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Functional Foods Market Size, Share & Trends Analysis Report By Ingredient (Carotenoids, Prebiotics & Probiotics, Fatty Acids, Dietary Fibers), By Product, By Application, By Region, And Segment Forecasts, 2022 - 2030

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    Report

  • 100 Pages
  • December 2022
  • Region: Global
  • Grand View Research
  • ID: 4764576
Description Jump to:
The global functional foods market size is expected to reach USD 586.1 billion by 2030., expanding at a CAGR of 8.5% over the forecast period in terms of revenue. The market for functional foods is expected to witness growth due to a shift from traditional to enriched nutraceutical products, increasing consumer awareness of maintaining overall wellness and health, and a rise in consumer demand for food products fortified with vitamins and minerals.

The functional foods market growth is being driven by increased awareness and concern about preventive healthcare among consumers and the efficiency of fortifying food additives on overall health. Food and beverage manufacturers are fortifying their product offerings with nutritional additives such as fibers, omega-3, vitamins, minerals, and others. Furthermore, demand for foods containing dietary fibers has increased due to an increase in consumption of functional foods that have the potential to improve health as well as provide basic nutrition, which will positively impact market growth in the coming years.

Rising awareness campaigns by government agencies, non-governmental organizations, and companies have also further boosted consumer awareness pertaining to the nutritional benefits offered by functional foods, which, in turn, is projected to fuel market growth. Changing government regulations and increasing stringent policies pertaining to food fortification, to ensure the health and safety of consumers, are further driving consumer attention toward consuming healthy products. Moreover, the consumption of premium nutrition-infused products is regarded as a symbol of one’s social status in many countries, thereby further fueling the market growth.

Increasing demand for fortified food items is boosting the demand for functional food products. Functional food manufacturers are also using attractive packaging as an effective marketing solution to lure consumers and enhance profits. Manufacturers are focusing on incorporating new technologies and customized solutions to meet consumer demands. Functional food manufacturers are aiming to cut down on costs associated with the procurement of raw materials, transportation of raw materials to the production site, and packaging of the final product by vertically integrating their operations.

The functional foods market in Europe is expected to rise steadily during the forecast period. Major European countries such as France, Germany, the U.K., Italy, Spain, and others have witnessed a growing consumer inclination towards functional ingredients. Additionally, the food and beverage industries in these countries are also highly advanced, with major multinational corporations introducing new technologies and products to meet rising regional demand.

Functional Foods Market Report Highlights

  • In the ingredient segment, vitamins are expected to witness a significant growth rate owing to increasing awareness regarding attaining health & wellness, as well as a rise in preventive healthcare
  • Soy is expected to grow at the fastest rate in the product segment over the forecast period. The growing global prominence of dairy-free products including spreads, yogurts, and milk drinks has significantly contributed to the segment expansion
  • Weight management accounted for a significant share of the application segment in 2021. The increasing obesity rate across the globe and weight-related diseases are expected to propel product demand in this application area
  • Asia Pacific is predicted to expand at the highest CAGR from 2022 to 2030. The functional foods market is being fueled by numerous government initiatives aimed at encouraging healthy lifestyles in countries such as India, Japan, and China

Table of Contents

Chapter 1. Methodology and Scope
1.1. Market Segmentation & Scope
1.2. Market Definition
1.3. Information Procurement
1.3.1. Purchased Database
1.3.2. Internal Database
1.3.3. Secondary Sources & Third-Party Perspectives
1.3.4. Primary Research
1.4. Information Analysis
1.4.1. Data Analysis Models
1.5. Market Formulation & Data Visualization
1.6. Data Validation & Publishing
Chapter 2. Executive Summary
2.1. Market Outlook
2.2. Segmental Outlook
2.3. Competitive Insights
Chapter 3. Functional Food Market Variables, Trends & Scope
3.1. Market Lineage Outlook
3.1.1. Allied Market Outlook: Dietary Supplements
3.2. Penetration & Growth Prospect Mapping
3.3. Industry Value Chain Analysis
3.3.1. Raw Material Trends
3.3.1.1. Major Raw Materials Analysis
3.3.1.2. Procurement Best Practices
3.3.2. Manufacturing Trends
3.3.2.1. Technology Trends
3.3.2.2. Outsourcing and Contract Manufacturing Trends
3.3.3. Cost Structure and Profit Margin Analysis
3.3.3.1. Average Selling Price Analysis
3.3.3.2. Profit Margin and Cost Analysis
3.3.4. Sales Channel Analysis
3.3.5. Vendor Selection Criteria
3.4. Technology Overview
3.5. Regulatory Framework
3.6. Market Dynamics
3.6.1. Market Driver Analysis
3.6.2. Market Restraint Analysis
3.6.3. Industry Challenges
3.6.4. Industry Opportunities
3.7. Business Environment Analysis
3.7.1. Industry Analysis - Porter’s
3.7.2. Industry Analysis - PESTEL
3.8. Major Deals and Strategic Alliances Analysis
3.8.1. Merger & Acquisitions
3.8.2. Licensing & Partnership
3.9. Market Entry Strategy
3.10. Impact of COVID-19 on the Functional Food Market
Chapter 4. Functional Food Market: Ingredient Estimates & Trend Analysis
4.1. Definition & Scope
4.2. Ingredient Movement Analysis & Market Share, 2021 & 2030
4.3. Cartenoids
4.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
4.4. Dietary Fibers
4.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
4.5. Fatty acids
4.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
4.6. Minerals
4.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
4.7. Prebiotics & probiotics
4.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
4.8. Vitamins
4.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
4.9. Others
4.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
Chapter 5. Functional Food Market: Product Estimates & Trend Analysis
5.1. Definition & Scope
5.2. Product Movement Analysis & Market Share, 2021 & 2030
5.3. Bakery & cereals
5.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
5.4. Dairy products
5.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
5.5. Meat, fish & eggs
5.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
5.6. Soy products
5.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
5.7. Fats & oils
5.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
5.8. Others
5.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
Chapter 6. Functional Food Market: Application Estimates & Trend Analysis
6.1. Definition & Scope
6.2. Application Movement Analysis & Market Share, 2021 & 2030
6.3. Sports nutrition
6.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
6.4. Weight management
6.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
6.5. Immunity
6.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
6.6. Digestive health
6.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
6.7. Clinical nutrition
6.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
6.8. Cardio health
6.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
6.9. Others
6.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
Chapter 7. Functional Foods Market: Regional Estimates & Trend Analysis
7.1. Regional Movement Analysis & Market Share, 2021 & 2030
7.2. North America
7.2.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.2.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.2.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.2.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.2.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.2.6. U.S.
7.2.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.2.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.2.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.2.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.2.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.2.7. Canada
7.2.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.2.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.2.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.2.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.2.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.2.8. Mexico
7.2.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.2.8.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.2.8.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.2.8.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.2.8.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.3. Europe
7.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.3.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.3.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.3.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.3.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.3.6. U.K.
7.3.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.3.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.3.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.3.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.3.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.3.7. Germany
7.3.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.3.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.3.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.3.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.3.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.3.8. France
7.3.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.3.8.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.3.8.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.3.8.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.3.8.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.3.9. Italy
7.3.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.3.9.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.3.9.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.3.9.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.3.9.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.3.10. Spain
7.3.10.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.3.10.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.3.10.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.3.10.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.3.10.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.4. Asia Pacific
7.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.4.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.4.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.4.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.4.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.4.6. China
7.4.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.4.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.4.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.4.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.4.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.4.7. India
7.4.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.4.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.4.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.4.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.4.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.4.8. Japan
7.4.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.4.8.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.4.8.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.4.8.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.4.8.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.4.9. Australia
7.4.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.4.9.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.4.9.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.4.9.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.4.9.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.4.10. South Korea
7.4.10.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.4.10.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.4.10.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.4.10.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.4.10.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.5. Central & South America
7.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.5.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.5.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.5.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.5.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.5.6. Brazil
7.5.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.5.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.5.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.5.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.5.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.5.7. Argentina
7.5.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.5.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.5.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.5.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.5.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.6. Middle East & Africa
7.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.6.6. South Africa
7.6.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.6.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.6.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.6.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.6.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
7.6.7. Saudi Arabia
7.6.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
7.6.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
7.6.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
7.6.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
7.6.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
Chapter 8. Competitive Analysis
8.1. Key players & recent developments & their impact on the industry
8.2. Key Company/Competition Categorization
8.3. Vendor Landscape
8.3.1. List of key distributors & channel partners
8.3.2. Key Customers
8.4. Company Market Ranking Analysis
8.5. Public Companies
8.5.1. Company Market Position Analysis
8.5.2. SWOT Analysis
8.6. Private Companies
8.6.1. List of Key Emerging Companies
8.6.2. Geographical Presence
8.6.3. Company Market Position Analysis
Chapter 9. Company Profiles
9.1. BASF
9.1.1. Company Overview
9.1.2. Financial Performance
9.1.3. Product Benchmarking
9.1.4. Strategic Initiatives
9.2. Cargill
9.2.1. Company Overview
9.2.2. Financial Performance
9.2.3. Product Benchmarking
9.2.4. Strategic Initiatives
9.3. General Mills Inc.
9.3.1. Company Overview
9.3.2. Financial Performance
9.3.3. Product Benchmarking
9.3.4. Strategic Initiatives
9.4. Coca-Cola Co.
9.4.1. Company Overview
9.4.2. Financial Performance
9.4.3. Product Benchmarking
9.4.4. Strategic Initiatives
9.5. Standard Functional Foods Group Inc.
9.5.1. Company Overview
9.5.2. Financial Performance
9.5.3. Product Benchmarking
9.5.4. Strategic Initiatives
9.6. GFR Pharma
9.6.1. Company Overview
9.6.2. Financial Performance
9.6.3. Product Benchmarking
9.6.4. Strategic Initiatives
9.7. KFSU
9.7.1. Company Overview
9.7.2. Financial Performance
9.7.3. Product Benchmarking
9.7.4. Strategic Initiatives
9.8. Nutri-Nation
9.8.1. Company Overview
9.8.2. Financial Performance
9.8.3. Product Benchmarking
9.8.4. Strategic Initiatives
9.9. Amway
9.9.1. Company Overview
9.9.2. Financial Performance
9.9.3. Product Benchmarking
9.9.4. Strategic Initiatives
9.10. Arla Foods
9.10.1. Company Overview
9.10.2. Financial Performance
9.10.3. Product Benchmarking
9.10.4. Strategic Initiatives
List of Tables
1. Global functional carotenoids market estimates and forecasts, 2017 - 2030 (USD Billion)
2. Global functional dietary fibers market estimates and forecasts, 2017 - 2030 (USD Billion)
3. Global functional fatty acids market estimates and forecasts, 2017 - 2030 (USD Billion)
4. Global functional minerals market estimates and forecasts, 2017 - 2030 (USD Billion)
5. Global functional prebiotics & probiotics market estimates and forecasts, 2017 - 2030 (USD Billion)
6. Global functional vitamins market estimates and forecasts, 2017 - 2030 (USD Billion)
7. Global other functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
8. Global functional bakery & cereals market estimates and forecasts, 2017 - 2030 (USD Billion)
9. Global functional dairy products market estimates and forecasts2017 - 2030 (USD Billion)
10. Global functional meat, fish & eggs market estimates and forecasts, 2017 - 2030 (USD Billion)
11. Global functional soy products market estimates and forecasts, 2017 - 2030 (USD Billion)
12. Global functional fats & oils market estimates and forecasts, 2017 - 2030 (USD Billion)
13. Global other functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
14. Global functional food market in estimates and forecasts in sports nutrition, 2017 - 2030 (USD Billion)
15. Global functional food market in estimates and forecasts in weight management, 2017 - 2030 (USD Billion)
16. Global functional food market estimates and forecasts in immunity, 2017 - 2030 (USD Billion)
17. Global functional food market estimates and forecasts in digestive health, 2017 - 2030 (USD Billion)
18. Global functional food market estimates and forecasts in clinical nutrition, 2017 - 2030 (USD Billion)
19. Global functional food market estimates and forecasts in cardio health, 2017 - 2030 (USD Billion)
20. Global functional food market estimates and forecasts in other applications, 2017 - 2030 (USD Billion)
21. North America functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
22. North America functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
23. North America functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
24. North America functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
25. U.S. functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
26. U.S. functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
27. U.S. functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
28. U.S. functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
29. Mexico functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
30. Mexico functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
31. Mexico functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
32. Mexico functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
33. Canada functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
34. Canada functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
35. Canada functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
36. Canada functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
37. Europe functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
38. Europe functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
39. Europe functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
40. Europe functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
41. Germany functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
42. Germany functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
43. Germany functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
44. Germany functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
45. UK functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
46. UK functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
47. UK functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
48. UK functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
49. France functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
50. France functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
51. France functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
52. France functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
53. Spain functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
54. Spain functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
55. Spain functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
56. Spain functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
57. Italy functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
58. Italy functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
59. Italy functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
60. Italy functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
61. Asia Pacific functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
62. Asia Pacific functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
63. Asia Pacific functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
64. China functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
65. China functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
66. China functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
67. China functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
68. India functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
69. India functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
70. India functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
71. India functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
72. Japan functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
73. Japan functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
74. Japan functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
75. Japan functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
76. Australia functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
77. Australia functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
78. Australia functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
79. Australia functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
80. South Korea functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
81. South Korea functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
82. South Korea functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
83. South Korea functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
84. Central & South America functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
85. Central & South America functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
86. Central & South America functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
87. Central & South America functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
88. Brazil functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
89. Brazil functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
90. Brazil functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
91. Brazil functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
92. Argentina functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
93. Argentina functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
94. Argentina functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
95. Argentina functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
96. Middle East & Africa functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
97. Middle East & Africa functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
98. Middle East & Africa functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
99. Middle East & Africa functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
100. Saudi Arabia functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
101. Saudi Arabia functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
102. Saudi Arabia functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
103. Saudi Arabia functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
104. South Africa functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
105. South Africa functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
106. South Africa functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
107. South Africa functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
List of Figures
1. Information procurement
2. Primary research pattern
3. Primary research process
4. Primary research approaches
5. Functional food market: Segmental snapshot
6. Functional food market: Competitive snapshot
7. Functional food market: Penetration & growth prospect mapping
8. Value chain analysis
9. Functional food & beverages industry, 2017 - 2021 (USD Billion)
10. Manufacturing process
11. Sales channel analysis
12. Product and key strategic developments timeline
13. Product cost in USD
14. Porters five forces analysis
15. PESTEL Analysis
16. Functional food market: Ingredient movement analysis, 2021 & 2030
17. Functional food market: Product movement analysis, 2021 & 2030
18. Functional food market: Application movement analysis, 2021 & 2030
19. Functional food market: Regional movement analysis, 2021 & 2030
20. Functional food market: Competitive dashboard analysis

Companies Mentioned

  • BASF
  • Cargill
  • General Mills Inc.
  • Coca-Cola Co.
  • Standard Functional Foods Group Inc.
  • GFR Pharma
  • KFSU
  • Nutri-Nation
  • Amway
  • Arla Foods

Methodology

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Table Information

Report AttributeDetails
No. of Pages100
PublishedDecember 2022
Forecast Period2022 - 2030
Estimated Market Value ( USD ) in 2022 $ 304.2 Billion
Forecasted Market Value ( USD ) by 2030 $ 586.1 Billion
Compound Annual Growth Rate8.5%
Regions CoveredGlobal
No. of Companies Mentioned10

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