The report grants access to the in-depth insight into the market of wheat gluten. All data available in the report are presented in a convenient format. The report sheds light on the present market situation and prospects for the market development in the upcoming years.
Scope:
- Comprehensive investigation of the European Union market of wheat gluten, focusing on the overall EU market as well as country markets
- Historical and present market statistics, future market outlook
- In-depth coverage of market characteristics: information on production and consumption trends, prices and trade dynamics (EU total and by country)
- Profiles of the most prominent wheat gluten manufacturers and listing of suppliers
- A brief review of the key wheat gluten consumers
- Wheat Gluten market prospects (including production, consumption and price changes)
Reasons to Buy:
- The report supplies with profound knowledge of the EU wheat gluten market
- Extensive market analysis and all-inclusive description of the key factors shaping the EU market assist in the gaining understanding of the predominant market trends
- In-depth discussion of the EU wheat gluten market will help to scale up business and sales activities
- Information on the major market players facilitates the search for prospective partners and suppliers
- Detailed market analysis will help a reader to make valid business decisions and fortify decision-making processes in a company
Table of Contents
1. INTRODUCTION1.1. Wheat Gluten: properties and uses
1.2. Manufacturing process
2. EUROPEAN UNION MARKET FOR WHEAT GLUTEN (2018-2022)
2.1. Market for Wheat gluten in the EU countries (2018-2022)
2.1.1. Wheat gluten: production volume and dynamics
2.1.2. Wheat gluten: consumption trends
2.1.3. Wheat gluten: trade statistics
2.1.4. Wheat gluten: prices
3. LOCAL MARKETS FOR WHEAT GLUTEN (2018-2022)
3.1. Czech Republic
3.1.1. Production,
3.1.2. Consumption
3.1.3. Trade
3.1.4. Prices
3.2. Germany
3.2.1. Production,
3.2.2. Consumption
3.2.3. Trade
3.2.4. Prices
3.3. France
3.3.1. Production,
3.3.2. Consumption
3.3.3. Trade
3.3.4. Prices
3.4. Italy
3.4.1. Production,
3.4.2. Consumption
3.4.3. Trade
3.4.4. Prices
3.5. Lithuania
3.5.1. Production,
3.5.2. Consumption
3.5.3. Trade
3.5.4. Prices
4. PROSPECTS OF THE MARKET FOR WHEAT GLUTEN (2023-2027)
4.1. Production forecast
4.2. Consumption forecast
4.3. Price forecast
5. LEADING MANUFACTURERS OF WHEAT GLUTEN IN THE EU COUNTRIES
6. SUPPLIERS OF WHEAT GLUTEN IN THE EU COUNTRIES (INCL. CONTACT DETAILS)
7. CONSUMERS OF WHEAT GLUTEN IN THE EU COUNTRIES
