sales, is witnessing rapid growth.
  • Europe leads the market, with significant contributions from ASEAN countries.

Questions to be Answered:

  • What are the key factors driving the Europe and ASEAN frozen food market?
  • Which product segments are witnessing the highest growth?
  • How are different regions contributing to the market dynamics?
  • What consumer trends are influencing market growth?

Table of Contents

Chapter 1. Research Framework
1.1. Research Objective
1.2. Product Overview
1.3. Market Segmentation
Chapter 2. Research Methodology
2.1. Qualitative Research
2.1.1. Primary & Secondary Sources
2.2. Quantitative Research
2.2.1. Primary & Secondary Sources
2.3. Breakdown of Primary Research Respondents, By Region
2.4. Assumption for the Study
2.5. Market Size Estimation
2.6. Data Triangulation
Chapter 3. Executive Summary: Europe and ASEAN Frozen Food Market
Chapter 4. Europe and ASEAN Frozen Food Market Overview
4.1. Industry Value Chain Analysis
4.1.1. Raw Material Provider
4.1.2. Value Reseller/ Cold Storage Provider
4.1.3. Distributor
4.1.4. End User
4.2. Industry Outlook
4.2.1. Consumer Buying Behavior Analysis
4.2.1.1. By Product Item
4.2.1.2. By Cuisine
4.2.1.3. By Purchase Channel
4.2.1.4. By Popular Brand
4.2.1.5. By Purchase Frequency
4.2.1.6. By Demographics- Income, Age, Gender, Lifestyle
4.3. PESTLE Analysis
4.4. Porter's Five Forces Analysis
4.4.1. Bargaining Power of Suppliers
4.4.2. Bargaining Power of Buyers
4.4.3. Threat of Substitutes
4.4.4. Threat of New Entrants
4.4.5. Degree of Competition
4.5. Market Dynamics and Trends
4.5.1. Growth Drivers
4.5.2. Restraints
4.5.3. Challenges
4.5.4. Key Trends
4.6. COVID-19 Impact Assessment on Market Growth Trend
4.7. Market Growth and Outlook
4.7.1. Market Revenue Estimates and Forecast (US$ Mn ), 2017 - 2030
4.7.2. Market Volume Estimates and Forecast (Mn Kg), 2017 - 2030
4.7.3. Price Trend Analysis
4.8. Competition Dashboard
4.8.1. Market Concentration Rate
4.8.2. Company Market Share Analysis (Value %), 2021
4.8.3. Competitor Mapping
4.8.4 Market Share (2021) of Top 3 Companies, By Product
4.8.5 Market Share (2021) of Top 3 Companies, By Product, in EU, ASEAN,
Thailand, Vietnam.
Chapter 5. Europe and ASEAN Frozen Food Market Analysis, By Product Type
5.1. Key Insights
5.2. Market Size and Forecast, 2017 - 2030 (US$ Mn and Mn Kg)
5.2.1. Fruits
5.2.1.1. Seasonal
5.2.1.2. Regular
5.2.2. Vegetables
5.2.2.1. Peas
5.2.2.2. Corn
5.2.2.3. Potatoes
5.2.2.4. Others
5.2.3. Dairy Products
5.2.3.1. Milk
5.2.3.2. Butter
5.2.3.3. Cheese
5.2.3.4. Others
5.2.4. Meat & Poultry
5.2.4.1. Red Meat
5.2.4.2. Pork Meat
5.2.4.3. Poultry Meat
5.2.5. Seafood
5.2.6. Bakery Products
5.2.6.1. Bread
5.2.6.2. Pizza Crust
5.2.6.3. Cakes & Pastries
5.2.6.4. Others
5.2.7. Soups
5.2.8. Ready Meals
5.2.8.1. Dumplings
5.2.8.2. Rice based
5.2.8.3. Italian (Pastas)
5.2.8.4. Indian
5.2.8.5. Korean
5.2.8.6. Chinese (Excluding Dumplings)
5.2.8.7. Mexican
5.2.8.8. Others
5.2.9. Others
Chapter 6. Europe and ASEAN Frozen Food Market Analysis, By Distribution Channel
6.1. Key Insights
6.2. Market Size and Forecast, 2017 - 2030 (US$ Mn and Mn Kg)
6.2.1. Retail
6.2.1.1. Online
6.2.1.2. Supermarket/ Hypermarket
6.2.1.3. Convenience Stores/ Standalone Stores
6.2.2. Enterprise Sale (B2B)
6.2.2.1. HoReCa
6.2.2.2. Travel (Railway/ Airline/ Others)
7.2.1.6. Poland
7.2.1.7. Russia
7.2.1.8. Belgium
7.2.1.9. Switzerland
7.2.1.10. Netherlands
7.2.1.11. Denmark
7.2.1.12. Iceland
7.2.1.13. Finland
7.2.1.14. Norway
7.2.1.15. Rest of Europe
7.2.2. ASEAN
7.2.2.1. Indonesia
7.2.2.2. Malaysia
7.2.2.3. Thailand
7.2.2.4. Vietnam
7.2.2.5. Singapore
7.2.2.6. Myanmar
7.2.2.7. Philippines
7.2.2.8. Cambodia
7.2.2.9. Rest of ASEAN
Chapter 8. Europe Frozen Food Market Analysis
8.1. Key Insights
8.2. Market Size and Forecast, 2017 - 2030 (US$ Mn and Mn Kg)
8.2.1. By Product Type
8.2.2. By Distribution Channel
8.2.3. By Country
Chapter 9. ASEAN Frozen Food Market Analysis
9.1. Key Insights
9.2. Market Size and Forecast, 2017 - 2030 (US$ Mn and Mn Kg)
9.2.1. By Product Type
9.2.2. By Distribution Channel
9.2.3. By Country
Chapter 10. Vietnam Frozen Food Market Analysis
10.1. Key Insights
10.2. Market Size and Forecast, 2017 - 2030 (US$ Mn and Mn Kg)
10.2.1. By Product Type
10.2.2. By Distribution Channel
Chapter 11. Thailand Frozen Food Market Analysis
11.1. Key Insights
11.2. Market Size and Forecast, 2017 - 2030 (US$ Mn and Mn Kg)
11.2.1. By Product Type
11.2.2. By Distribution Channel
Chapter 12. Company Profile (Company Overview, Financial Matrix, Key Product landscape, Key Personnel, Key Competitors, Contact Address, and Business Strategy Outlook)
12.1. A.P. Frozen Foods Co., Ltd
12.2. Ajinomoto Co., Inc
12.3. Associated British Foods PLC
12.4. APITOON ENTERPRISE INDUSTRY CO., LTD.
12.5. Cargill, Incorporated
12.6. Dr. Oetker
12.7. Frosta AG
12.8. CJ Foods
12.9. ConAgra Brands, Inc.
12.10. General Mills Inc.
12.11. Grupo Bimbo S.A.B. De C.V
12.12. Grupo Bimbo
12.13. Kellogg Company
12.14. Lantmannen Unibake International
12.15. Maruha Nichiro Holding Inc.
12.16. Mccain Foods Limited
12.17. Nestle SA
12.18. NH Foods Ltd.
12.19. Nichirei Corporation
12.20. Nippon Suisan
12.21. The Kraft Heinz Company
12.22. Tyson Foods, Inc.
12.23. Other Prominent Players

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • A.P. Frozen Foods Co., Ltd
  • Ajinomoto Co., Inc
  • Associated British Foods PLC
  • APITOON ENTERPRISE INDUSTRY CO., LTD.
  • Cargill, Incorporated
  • Dr. Oetker
  • Frosta AG
  • CJ Foods
  • ConAgra Brands, Inc.
  • General Mills Inc.
  • Grupo Bimbo S.A.B. De C.V
  • Grupo Bimbo
  • Kellogg Company
  • Lantmannen Unibake International
  • Maruha Nichiro Holding Inc.
  • Mccain Foods Limited
  • Nestle SA
  • NH Foods Ltd.
  • Nichirei Corporation
  • Nippon Suisan
  • The Kraft Heinz Company
  • Tyson Foods, Inc.

Table Information