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The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by innovation in flavors and varieties of wafer biscuits, increasing new wafer biscuit launches, and increasing on-trade sales of confectionery bakery items.
The wafer biscuit market is segmented as below:
By Distribution Channel
- Offline
- Online
By Type
- Cream-filled
- Coated
By Geography
- Europe
- North America
- APAC
- Middle East and Africa
- South America
The report on the wafer biscuit market covers the following areas:
- Wafer biscuit market sizing
- Wafer biscuit market forecast
- Wafer biscuit market industry analysis
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape and an analysis of the key vendors.
The publisher presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources through an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.
Table of Contents
Executive Summary
The publisher recognizes the following companies as the key players in the global wafer biscuit market: A. Loacker Spa AG, Antonelli Bros Ltd., Artisan Biscuits Products, Bauducco, BOLERO Confectionery of Thrace SA, Ferrero International S.A., Gokulsnacks, Greco Brothers Ltd., Lago Group Spa, Lotte Corp., Mars Inc., Nestle SA, Pickwick Hygienic Products Pvt. Ltd., pladis Foods Ltd., Pure Temptation Pvt. Ltd., Ravi Foods Pvt. Ltd., The Hershey Co., The J.M Smucker Co., Universal Robina Corp., and Mondelez International Inc.Commenting on the report, an analyst from the research team said: 'The latest trend gaining momentum in the market is the increase in popularity of gluten-free, dairy-free, and allergen-free wafer biscuits.'
According to the report, one of the major drivers for this market is the innovation in flavors and varieties of wafer biscuits.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape and a SWOT analysis of the key vendors.
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- A. Loacker Spa AG
- Antonelli Bros Ltd.
- Artisan Biscuits Products
- Bauducco
- BOLERO Confectionery of Thrace SA
- Ferrero International S.A.
- Gokulsnacks
- Greco Brothers Ltd.
- Lago Group Spa
- Lotte Corp.
- Mars Inc.
- Nestle SA
- Pickwick Hygienic Products Pvt. Ltd.
- pladis Foods Ltd.
- Pure Temptation Pvt. Ltd.
- Ravi Foods Pvt. Ltd.
- The Hershey Co.
- The J.M Smucker Co.
- Universal Robina Corp.
- Mondelez International Inc.