+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

Europe Alternative Protein Market (2023 Edition) - Analysis By Product Type, Application, Sales Channel, By Region, By Country: Market Size, Insights, Competition, Covid-19 Impact and Forecast (2023-2028)

  • PDF Icon

    Report

  • 130 Pages
  • February 2023
  • Region: Europe
  • Azoth Analytics
  • ID: 5744596

The European Alternative Protein market was valued at USD 1906.4 Million in 2021 and expected to grow at a CAGR of 20.2% during the forecast period of 2023-2028. The market will account for two-thirds of worldwide consumption by 2035, driven by a big and expanding population that is consuming more proteins as it becomes wealthier.



The primary factors influencing the consumption of alternative protein products in Europe are the environmental and health benefits. Customers are actively looking for sustainability and health-related qualities, boosting their intake of plant-based proteins. The alternative protein market is most developed in Europe, where a number of these products have been available on grocery store shelves for some time. The highest GDP per person in the world will continue to be in Europe. Due to the climate and communities that value their health, alternative protein adoption is expected to rise quickly.

Governments are funding research and innovation projects all around Europe to accelerate the diversification of proteins. Increasing protein self-sufficiency, dismantling unsustainable supply chains, and diversifying protein sources and end products are all part of Europe's efforts to change its food systems.

The willingness of consumers to adopt these alternatives into their preferred diets is a key factor in the expansion of the alternative-protein business. Moreover, a growing percentage of the total protein will be made up of alternative proteins. The need for alternative proteins is being driven by a number of strong megatrends, including environmental protection, factory farming ethics, and health concerns.

Investors have a wide range of options in the alternative protein market since these proteins are entering a segment of the food industry that is particularly resistant to recession and cyclicality, making them a solid hedge against any hidden competitors that might have an impact on the entire economy.

Key Target Audience:

  • Alternative Protein Producers/ Vendors
  • Supply chain Distributors
  • Consulting and Advisory Firms
  • Research and Development Organizations
  • Government and Regulatory Authorities

Scope of the Report

  • The report analyses the Alternative Protein Market by Value (USD Million)
  • The report presents the analysis of Alternative Protein market for the historical period of 2018-2021, the base year 2022 and the forecast period of 2023-2028
  • The report analyses the Alternative Protein Market by Product Type (Plant Protein, Insect Protein, Microbial Protein)
  • The report analyses the Alternative Protein Market by Application (Food & Beverages, Animal Feed and Pet Food, Nutraceuticals)
  • The report analyses the Alternative Protein Market by Sales Channel (E-commerce Channels, Convenience Store, Supermarket/Hypermarket)
  • The Europe Alternative Protein Market has been analysed by countries (United Kingdom, Germany, France, Italy)
  • The key insights of the report have been presented through the frameworks of SWOT and Porter’s Five Forces Analysis. Also, the attractiveness of the market has been presented by region, by Product Type, by Application, by Sales Channel -
  • Also, the major opportunities, trends, drivers and challenges of the industry has been analysed in the report
  • The report tracks competitive developments, strategies, mergers and acquisitions and new product development. The companies analysed in the report include Archer-Daniels-Midland Company Kerry Group plc, Sudzucker AG, Glanbia PLC, Royal FrieslandCampina N.V., Arla Foods amba, Nomad Foods, Royal DSM N.V., Ingredion Incorporated, Cargill, Incorporated

Table of Contents

1. Market Background
1.1 Scope and Product Outlook
1.2 Executive Summary
1.3 Research Methodology
2. Strategic Recommendations
3. Global Alternative Protein Market: Historic and Forecast
3.1 Global Alternative Protein Market: Market Value Assessment (By Value, By Volume)
4. Europe Alternative Protein Market: Historic and Forecast (2018-2028)
4.1 Impact Analysis of Macro Economic Factors on Alternative Protein Market
4.2 Europe Alternative Protein Market: Ecosystem Analysis
4.2.1 Europe Wellness Economy: By Investment Landscape
4.2.2 Europe Wellness Economy: By Competitive Foothold
4.3 Europe Alternative Protein Market: Dashboard
4.4 Europe Alternative Protein Market: Market Value Assessment
4.5 Europe Alternative Protein Market: Volume Sales
4.6 Average Selling Price Analysis of Alternative Protein Market
4.7 Impact of COVID-19 on Alternative Protein Market
4.8 Europe Alternative Protein Market Segmentation: By Product Type
4.8.1 Europe Alternative Protein Market, By Product Type Overview
4.8.2 Europe Alternative Protein Market Size, By Plant Protein, By Value, 2018H-2028F (USD Million & CAGR)
4.8.3 Europe Alternative Protein Market Size, By Insect Protein, By Value, 2018H-2028F (USD Million & CAGR)
4.8.4 Europe Alternative Protein Market Size, By Microbial Protein, By Value, 2018H-2028F (USD Million & CAGR)
4.9 Europe Alternative Protein Market Segmentation: By Application
4.9.1 Europe Alternative Protein Market, By Application Overview
4.9.2 Europe Alternative Protein Market Size, By Food & Beverages, By Value, 2018H-2028F (USD Million & CAGR)
4.9.3 Europe Alternative Protein Market Size, By Animal Feed and Pet Food, By Value, 2018H-2028F (USD Million & CAGR)
4.9.4 Europe Alternative Protein Market Size, By Nutraceuticals, By Value, 2018H-2028F (USD Million & CAGR)
4.10 Europe Alternative Protein Market Segmentation: By Sales Channel
4.10.1 Europe Alternative Protein Market, By Sales Channel Overview
4.10.2 Europe Alternative Protein Market Size, By E-Commerce Channels, By Value, 2018H-2028F (USD Million & CAGR)
4.10.3 Europe Alternative Protein Market Size, By Convenience Stores, By Value, 2018H-2028F (USD Million & CAGR)
4.10.4 Europe Alternative Protein Market Size, By Supermarkets/Hypermarkets, By Value, 2018H-2028F (USD Million & CAGR)
5. Europe Alternative Protein Market, Country Analysis (2018-2028)
5.1 Country Snapshot
5.2 Europe Alternative Protein Market, By Country Overview
5.3 Europe Alternative Protein Market, Country Analysis
5.4 Country Snapshot
5.5 Europe Alternative Protein Market, By Country Overview
5.5.1 United Kingdom Alternative Protein Market: Market Value Assessment
5.5.1.1 By Product Type
5.5.1.2 By Application
5.5.1.3 By Sales Channel
5.5.2 Germany Alternative Protein Market: Market Value Assessment
5.5.2.1 By Product Type
5.5.2.2 By Application
5.5.2.3 By Sales Channel
5.5.3 France Alternative Protein Market: Market Value Assessment
5.5.3.1 By Product Type
5.5.3.2 By Application
5.5.3.3 By Sales Channel
5.5.4 Italy Alternative Protein Market: Market Value Assessment
5.5.4.1 By Product Type
5.5.4.2 By Application
5.5.4.3 By Sales Channel
5.5.5 Rest of Europe Alternative Protein Market: Market Value Assessment
5.5.5.1 By Product Type
5.5.5.2 By Application
5.5.5.3 By Sales Channel
6. Market Dynamics
6.1 Impact assessment of Market Dynamics on Europe Alternative Protein Market
6.2 Drivers
6.3 Restraints
6.4 Trends
7. Industry Ecosystem Analysis
7.1 Macro-Economic Factor Assessment
7.2 Value Chain Analysis
7.3 Porter Analysis
8. Competitive Positioning
8.1 Companies’ Product Positioning
8.2 Market Position Matrix
8.3 Market Share Analysis of Alternative Protein Market
8.4 Company Profiles
8.4.1 Archer-Daniels-Midland
8.4.2 Kerry Group plc
8.4.3 Sudzucker AG
8.4.4 Glanbia PLC
8.4.5 Royal FrieslandCampina N.V.
8.4.6 Arla Foods amba
8.4.7 Nomad Foods
8.4.8 Royal DSM N.V.
8.4.9 Ingredion Incorporated
8.4.10 Cargill, Incorporated
9. About the Publisher & Disclaimer

Table Information