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Sauces, Dips and Condiments Packaging in Japan

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    Report

  • 9 Pages
  • June 2024
  • Region: Japan
  • Euromonitor International
  • ID: 1801741
Sauces, dips and condiments in Japan saw a decline in total packaging volumes in 2023. Flexible plastic remained one of the leading types of packaging for sauces, dips, and condiments in this year. Although flexible plastic saw a decline in packaging volumes in 2023, this was slower than the overall decline in packaging volumes in sauces, dips and condiments, and therefore it saw share growth despite its already high base.

The Sauces, Dips and Condiments Packaging in Japan report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Cooking Ingredients and Condiments, Dips, Other Sauces and Condiments, Pickled Products, Sauces.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Sauces, Dips and Condiments Packaging market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

KEY DATA FINDINGS

2023 DEVELOPMENTS
  • Flexible plastic remains a leading pack type due to excellent barrier properties
  • Plastic pouches grows due to a shift towards cheaper, lighter, and more sustainable packaging solutions
  • The durability of other plastic bottles benefits their growth in ketchup packaging
PROSPECTS AND OPPORTUNITIES
  • Glass jars set to decline as consumers prefer lighter and more portable packaging formats
  • Glass bottles expected to outperform in herbs and spices due to effective preservation