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Sauces, Dips and Condiments Packaging in the Netherlands

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    Report

  • 10 Pages
  • July 2024
  • Region: Netherlands
  • Euromonitor International
  • ID: 1595669
After a period of disruption during and after the COVID-19 pandemic, total sauces, dips and condiments packaging volumes in the Netherlands returned to low growth in 2023. Overall packaging units remained higher than the pre-pandemic level, as busy consumers continued to seek time-saving solutions when it came to meal preparation, including liquid recipe sauces, and pasta sauces.

The Sauces, Dips and Condiments Packaging in Netherlands report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Cooking Ingredients and Condiments, Dips, Other Sauces and Condiments, Pickled Products, Sauces.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Sauces, Dips and Condiments Packaging market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

KEY DATA FINDINGS

2023 DEVELOPMENTS
  • Slow shift towards composite containers due to sustainability benefits
  • Squeezable plastic tubes emerges as a more popular pack type for ketchup and salad dressings
  • 500g leads overall pack size preference due to excellent value proposition
PROSPECTS AND OPPORTUNITIES
  • PET bottles and jars predicted to see growth in packaging volumes due to cost-effectiveness
  • Large pack sizes of 850g and above set to see strong growth in the forecast period