Other Dairy in Norway

Other dairy in Norway is projected to post further positive retail volume growth in 2024, largely in line with the 2023 performance. Further fast retail current value growth is anticipated, albeit slower than in 2023 as unit price increases slow amid stabilising inflation. Fromage frais and quark, led by the plain format, is set to see the highest retail volume and value growth at the end of the review period. Cottage cheese is experiencing a surge in popularity among Norwegian consumers.

The Other Dairy in Norway report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed and Evaporated Milk, Cream, Fromage Frais and Quark.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Other Dairy market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.