Edible Oils in Argentina

Following several years of double-digit growth, retail volume sales of edible oils witnessed a sharp contraction in 2024 as Argentina’s economy fell into recession. Rising unemployment together with the decrease in purchasing power, has led consumers to reuse edible oils more frequently than usual. Foodservice volume sales also contracted to a much deeper extent than in the retail channel. To save money, Argentinians are cutting back on eating out in restaurants and bars.

Edible Oils in Argentina report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage:Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Edible Oils market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.