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PGPR Amelioration in Sustainable Agriculture. Food Security and Environmental Management

  • Book

  • September 2018
  • Elsevier Science and Technology
  • ID: 4593697

PGPR Amelioration in Sustainable Agriculture: Food Security and Environmental Management explores the growth-promoting rhizobacteria (PGPR) that are indigenous to soil and plant rhizosphere. These microorganisms have significant potential as important tools for sustainable agriculture. PGPR enhance the growth of root systems and often control certain plant pathogens. As PGPR amelioration is a fascinating subject, is multidisciplinary in nature, and concerns scientists involved in plant heath and plant protection, this book is an ideal resource that emphasizes the current trends of, and probable future of, PGPR developments. Chapters incorporate both theoretical and practical aspects and may serve as baseline information for future research.

This book will be useful to students, teachers and researchers, both in universities and research institutes, especially working in areas of agricultural microbiology, plant pathology and agronomy.

Please Note: This is an On Demand product, delivery may take up to 11 working days after payment has been received.

Table of Contents

1. Ecology and diversity of plant growth promoting rhizobacteria in agricultural landscape
2. Molecular basis of plant-microbe interaction
3. Plant growth is promoting rhizobacteria: Application in Biofertilizers and Biocontrol of phytopathogens
4. PGPR Bioelicitors: ISR and proteomic perspective on biocontrol
5. Amelioration of salinity stress by PGPR: IAA deaminase and ROS scavenging enzymes activity
6. PGPR perspective in Drought tolerance: role of osmolytes, growth hormones
7. Advances in the application of plant growth-promoting rhizobacteria in phytoremediation of xenobiotic componds
8. Perspectives and challenges of PGPR application for sustainable agriculture
9. Microbial patents and Intellectual Property Rights

Authors

Amit Kishore Singh Assistant Professor, Botany Department,Kamla Nehru P. G. College, Raebareli, India. Dr. Amit Kishore Singh, obtained his doctoral degree in Botany from Banaras Hindu University, then after gained post-doc experience from Agricultural Research Organization, Israel. Currently, he is working as an Assistant Professor (Botany Department) in Kamla Nehru P. G. College, Raebareli, India. Ajay Kumar Dept of Industrial Microbiology, Jacob Institute of Biotechnology and Bioengineering, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India. Dr. Ajay Kumar is a visiting scientist at the Agriculture Research Organization, Volcani center, Rishon Leziyon, Ministry of Agriculture and Rural development Israel. He has published extensively in leading International and National journals or books. He has wide area of research experience, especially in the field of Plant-Microbe Interactions, Microbial biocontrol, and Endophytes related with the medicinal plants, Postharvest management of fruits. Dr. Kumar has published more than 165 research articles including review papers/book chapters/ books in the leading international journals. He is serving as special issue editors in some journals like "Frontiers in Microbiology, Microorganism” etc. In addition also acting as reviewer in some leading journals like Frontiers group, PLOS ONE, Agriculture, Ecosystem and Environment, International Journal of Molecular Sciences, Biological Control, Plant Biochemistry and Biotechnology, 3Biotech etc. Dr, Kumar has edited several books with leading publishers including Elsevier, Springer, and Taylor and Francis. Pawan Kumar Singh INSA Honorary Scientist, Department of Botany, Institute of Science, Banaras Hindu University, Varanasi, India. Dr. Pawan Kumar Singh is currently Honorary Scientist of Indian National Science Academy (INSA) at the Department of Botany, Banaras Hindu University, Varanasi, India. Since past 50 years he has been actively engaged in research, research management and administrative positions like vice-chancellor, C.S. Azad University of Agriculture and Technology, Kanpur; Director, Project Director, Joint Director (research) at the Indian Agricultural Research Institute, New Delhi and Central Rice Research Institute, Cuttack, India