The global market for Frozen Fruits and Vegetables was valued at US$27.4 Billion in 2024 and is projected to reach US$34.3 Billion by 2030, growing at a CAGR of 3.8% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions.
The market for frozen fruits and vegetables has seen significant diversification, with a wide variety of products catering to different culinary needs and dietary preferences. Beyond traditional offerings like peas, carrots, and strawberries, consumers now have access to exotic fruits, organic options, and pre-cut vegetable mixes designed for specific recipes. This diversification is driven by changing consumer habits, with a growing emphasis on convenience, healthy eating, and the ability to prepare meals quickly. Additionally, the rise of vegan and plant-based diets has bolstered demand for frozen produce as a key ingredient in various meals. The food service industry, including restaurants, catering services, and institutional kitchens, also relies heavily on frozen fruits and vegetables for their consistent quality, extended shelf life, and ease of storage and preparation.
The growth in the frozen fruits and vegetables market is driven by several factors, including technological advancements in freezing methods, increasing consumer demand for convenience foods, and the rising popularity of health-conscious diets. Advances in freezing technology, such as individual quick freezing (IQF), have enhanced product quality by preventing clumping and maintaining the integrity of individual pieces. This has made frozen produce more appealing to consumers who prioritize quality and convenience. The fast-paced lifestyle of modern consumers, who seek quick and easy meal solutions, has significantly boosted the demand for ready-to-use frozen fruits and vegetables. Additionally, the growing awareness of the nutritional benefits of frozen produce compared to canned alternatives has shifted consumer preferences. The increasing inclination towards plant-based and vegan diets further propels market growth, as these dietary trends emphasize the consumption of a variety of fruits and vegetables. Furthermore, expanding retail distribution channels, including online grocery platforms, have made frozen fruits and vegetables more accessible to a broader audience, contributing to the market's robust growth trajectory.
Global Frozen Fruits and Vegetables Market - Key Trends & Drivers Summarized
Frozen fruits and vegetables have become a staple in households and commercial kitchens worldwide, offering convenience, longevity, and nutritional value. The process of freezing preserves the nutritional content of fruits and vegetables at their peak ripeness, locking in vitamins, minerals, and antioxidants. This makes frozen produce a viable alternative to fresh fruits and vegetables, which can lose nutrients during transportation and storage. Modern freezing techniques, such as flash freezing, minimize the formation of ice crystals, thereby preserving the texture and flavor of the produce. These advancements ensure that frozen fruits and vegetables remain a high-quality option for consumers seeking to maintain a healthy diet despite seasonal limitations and fluctuating market availability.The market for frozen fruits and vegetables has seen significant diversification, with a wide variety of products catering to different culinary needs and dietary preferences. Beyond traditional offerings like peas, carrots, and strawberries, consumers now have access to exotic fruits, organic options, and pre-cut vegetable mixes designed for specific recipes. This diversification is driven by changing consumer habits, with a growing emphasis on convenience, healthy eating, and the ability to prepare meals quickly. Additionally, the rise of vegan and plant-based diets has bolstered demand for frozen produce as a key ingredient in various meals. The food service industry, including restaurants, catering services, and institutional kitchens, also relies heavily on frozen fruits and vegetables for their consistent quality, extended shelf life, and ease of storage and preparation.
The growth in the frozen fruits and vegetables market is driven by several factors, including technological advancements in freezing methods, increasing consumer demand for convenience foods, and the rising popularity of health-conscious diets. Advances in freezing technology, such as individual quick freezing (IQF), have enhanced product quality by preventing clumping and maintaining the integrity of individual pieces. This has made frozen produce more appealing to consumers who prioritize quality and convenience. The fast-paced lifestyle of modern consumers, who seek quick and easy meal solutions, has significantly boosted the demand for ready-to-use frozen fruits and vegetables. Additionally, the growing awareness of the nutritional benefits of frozen produce compared to canned alternatives has shifted consumer preferences. The increasing inclination towards plant-based and vegan diets further propels market growth, as these dietary trends emphasize the consumption of a variety of fruits and vegetables. Furthermore, expanding retail distribution channels, including online grocery platforms, have made frozen fruits and vegetables more accessible to a broader audience, contributing to the market's robust growth trajectory.
Scope of the Study
The report analyzes the Frozen Fruits and Vegetables market, presented in terms of market value (US$ Thousand). The analysis covers the key segments and geographic regions outlined below.Segments:
Product Type (Frozen Fruits, Frozen Vegetables); Distribution Channel (Business-to-Consumer (B2C), Business-to-Business (B2B)); Type (Offline, Online).Geographic Regions/Countries:
World; USA; Canada; Japan; China; Europe; France; Germany; Italy; UK; Spain; Russia; Rest of Europe; Asia-Pacific; Australia; India; South Korea; Rest of Asia-Pacific; Latin America; Argentina; Brazil; Mexico; Rest of Latin America; Middle East; Iran; Israel; Saudi Arabia; UAE; Rest of Middle East; Africa.Key Insights:
- Market Growth: Understand the significant growth trajectory of the Frozen Fruits segment, which is expected to reach US$20.0 Billion by 2030 with a CAGR of a 3.5%. The Frozen Vegetables segment is also set to grow at 4.2% CAGR over the analysis period.
- Regional Analysis: Gain insights into the U.S. market, valued at $7.1 Billion in 2024, and China, forecasted to grow at an impressive 6.0% CAGR to reach $3.3 Billion by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.
Report Features:
- Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
- In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
- Company Profiles: Coverage of major players such as Ardo Foods NV, Bonduelle Group, Findus Sweden AB, Gelagri Bretagne SA, General Mills, Inc. and more.
- Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.
Why You Should Buy This Report:
- Detailed Market Analysis: Access a thorough analysis of the Global Frozen Fruits and Vegetables Market, covering all major geographic regions and market segments.
- Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
- Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Frozen Fruits and Vegetables Market.
- Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.
Key Questions Answered:
- How is the Global Frozen Fruits and Vegetables Market expected to evolve by 2030?
- What are the main drivers and restraints affecting the market?
- Which market segments will grow the most over the forecast period?
- How will market shares for different regions and segments change by 2030?
- Who are the leading players in the market, and what are their prospects?
Some of the 185 major companies featured in this Frozen Fruits and Vegetables market report include:
- Ardo Foods NV
- Bonduelle Group
- Findus Sweden AB
- Gelagri Bretagne SA
- General Mills, Inc.
- Greenyard NV
- Harvest Food Group, Inc.
- J.R. Simplot Company
- Lamb Weston Holdings, Inc.
- McCain Foods Limited
- Meel Corp.
- Mirelite Mirsa Zrt.
- Nature’s Touch Frozen Foods Inc.
- Royal Ridge Fruits
- Simplot Australia Pty Ltd.
- SunOpta
- The Kraft Heinz Company
- Titan Frozen Fruit
- Vivartia S.A.
- Wawona Frozen Foods, Inc.
- Unibán
Table of Contents
I. METHODOLOGYMII. EXECUTIVE SUMMARY2. FOCUS ON SELECT PLAYERSIII. MARKET ANALYSISCANADAJAPANCHINAFRANCEGERMANYITALYUNITED KINGDOMSPAINRUSSIAREST OF EUROPEAUSTRALIAINDIASOUTH KOREAREST OF ASIA-PACIFICLATIN AMERICAARGENTINABRAZILMEXICOREST OF LATIN AMERICAMIDDLE EASTIRANISRAELSAUDI ARABIAUNITED ARAB EMIRATESREST OF MIDDLE EASTAFRICAIV. COMPETITION
1. MARKET OVERVIEW
3. MARKET TRENDS & DRIVERS
4. GLOBAL MARKET PERSPECTIVE
UNITED STATES
EUROPE
ASIA-PACIFIC
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Ardo Foods NV
- Bonduelle Group
- Findus Sweden AB
- Gelagri Bretagne SA
- General Mills, Inc.
- Greenyard NV
- Harvest Food Group, Inc.
- J.R. Simplot Company
- Lamb Weston Holdings, Inc.
- McCain Foods Limited
- Meel Corp.
- Mirelite Mirsa Zrt.
- Nature’s Touch Frozen Foods Inc.
- Royal Ridge Fruits
- Simplot Australia Pty Ltd.
- SunOpta
- The Kraft Heinz Company
- Titan Frozen Fruit
- Vivartia S.A.
- Wawona Frozen Foods, Inc.
- Unibán
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 660 |
| Published | February 2025 |
| Forecast Period | 2024 - 2030 |
| Estimated Market Value ( USD | $ 27.4 Billion |
| Forecasted Market Value ( USD | $ 34.3 Billion |
| Compound Annual Growth Rate | 3.8% |
| Regions Covered | Global |
