Limited-Service Restaurants in the United Arab Emirates

Value sales, outlet numbers and number of transactions via limited-service restaurants in the United Arab Emirates all fell significantly in 2020, seeing double-digit declines due to the impact of COVID-19. However, the channel recorded a strong double-digit rebound in current value sales in 2021. This trend continued in 2022 due to the full removal of COVID-19 restrictions in the United Arab Emirates from September, returning value sales to above pre-pandemic levels, driven by pent-up demand.

The Limited-Service Restaurants in United Arab Emirates report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2028 illustrate how the market is set to change.

Product coverage: Chained Limited-Service Restaurants, Independent Limited-Service Restaurants, Limited-Service Restaurants by Type.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Limited-Service Restaurants market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.