The Latin America, Middle East and Africa French Fries Market would witness market growth of 6.3% CAGR during the forecast period (2023-2030). In the year 2026, the LAMEA market's volume is expected to surge to 1307.0 hundred tonnes, showcasing a growth of 8.4% (2023-2030).
in the fast-paced modern lifestyle, convenience remains a key driver. Single-serve packaging, innovative dipping sauces, and on-the-go formats are trends addressing the demand for easy, portable, and shareable french fries experiences. Single-serve packaging is a prominent trend that caters to the need for convenience in consuming french fries. Individual portions offer portion control and enhance the ease of on-the-go snacking. Single-serve packaging aligns with the fast-paced lifestyle of consumers who seek quick and convenient solutions without compromising on taste.
Additionally, innovations in cooking techniques are shaping the future of the market. Advanced fryers, precision cooking, and even molecular gastronomy are applied to create perfect texture, crispiness, and flavor. Modern fryers are equipped with customizable cooking programs that allow operators to tailor the frying process to specific varieties of potatoes or even unique cuts of fries. This customization ensures that each fry type receives the ideal cooking treatment, optimizing flavor and texture. The adaptability of fryers to different cooking programs reflects a commitment to meeting the diverse preferences of consumers. From shoestring to steak-cut fries, precision cooking technologies accommodate various fry styles.
As per the data from the Government of South Africa, measured in real terms (constant 2019 prices), total income generated by the food and beverages industry increased by 14.9% in February 2023 compared with February 2022. Positive annual growth rates were recorded for bar sales (35.5%) and food sales (13.8%). Therefore, the rising food service and food and beverage sectors in LAMEA will help in the expansion of the regional market.
The Brazil market dominated the LAMEA French Fries Market, By Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $388.2 Million by 2030. The Argentina market is registering a CAGR of 6.6% during (2023 - 2030). Additionally, The UAE market would showcase a CAGR of 5.9% during (2023 - 2030).
Based on End-use, the market is segmented into Food Service, and Retail. Based on Product, the market is segmented into Frozen, and Fresh. Based on countries, the market is segmented into Brazil, Argentina, UAE, Saudi Arabia, South Africa, Nigeria, and Rest of LAMEA.
in the fast-paced modern lifestyle, convenience remains a key driver. Single-serve packaging, innovative dipping sauces, and on-the-go formats are trends addressing the demand for easy, portable, and shareable french fries experiences. Single-serve packaging is a prominent trend that caters to the need for convenience in consuming french fries. Individual portions offer portion control and enhance the ease of on-the-go snacking. Single-serve packaging aligns with the fast-paced lifestyle of consumers who seek quick and convenient solutions without compromising on taste.
Additionally, innovations in cooking techniques are shaping the future of the market. Advanced fryers, precision cooking, and even molecular gastronomy are applied to create perfect texture, crispiness, and flavor. Modern fryers are equipped with customizable cooking programs that allow operators to tailor the frying process to specific varieties of potatoes or even unique cuts of fries. This customization ensures that each fry type receives the ideal cooking treatment, optimizing flavor and texture. The adaptability of fryers to different cooking programs reflects a commitment to meeting the diverse preferences of consumers. From shoestring to steak-cut fries, precision cooking technologies accommodate various fry styles.
As per the data from the Government of South Africa, measured in real terms (constant 2019 prices), total income generated by the food and beverages industry increased by 14.9% in February 2023 compared with February 2022. Positive annual growth rates were recorded for bar sales (35.5%) and food sales (13.8%). Therefore, the rising food service and food and beverage sectors in LAMEA will help in the expansion of the regional market.
The Brazil market dominated the LAMEA French Fries Market, By Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $388.2 Million by 2030. The Argentina market is registering a CAGR of 6.6% during (2023 - 2030). Additionally, The UAE market would showcase a CAGR of 5.9% during (2023 - 2030).
Based on End-use, the market is segmented into Food Service, and Retail. Based on Product, the market is segmented into Frozen, and Fresh. Based on countries, the market is segmented into Brazil, Argentina, UAE, Saudi Arabia, South Africa, Nigeria, and Rest of LAMEA.
List of Key Companies Profiled
- McCain Foods Limited
- J.R. Simplot Company
- Lamb Weston Holdings, Inc.
- Aviko Rixona B.V. (Royal Cosun)
- Farm Frites International B.V.
- LUXFRIES NV
- General Mills, Inc.
- Alexia Foods, Inc. (Conagra Brands, Inc.)
- The Kraft Heinz Company
- Himalaya Food International Ltd.
Market Report Segmentation
By End-use (Volume, Hundred Tonnes, USD Billion, 2019-2030)- Food Service
- Retail
- Frozen
- Fresh
- Brazil
- Argentina
- UAE
- Saudi Arabia
- South Africa
- Nigeria
- Rest of LAMEA
Table of Contents
Chapter 1. Market Scope & Methodology
Chapter 2. Market at a Glance
Chapter 3. Market Overview
Chapter 5. LAMEA French Fries Market, By End-use
Chapter 6. LAMEA French Fries Market, By Product
Chapter 7. LAMEA French Fries Market, By Country
Chapter 8. Company Profiles
Companies Mentioned
- McCain Foods Limited
- J.R. Simplot Company
- Lamb Weston Holdings, Inc.
- Aviko Rixona B.V. (Royal Cosun)
- Farm Frites International B.V.
- LUXFRIES NV
- General Mills, Inc.
- Alexia Foods, Inc. (Conagra Brands, Inc.)
- The Kraft Heinz Company
- Himalaya Food International Ltd.
Methodology
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