The global market for Heart Healthy Ingredients was valued at US$21.1 Billion in 2024 and is projected to reach US$27 Billion by 2030, growing at a CAGR of 4.2% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions.
Advancements in nutritional science reveal the significant influence of diet on the gut microbiome and its consequential effects on heart health, such as the management of cardiometabolic risks through dietary metabolites like trimethylamine N-oxide (TMAO). This evolving field underpins the potential for precision nutrition in revolutionizing CVD management, integrating personalized dietary plans tailored to individual genetic and health profiles. Mediterranean diets, for instance, emphasize foods laden with antioxidants and fibers, such as fruits, vegetables, and whole grains, and healthy fats from fish, nuts, and seeds, which are crucial for maintaining optimal heart health. Moreover, the incorporation of extra virgin olive oil and other plant-based oils enriches these diets with polyphenols and unsaturated fats known for their heart-protective properties.
The market for heart-healthy ingredients is driven by several key factors, including advanced food processing technologies that preserve essential nutrients and bioactive compounds critical for heart health. The rise in functional foods, enriched with cardiovascular-beneficial elements like omega-3 fatty acids and fiber, meets growing consumer demand driven by heightened awareness and education regarding heart health. Additionally, regulatory support for heart-healthy claims, the expanding popularity of plant-based diets, and digital tools that facilitate diet tracking contribute significantly to the adoption of heart-healthy dietary practices. These trends are further bolstered by demographic shifts such as the aging population, emphasizing preventive health measures and the integration of heart-healthy ingredients into regular diets, reflecting a broader societal shift towards proactive health management.
Global Heart Healthy Ingredients Market - Key Trends and Drivers Summarized
The intricate connection between cardiovascular health and dietary choices is increasingly emphasized in modern medical understanding, highlighting the critical role food plays in the prevention and management of cardiovascular disease (CVD). Diets rich in fruits, vegetables, legumes, whole grains, and lean proteins are advocated across global health guidelines while minimizing processed foods, trans fats, and sugar-sweetened beverages. Notable diets such as the Mediterranean, DASH, and various plant-based diets are widely recommended for their proven cardiovascular benefits. These diets are rich in essential nutrients that combat heart disease by reducing blood pressure and mitigating heart disease risks. Emerging research also explores the potential cardiovascular implications of popular regimes like the ketogenic diet and intermittent fasting, which, while beneficial for weight loss, still require more comprehensive studies to verify their long-term cardiovascular impacts.Advancements in nutritional science reveal the significant influence of diet on the gut microbiome and its consequential effects on heart health, such as the management of cardiometabolic risks through dietary metabolites like trimethylamine N-oxide (TMAO). This evolving field underpins the potential for precision nutrition in revolutionizing CVD management, integrating personalized dietary plans tailored to individual genetic and health profiles. Mediterranean diets, for instance, emphasize foods laden with antioxidants and fibers, such as fruits, vegetables, and whole grains, and healthy fats from fish, nuts, and seeds, which are crucial for maintaining optimal heart health. Moreover, the incorporation of extra virgin olive oil and other plant-based oils enriches these diets with polyphenols and unsaturated fats known for their heart-protective properties.
The market for heart-healthy ingredients is driven by several key factors, including advanced food processing technologies that preserve essential nutrients and bioactive compounds critical for heart health. The rise in functional foods, enriched with cardiovascular-beneficial elements like omega-3 fatty acids and fiber, meets growing consumer demand driven by heightened awareness and education regarding heart health. Additionally, regulatory support for heart-healthy claims, the expanding popularity of plant-based diets, and digital tools that facilitate diet tracking contribute significantly to the adoption of heart-healthy dietary practices. These trends are further bolstered by demographic shifts such as the aging population, emphasizing preventive health measures and the integration of heart-healthy ingredients into regular diets, reflecting a broader societal shift towards proactive health management.
Report Scope
The report analyzes the Heart Healthy Ingredients market, presented in terms of market value (USD). The analysis covers the key segments and geographic regions outlined below.Segments
Ingredient Type (Omega-3, Soy Protein, Phytosterol, Beta Glucan, Other Ingredient Types); Application (Supplements, Pharmaceuticals, Beverages, Confectionary & Bakery, Oils, Other Applications).Geographic Regions/Countries
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.Key Insights:
- Market Growth: Understand the significant growth trajectory of the Omega-3 Ingredient segment, which is expected to reach US$12.4 Billion by 2030 with a CAGR of a 4.7%. The Soy Protein Ingredient segment is also set to grow at 3.8% CAGR over the analysis period.
- Regional Analysis: Gain insights into the U.S. market, valued at $5.6 Billion in 2024, and China, forecasted to grow at an impressive 7.3% CAGR to reach $5.8 Billion by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.
Why You Should Buy This Report:
- Detailed Market Analysis: Access a thorough analysis of the Global Heart Healthy Ingredients Market, covering all major geographic regions and market segments.
- Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
- Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Heart Healthy Ingredients Market.
- Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.
Key Questions Answered:
- How is the Global Heart Healthy Ingredients Market expected to evolve by 2030?
- What are the main drivers and restraints affecting the market?
- Which market segments will grow the most over the forecast period?
- How will market shares for different regions and segments change by 2030?
- Who are the leading players in the market, and what are their prospects?
Report Features:
- Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
- In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
- Company Profiles: Coverage of players such as Andean Grain Products Ltd., BASF SE, Berg Lipidtech AS (BLT), Bioriginal Food & Science Corporation, BTSA Biotecnologias Aplicadas SL and more.
- Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.
Some of the 52 companies featured in this Heart Healthy Ingredients market report include:
- Andean Grain Products Ltd.
- BASF SE
- Berg Lipidtech AS (BLT)
- Bioriginal Food & Science Corporation
- BTSA Biotecnologias Aplicadas SL
- Croda International Plc.
- Devansoy Inc.
- DuPont de Nemours Inc.
- Eden Foods, Inc.
- FMC Corporation
- Frutarom Industries Ltd.
- Nexira SAS
- Sinomega Biotech Engineering Co., Ltd.
- Tate & Lyle Plc
Table of Contents
I. METHODOLOGYII. EXECUTIVE SUMMARY2. FOCUS ON SELECT PLAYERSIII. MARKET ANALYSISCANADAITALYSPAINRUSSIAREST OF EUROPESOUTH KOREAREST OF ASIA-PACIFICARGENTINABRAZILMEXICOREST OF LATIN AMERICAIRANISRAELSAUDI ARABIAUNITED ARAB EMIRATESREST OF MIDDLE EASTIV. COMPETITION
1. MARKET OVERVIEW
3. MARKET TRENDS & DRIVERS
4. GLOBAL MARKET PERSPECTIVE
UNITED STATES
JAPAN
CHINA
EUROPE
FRANCE
GERMANY
UNITED KINGDOM
ASIA-PACIFIC
AUSTRALIA
INDIA
LATIN AMERICA
MIDDLE EAST
AFRICA
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Andean Grain Products Ltd.
- BASF SE
- Berg Lipidtech AS (BLT)
- Bioriginal Food & Science Corporation
- BTSA Biotecnologias Aplicadas SL
- Croda International Plc.
- Devansoy Inc.
- DuPont de Nemours Inc.
- Eden Foods, Inc.
- FMC Corporation
- Frutarom Industries Ltd.
- Nexira SAS
- Sinomega Biotech Engineering Co., Ltd.
- Tate & Lyle Plc
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 198 |
| Published | February 2025 |
| Forecast Period | 2024 - 2030 |
| Estimated Market Value ( USD | $ 21.1 Billion |
| Forecasted Market Value ( USD | $ 27 Billion |
| Compound Annual Growth Rate | 4.2% |
| Regions Covered | Global |
