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Dried Vegetables Whole, Cut, Sliced, Broken or In Powder: European Union Market Outlook 2023-2027

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    Report

  • 80 Pages
  • November 2024
  • Region: Europe
  • Merchant Research and Consulting Ltd
  • ID: 4089580
The report grants access to the in-depth insight into the market of dried vegetables whole, cut, sliced, broken or in powder. All data available in the report are presented in a convenient format. The report sheds light on the present market situation and prospects for the market development in the upcoming years.

Scope:

  • Comprehensive investigation of the European Union market of dried vegetables whole, cut, sliced, broken or in powder, focusing on the overall EU market as well as country markets
  • Historical and present market statistics, future market outlook
  • In-depth coverage of market characteristics: information on production and consumption trends, prices and trade dynamics (EU total and by country)
  • Profiles of the most prominent dried vegetables whole, cut, sliced, broken or in powder manufacturers and listing of suppliers
  • A brief review of the key dried vegetables whole, cut, sliced, broken or in powder consumers
  • Dried Vegetables Whole, Cut, Sliced, Broken or In Powder market prospects (including production, consumption and price changes)

Reasons to Buy:

  • The report supplies with profound knowledge of the EU dried vegetables whole, cut, sliced, broken or in powder market
  • Extensive market analysis and all-inclusive description of the key factors shaping the EU market assist in the gaining understanding of the predominant market trends
  • In-depth discussion of the EU dried vegetables whole, cut, sliced, broken or in powder market will help to scale up business and sales activities
  • Information on the major market players facilitates the search for prospective partners and suppliers
  • Detailed market analysis will help a reader to make valid business decisions and fortify decision-making processes in a company

Table of Contents

1. INTRODUCTION
1.1. Dried Vegetables Whole, Cut, Sliced, Broken or In Powder: properties and uses
1.2. Manufacturing process
2. EUROPEAN UNION MARKET FOR DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER (2018-2022)
2.1. Market for Dried onions in the EU countries (2018-2022)
2.1.1. Dried onions: production volume and dynamics
2.1.2. Dried onions: consumption trends
2.1.3. Dried onions: trade statistics
2.1.4. Dried onions: prices
2.2. Market for Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms) in the EU countries (2018-2022)
2.2.1. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): production volume and dynamics
2.2.2. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): consumption trends
2.2.3. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): trade statistics
2.2.4. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): prices
3. LOCAL MARKETS FOR DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER (2018-2022)
3.1. Bulgaria
3.1.1. Production,
3.1.2. Consumption
3.1.3. Trade
3.1.4. Prices
3.2. Czech Republic
3.2.1. Production,
3.2.2. Consumption
3.2.3. Trade
3.2.4. Prices
3.3. Denmark
3.3.1. Production,
3.3.2. Consumption
3.3.3. Trade
3.3.4. Prices
3.4. Germany
3.4.1. Production,
3.4.2. Consumption
3.4.3. Trade
3.4.4. Prices
3.5. Spain
3.5.1. Production,
3.5.2. Consumption
3.5.3. Trade
3.5.4. Prices
3.6. France
3.6.1. Production,
3.6.2. Consumption
3.6.3. Trade
3.6.4. Prices
3.7. Italy
3.7.1. Production,
3.7.2. Consumption
3.7.3. Trade
3.7.4. Prices
3.8. Lithuania
3.8.1. Production,
3.8.2. Consumption
3.8.3. Trade
3.8.4. Prices
3.9. Hungary
3.9.1. Production,
3.9.2. Consumption
3.9.3. Trade
3.9.4. Prices
3.10. Poland
3.10.1. Production,
3.10.2. Consumption
3.10.3. Trade
3.10.4. Prices
3.11. Finland
3.11.1. Production,
3.11.2. Consumption
3.11.3. Trade
3.11.4. Prices
3.12. The United Kingdom
3.12.1. Production,
3.12.2. Consumption
3.12.3. Trade
3.12.4. Prices
4. PROSPECTS OF THE MARKET FOR DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER (2023-2027)
4.1. Production forecast
4.2. Consumption forecast
4.3. Price forecast
5. LEADING MANUFACTURERS OF DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER IN THE EU COUNTRIES6. SUPPLIERS OF DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER IN THE EU COUNTRIES (INCL. CONTACT DETAILS)7. CONSUMERS OF DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER IN THE EU COUNTRIES