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The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by the launch of truffle-based products, increasing awareness of the health benefits of truffles, and growth in commercial truffle farming.
The truffles market is segmented as below:
By Product
- Black truffles
- White truffles
- Others
By End-user
- Food and beverages
- Personal care products
- Pharmaceutical
By Geographical Landscape
- APAC
- North America
- Europe
- South America
- Middle East and Africa
The report on the truffles market covers the following areas:
- Truffles market sizing
- Truffles market forecast
- Truffles market industry analysis
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.
The publisher presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources through an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.
Table of Contents
Executive Summary
The analyst recognizes the following companies as the key players in the global truffles market: Angellozzi Tartuficoltura, Arotz S.A., Conservas Ferrer S.A., DI SANTO s.r.l., Gazzarrini Tartufi, Gourmet Attitude, Katankura, LES FRERES JAUMARD, MONINI S.p.A., Passione Toscana International SRL, PLANTIN SAS, Sabatino Italia Srl, SAVITAR TARTUFI SRL, Tartufi Morra, The Truffle Ltd., The Welsh Truffle Co., Truffle Hill, TruffleHunter Ltd, Truffliest, and Urbani Truffles.Commenting on the report, an analyst from the research team said: 'The latest trend gaining momentum in the market is increased use of truffles in fine dining establishments and gourmet dishes.'
According to the report, one of the major drivers for this market is the launch of truffle-based products.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Angellozzi Tartuficoltura
- Arotz S.A.
- Conservas Ferrer S.A.
- DI SANTO s.r.l.
- Gazzarrini Tartufi
- Gourmet Attitude
- Katankura
- LES FRERES JAUMARD
- MONINI S.p.A.
- Passione Toscana International SRL
- PLANTIN SAS
- Sabatino Italia Srl
- SAVITAR TARTUFI SRL
- Tartufi Morra
- The Truffle Ltd.
- The Welsh Truffle Co.
- Truffle Hill
- TruffleHunter Ltd
- Truffliest
- Urbani Truffles