Other Dairy in Romania

The decrease in volume sales of other dairy in Romania was driven by the poor performance of cream. Cream is the most important subcategory in other dairy, thus the challenges faced by cream are also impacting other dairy overall. Locally-produced cream suffered from the high cost of raw milk, transportation, packaging, operations, logistics, and retailing. Furthermore, cream has been affected by consumers’ return to out-of-home lifestyles following the end of the pandemic restrictions.

The Other Dairy in Romania report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed and Evaporated Milk, Cream, Fromage Frais and Quark.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Other Dairy market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.