The North America Broccoli Powder Market is expected to witness market growth of 10.0% CAGR during the forecast period (2024-2031). In the year 2020, the North America market's volume surged to 158.76 tonnes, showcasing a growth of 9.6% (2020-2023).
Conventional broccoli powder is commonly used in food and dietary supplements due to its rich nutritional profile, including vitamins, minerals, and antioxidants. Its primary advantage is its ease of integration into various food products like smoothies, soups, and baked goods, providing the benefits of fresh broccoli in a convenient, long-lasting form. In terms of market trends, growing consumer awareness regarding health and wellness has significantly increased demand for conventional broccoli powder. Hence, in US, 137.46 tonnes of conventional broccoli powder was utilized in 2023.
The US market dominated the North America Broccoli Powder Market by Country in 2023, and is expected to continue to be a dominant market till 2031; thereby, achieving a market value of $26.32 millions by 2031. The Canada market is experiencing a CAGR of 12.1% during 2024-2031. Additionally, the Mexico market would exhibit a CAGR of 11.5% during 2024-2031.
Broccoli powder is a nutrient-dense product made by drying and pulverizing fresh broccoli into a fine, powdery form. This process preserves the vegetable's essential nutrients, allowing for easy and convenient consumption without the need for preparation or cooking. Broccoli powder is frequently employed as a dietary supplement or ingredient in a variety of foods and beverages due to its comprehensive nutritional profile, which encompasses vitamins, minerals, fiber, and antioxidants.
The market has recently garnered attention as a result of the heightened emphasis on health and wellness. As consumers become more health-conscious and aware of the benefits of incorporating nutrient-dense superfoods into their diets, the demand for broccoli powder has risen. Broccoli powder, a concentrated form of broccoli, is a desirable choice for individuals seeking to increase their nutritional consumption. It is a wealth of essential nutrients, including vitamins C, K, and A, fiber, and antioxidants like sulforaphane.
In Mexico, the demand for broccoli powder is closely linked to the country’s thriving food and beverage sector. As the Mexican government promotes healthier eating habits in response to rising obesity rates, there has been a noticeable shift toward incorporating nutrient-dense ingredients like broccoli powder into mainstream food and beverage products.
Broccoli powder is finding its way into various applications, such as health drinks, soups, and snacks, as manufacturers seek to meet consumer demand for healthier options. This shift creates significant growth opportunities for broccoli powder in Mexico’s food and beverage sector. Thus, together, these trends are shaping a diverse and expanding market for broccoli powder in North America, positioning it for continued growth in the years ahead.
Conventional broccoli powder is commonly used in food and dietary supplements due to its rich nutritional profile, including vitamins, minerals, and antioxidants. Its primary advantage is its ease of integration into various food products like smoothies, soups, and baked goods, providing the benefits of fresh broccoli in a convenient, long-lasting form. In terms of market trends, growing consumer awareness regarding health and wellness has significantly increased demand for conventional broccoli powder. Hence, in US, 137.46 tonnes of conventional broccoli powder was utilized in 2023.
The US market dominated the North America Broccoli Powder Market by Country in 2023, and is expected to continue to be a dominant market till 2031; thereby, achieving a market value of $26.32 millions by 2031. The Canada market is experiencing a CAGR of 12.1% during 2024-2031. Additionally, the Mexico market would exhibit a CAGR of 11.5% during 2024-2031.
Broccoli powder is a nutrient-dense product made by drying and pulverizing fresh broccoli into a fine, powdery form. This process preserves the vegetable's essential nutrients, allowing for easy and convenient consumption without the need for preparation or cooking. Broccoli powder is frequently employed as a dietary supplement or ingredient in a variety of foods and beverages due to its comprehensive nutritional profile, which encompasses vitamins, minerals, fiber, and antioxidants.
The market has recently garnered attention as a result of the heightened emphasis on health and wellness. As consumers become more health-conscious and aware of the benefits of incorporating nutrient-dense superfoods into their diets, the demand for broccoli powder has risen. Broccoli powder, a concentrated form of broccoli, is a desirable choice for individuals seeking to increase their nutritional consumption. It is a wealth of essential nutrients, including vitamins C, K, and A, fiber, and antioxidants like sulforaphane.
In Mexico, the demand for broccoli powder is closely linked to the country’s thriving food and beverage sector. As the Mexican government promotes healthier eating habits in response to rising obesity rates, there has been a noticeable shift toward incorporating nutrient-dense ingredients like broccoli powder into mainstream food and beverage products.
Broccoli powder is finding its way into various applications, such as health drinks, soups, and snacks, as manufacturers seek to meet consumer demand for healthier options. This shift creates significant growth opportunities for broccoli powder in Mexico’s food and beverage sector. Thus, together, these trends are shaping a diverse and expanding market for broccoli powder in North America, positioning it for continued growth in the years ahead.
List of Key Companies Profiled
- Nutra Green Biotechnology Co., Ltd.
- Saipro Biotech Private Limited
- Nutradry Pty. Ltd.
- Xi'an Lifewe Biological Technology Co., Ltd.
- Pioneer Herb Industrial Co.,Ltd.
- American International Foods, Inc.
- Nutraonly (Xi'an) Nutritions Inc.
- Incoltec
- VehGro B.V.
Market Report Segmentation
By Nature (Volume, Tonnes, USD Million, 2020-2031)
- Conventional
- Organic
By Distribution Channel (Volume, Tonnes, USD Million, 2020-2031)
- B2B
- B2C
By Application (Volume, Tonnes, USD Million, 2020-2031)
- Food and Beverages
- Nutritional Supplements
- Cosmetics
- Animal Feed
- Other Applications
By Country (Volume, Tonnes, USD Million, 2020-2031)
- US
- Canada
- Mexico
- Rest of North America
Table of Contents
Chapter 1. Market Scope & Methodology
Chapter 2. Market at a Glance
Chapter 3. Market Overview
Chapter 4. North America Broccoli Powder Market by Nature
Chapter 5. North America Broccoli Powder Market by Distribution Channel
Chapter 6. North America Broccoli Powder Market by Application
Chapter 7. North America Broccoli Powder Market by Country
Chapter 8. Company Profiles
Companies Mentioned
Some of the key companies profiled in this North America Broccoli Powder market report include:- Nutra Green Biotechnology Co., Ltd.
- Saipro Biotech Private Limited
- Nutradry Pty. Ltd.
- Xi'an Lifewe Biological Technology Co., Ltd.
- Pioneer Herb Industrial Co.,Ltd.
- American International Foods, Inc.
- Nutraonly (Xi'an) Nutritions Inc.
- Incoltec
- VehGro B.V.
Methodology
LOADING...
