China is the fourth-largest milk producer in the world in 2020, after India, the United States and Pakistan. However, per capita consumption of dairy products in China is less than one-third of the global average and lower than in many other developing countries. Due to traditional Chinese dietary patterns and lower living standards, the routine consumption of dairy products is limited across the country. Firms in the Dairy Product Production industry purchase cattle milk, sheep milk and other raw materials to produce milk and dairy products. Enterprises cleanse, sterilize, homogenize, concentrate, dry and ferment these products, and then package and sell them to wholesalers and retailers for resale to final consumers. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
Table of Contents
ABOUT THIS INDUSTRY- Industry Definition
- Main Activities
- Similar Industries
- Additional Resources
- Executive Summary
- Key External Drivers
- Current Performance
- Industry Outlook
- Industry Life Cycle
- Supply Chain
- Products & Services
- Demand Determinants
- Major Markets
- International Trade
- Business Locations
- Market Share Concentration
- Key Success Factors
- Cost Structure Benchmarks
- Basis of Competition
- Barriers to Entry
- Industry Globalization
OPERATING CONDITIONS
- Capital Intensity
- Technology & Systems
- Revenue Volatility
- Regulation & Policy
- Industry Assistance
- Industry Data
- Annual Change
- Key Ratios
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Inner Mongolia Yili Industrial Group Co., Ltd.
- China Mengniu Dairy Company Limited
- Bright Dairy & Food Co., Ltd.
- China Feihe Limited
- Junlebao Dairy Group
Methodology
LOADING...
