The North America Bioactive Ingredients Market would witness market growth of 6.5% CAGR during the forecast period (2022-2028).
The market for bioactive ingredients is expanding as individuals become more conscious of their health problems. Numerous young people are stressed out due to demanding job schedules or unhealthy lifestyles, which may cause a range of health issues, including depression, diabetes, and brain stroke, among other things. Due to more excellent knowledge, people are becoming more aware of the foods and drinks that support a balanced diet and perfect health.
On the other hand, manufacturers consider the comfort of the client. Therefore, providing a balanced lifestyle and nutrition, including cosmeceuticals and other goods containing bioactive components, is a developing trend. Consumers who ingest bioactive ingredients (BI) benefit from various health-promoting effects, including the treatment or prevention of diabetes, cancer, obesity, coronary heart disease, and other conditions.
Flavonoids, carotenoids, curcumin, polyphenols, phytosterols, probiotics, bioactive peptides, minerals, and nano-bio minerals are a few BI that has been discovered in nature that may be added to meals to boost their nutritional value. Foods that include BI are regarded as functional foods. Therefore, it is crucial to employ reasonably priced natural sources of BI to supply beneficial meals for the great majority of people due to the rising rate of population and increasing need for healthy foods in the future
The retail food sector in developed nations like the United States is very competitive. The food & beverage industry in the United States is seeing an increase in demand for healthy food additives due to the rise in retailers, retail channels, and retail formats that make processed and convenience foods more accessible to consumers. The organized retail sector exposes consumers to label information and quality comparison with private labels & branded products while offering consumers competitive prices, quality, and services, boosting the retail food market in the United States.
The US market dominated the North America Bioactive Ingredients Market by Country in 2021; thereby, achieving a market value of $52,833.8 million by 2028. The Canada market is experiencing a CAGR of 8.9% during (2022 - 2028). Additionally, The Mexico market would exhibit a CAGR of 8% during (2022 - 2028).
Based on Product, the market is segmented into Fiber, Vitamins, Minerals, Carotenoids & Antioxidants, Plant Extracts, Omega 3 PUFA, Probiotics and Others. Based on Application, the market is segmented into Functional Food & Beverage, Dietary Supplements, Clinical Nutrition, Personal Care, and Others. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include BASF SE, Archer-Daniels-Midland Company, DuPont de Nemours, Inc., Ajinomoto Co., Inc., Mazza Innovation Ltd (Sensient Technologies Corporation), Ingredion Incorporated, Nuritas Limited, Cargill, Incorporated, Sabinsa Corporation (Sami-Sabinsa Group Ltd.) and Owen Biosciences Inc.
The market for bioactive ingredients is expanding as individuals become more conscious of their health problems. Numerous young people are stressed out due to demanding job schedules or unhealthy lifestyles, which may cause a range of health issues, including depression, diabetes, and brain stroke, among other things. Due to more excellent knowledge, people are becoming more aware of the foods and drinks that support a balanced diet and perfect health.
On the other hand, manufacturers consider the comfort of the client. Therefore, providing a balanced lifestyle and nutrition, including cosmeceuticals and other goods containing bioactive components, is a developing trend. Consumers who ingest bioactive ingredients (BI) benefit from various health-promoting effects, including the treatment or prevention of diabetes, cancer, obesity, coronary heart disease, and other conditions.
Flavonoids, carotenoids, curcumin, polyphenols, phytosterols, probiotics, bioactive peptides, minerals, and nano-bio minerals are a few BI that has been discovered in nature that may be added to meals to boost their nutritional value. Foods that include BI are regarded as functional foods. Therefore, it is crucial to employ reasonably priced natural sources of BI to supply beneficial meals for the great majority of people due to the rising rate of population and increasing need for healthy foods in the future
The retail food sector in developed nations like the United States is very competitive. The food & beverage industry in the United States is seeing an increase in demand for healthy food additives due to the rise in retailers, retail channels, and retail formats that make processed and convenience foods more accessible to consumers. The organized retail sector exposes consumers to label information and quality comparison with private labels & branded products while offering consumers competitive prices, quality, and services, boosting the retail food market in the United States.
The US market dominated the North America Bioactive Ingredients Market by Country in 2021; thereby, achieving a market value of $52,833.8 million by 2028. The Canada market is experiencing a CAGR of 8.9% during (2022 - 2028). Additionally, The Mexico market would exhibit a CAGR of 8% during (2022 - 2028).
Based on Product, the market is segmented into Fiber, Vitamins, Minerals, Carotenoids & Antioxidants, Plant Extracts, Omega 3 PUFA, Probiotics and Others. Based on Application, the market is segmented into Functional Food & Beverage, Dietary Supplements, Clinical Nutrition, Personal Care, and Others. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include BASF SE, Archer-Daniels-Midland Company, DuPont de Nemours, Inc., Ajinomoto Co., Inc., Mazza Innovation Ltd (Sensient Technologies Corporation), Ingredion Incorporated, Nuritas Limited, Cargill, Incorporated, Sabinsa Corporation (Sami-Sabinsa Group Ltd.) and Owen Biosciences Inc.
Scope of the Study
Market Segments Covered in the Report:
By Product
- Fiber
- Vitamins
- Minerals
- Carotenoids & Antioxidants
- Plant Extracts
- Omega 3 PUFA
- Probiotics
- Others
By Application
- Functional Food & Beverage
- Dietary Supplements
- Clinical Nutrition
- Personal Care
- Others
By Country
- US
- Canada
- Mexico
- Rest of North America
Key Market Players
List of Companies Profiled in the Report:
- BASF SE
- Archer-Daniels-Midland Company
- DuPont de Nemours, Inc
- Ajinomoto Co., Inc
- Mazza Innovation Ltd (Sensient Technologies Corporation)
- Ingredion Incorporated
- Nuritas Limited
- Cargill, Incorporated
- Sabinsa Corporation (Sami-Sabinsa Group Ltd.)
- Owen Biosciences Inc
Unique Offerings
- Exhaustive coverage
- The highest number of market tables and figures
- Subscription-based model available
- Guaranteed best price
- Assured post sales research support with 10% customization free
Table of Contents
Chapter 1. Market Scope & Methodology1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 North America Bioactive Ingredients Market, by Product
1.4.2 North America Bioactive Ingredients Market, by Application
1.4.3 North America Bioactive Ingredients Market, by Country
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition & Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. Strategies Deployed in Bioactive Ingredients Market
Chapter 4. North America Bioactive Ingredients Market by Product
4.1 North America Fiber Market by Country
4.2 North America Vitamins Market by Country
4.3 North America Minerals Market by Country
4.4 North America Carotenoids & Antioxidants Market by Country
4.5 North America Plant Extracts Market by Country
4.6 North America Omega 3 PUFA Market by Country
4.7 North America Probiotics Market by Country
4.8 North America Others Market by Country
Chapter 5. North America Bioactive Ingredients Market by Application
5.1 North America Functional Food & Beverage Market by Country
5.2 North America Dietary Supplements Market by Country
5.3 North America Clinical Nutrition Market by Country
5.4 North America Personal Care Market by Country
5.5 North America Others Market by Country
Chapter 6. North America Bioactive Ingredients Market by Country
6.1 US Bioactive Ingredients Market
6.1.1 US Bioactive Ingredients Market by Product
6.1.2 US Bioactive Ingredients Market by Application
6.2 Canada Bioactive Ingredients Market
6.2.1 Canada Bioactive Ingredients Market by Product
6.2.2 Canada Bioactive Ingredients Market by Application
6.3 Mexico Bioactive Ingredients Market
6.3.1 Mexico Bioactive Ingredients Market by Product
6.3.2 Mexico Bioactive Ingredients Market by Application
6.4 Rest of North America Bioactive Ingredients Market
6.4.1 Rest of North America Bioactive Ingredients Market by Product
6.4.2 Rest of North America Bioactive Ingredients Market by Application
Chapter 7. Company Profiles
7.1 BASF SE
7.1.1 Company Overview
7.1.2 Financial Analysis
7.1.3 Segmental and Regional Analysis
7.1.4 Research & Development Expense
7.1.5 Recent strategies and developments:
7.1.5.1 Product Launches and Product Expansions:
7.2 Archer-Daniels-Midland Company
7.2.1 Company Overview
7.2.2 Financial Analysis
7.2.3 Segmental and Regional Analysis
7.2.4 Research & Development Expense
7.2.5 Recent strategies and developments:
7.2.5.1 Acquisition and Mergers:
7.3 DuPont de Nemours, Inc.
7.3.1 Company Overview
7.3.2 Financial Analysis
7.3.3 Segmental and Regional Analysis
7.3.4 Research & Development Expense
7.4 Ajinomoto Co., Inc.
7.4.1 Company Overview
7.4.2 Financial Analysis
7.4.3 Segmental & Regional Analysis
7.4.4 Research & Development Expenses
7.5 Mazza Innovation Ltd (Sensient Technologies Corporation)
7.5.1 Company Overview
7.5.2 Financial Analysis
7.5.3 Segmental and Regional Analysis
7.5.4 Research & Development Expenses
7.5.5 Recent strategies and developments:
7.5.5.1 Partnerships, Collaborations, and Agreements:
7.6 Ingredion Incorporated
7.6.1 Company Overview
7.6.2 Financial Analysis
7.6.3 Regional Analysis
7.6.4 Research & Development Expenses
7.7 Nuritas Limited
7.7.1 Company Overview
7.7.2 Recent strategies and developments:
7.7.2.1 Partnerships, Collaborations, and Agreements:
7.7.2.2 Product Launches and Product Expansions:
7.8 Cargill, Incorporated
7.8.1 Company Overview
7.8.2 Recent strategies and developments:
7.8.2.1 Partnerships, Collaborations, and Agreements:
7.8.2.2 Acquisition and Mergers:
7.9 Sabinsa Corporation (Sami-Sabinsa Group Ltd.)
7.9.1 Company Overview
7.9.2 Recent strategies and developments:
7.9.2.1 Product Launches and Product Expansions:
7.10. Owen Biosciences Inc.
7.10.1 Company Overview
Companies Mentioned
- BASF SE
- Archer-Daniels-Midland Company
- DuPont de Nemours, Inc.
- Ajinomoto Co., Inc.
- Mazza Innovation Ltd (Sensient Technologies Corporation)
- Ingredion Incorporated
- Nuritas Limited
- Cargill, Incorporated
- Sabinsa Corporation (Sami-Sabinsa Group Ltd.)
- Owen Biosciences Inc.
Methodology
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