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Cultured Meat Market by Source, Usage, End User - Global Forecast 2025-2030

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    Report

  • 195 Pages
  • October 2024
  • Region: Global
  • 360iResearch™
  • ID: 4896478
UP TO OFF until Dec 31st 2024
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The Cultured Meat Market grew from USD 198.99 million in 2023 to USD 224.49 million in 2024. It is expected to continue growing at a CAGR of 12.90%, reaching USD 465.38 million by 2030.

Cultured meat, often referred to as lab-grown or cell-based meat, is developed through the cultivation of animal cells in a controlled environment to create meat products without the necessity of slaughtering animals. The necessity for cultured meat arises from the increasing demand for sustainable, ethical, and health-conscious food alternatives, driven by concerns associated with traditional livestock farming such as environmental degradation, animal welfare, and resource inefficiency. Its applications span across various sectors, including retail, foodservice, and industrial food production, targeting segments like burgers, sausages, and seafood. End-users mostly comprise health-conscious consumers, environmentalists, and sectors seeking sustainable sourcing. Market growth is influenced by technological advancements in tissue engineering, significant investments from venture capitalists, and increasing consumer acceptance of alternative protein sources. Governments and food agencies worldwide showing regulatory support further bolster market development. However, significant challenges include high production costs, scalability issues, and regulatory uncertainties in various regions. Skepticism regarding taste, texture, and overall consumer acceptance also poses potential hurdles. Opportunities exist in developing cost-effective production technologies, enhancing consumer education, and diversifying product offerings such as ground meats and deli products. Strategic partnerships with food-tech companies and regulatory bodies could accelerate market entry and acceptance. Innovations in bioreactor technology and cellular agriculture techniques can pave the way for scalable production models, bringing down costs and improving market accessibility. The market's nascent nature requires agile adaptation to shifting regulatory landscapes and consumer preferences, suggesting a focus on R&D investment for flavor and texture fidelity to traditional meat. Overall, the cultured meat market embodies a transformative potential for creating sustainable food systems, positioned at the crossroads of technological innovation and sustainable agriculture. Businesses should prioritize investments in tech development and public engagement strategies to align market growth with evolving consumer demand for ethical and environmentally friendly products.

Understanding Market Dynamics in the Cultured Meat Market

The Cultured Meat Market is rapidly evolving, shaped by dynamic supply and demand trends. These insights provide companies with actionable intelligence to drive investments, develop strategies, and seize emerging opportunities. A comprehensive understanding of market dynamics also helps organizations mitigate political, geographical, technical, social, and economic risks while offering a clearer view of consumer behavior and its effects on manufacturing costs and purchasing decisions.
  • Market Drivers
    • Rising demand for alternative proteins globally
    • Increasing emphasis on animal welfare and environmental awareness
    • Ongoing developments in the field of cellular agriculture
  • Market Restraints
    • High set-up costs of cultured meat production
  • Market Opportunities
    • Increasing new product launches with diversity in meat types
    • Growing government support for promoting environmental sustainability in meat production
  • Market Challenges
    • Concerns associated with stringent regulatory requirements

Exploring Porter’s Five Forces for the Cultured Meat Market

Porter’s Five Forces framework further strengthens the insights of the Cultured Meat Market, delivering a clear and effective methodology for understanding the competitive landscape. This tool enables companies to evaluate their current competitive standing and explore strategic repositioning by assessing businesses’ power dynamics and market positioning. It is also instrumental in determining the profitability of new ventures, helping companies leverage their strengths, address weaknesses, and avoid potential pitfalls.

Applying PESTLE Analysis to the Cultured Meat Market

External macro-environmental factors deeply influence the performance of the Cultured Meat Market, and the PESTLE analysis provides a comprehensive framework for understanding these influences. By examining Political, Economic, Social, Technological, Legal, and Environmental elements, this analysis offers organizations critical insights into potential opportunities and risks. It also helps businesses anticipate changes in regulations, consumer behavior, and economic trends, enabling them to make informed, forward-looking decisions.

Analyzing Market Share in the Cultured Meat Market

The Cultured Meat Market share analysis evaluates vendor performance. This analysis provides a clear view of each vendor’s standing in the competitive landscape by comparing key metrics such as revenue, customer base, and other critical factors. Additionally, it highlights market concentration, fragmentation, and trends in consolidation, empowering vendors to make strategic decisions that enhance their market position.

Evaluating Vendor Success with the FPNV Positioning Matrix in the Cultured Meat Market

The Cultured Meat Market FPNV Positioning Matrix is crucial in evaluating vendors based on business strategy and product satisfaction levels. By segmenting vendors into four quadrants - Forefront (F), Pathfinder (P), Niche (N), and Vital (V) - this matrix helps users make well-informed decisions that best align with their unique needs and objectives in the market.

Strategic Recommendations for Success in the Cultured Meat Market

The Cultured Meat Market strategic analysis is essential for organizations aiming to strengthen their position in the global market. A comprehensive review of resources, capabilities, and performance helps businesses identify opportunities for improvement and growth. This approach empowers companies to navigate challenges in the increasingly competitive landscape, ensuring they capitalize on new opportunities and align with long-term success.

Key Company Profiles

The report delves into recent significant developments in the Cultured Meat Market, highlighting leading vendors and their innovative profiles. These include Aleph Farms, Avant Meats Company Limited, Believer Meats, BioFood Systems Ltd., BlueNalu, Inc., Bond Pet Foods, Inc., ClearMeat, CUBIQ FOODS S.L., CULT Food Science Corp, Eat Just Inc., Finless Foods, Inc., Future Meat Technologies Ltd., Heuros, Integri Culture Inc., JBS S.A., Meatable B.V., MeaTech 3D Ltd., Mosa Meat, New Age Eats, Orbillion Bio, Shiok Meats Pte Ltd, Steakholder Foods, Supermeat The Essence of Meat Ltd., Upside Foods, Inc., and WildType.

Market Segmentation & Coverage

This research report categorizes the Cultured Meat Market to forecast the revenues and analyze trends in each of the following sub-markets:
  • Source
    • Beef
    • Chicken
    • Duck
    • Pork
    • Seafood
  • Usage
    • Burgers
    • Hot Dogs
    • Meatballs
    • Nuggets
    • Sausages
  • End User
    • Hotels & Restaurants
    • Households
  • Region
    • Americas
      • Argentina
      • Brazil
      • Canada
      • Mexico
      • United States
        • California
        • Florida
        • Illinois
        • New York
        • Ohio
        • Pennsylvania
        • Texas
    • Asia-Pacific
      • Australia
      • China
      • India
      • Indonesia
      • Japan
      • Malaysia
      • Philippines
      • Singapore
      • South Korea
      • Taiwan
      • Thailand
      • Vietnam
    • Europe, Middle East & Africa
      • Denmark
      • Egypt
      • Finland
      • France
      • Germany
      • Israel
      • Italy
      • Netherlands
      • Nigeria
      • Norway
      • Poland
      • Qatar
      • Russia
      • Saudi Arabia
      • South Africa
      • Spain
      • Sweden
      • Switzerland
      • Turkey
      • United Arab Emirates
      • United Kingdom

The report provides a detailed overview of the market, exploring several key areas:

  1. Market Penetration: A thorough examination of the current market landscape, featuring comprehensive data from leading industry players and analyzing their reach and influence across the market.
  2. Market Development: The report identifies significant growth opportunities in emerging markets and assesses expansion potential within established segments, providing a roadmap for future development.
  3. Market Diversification: In-depth coverage of recent product launches, untapped geographic regions, significant industry developments, and strategic investments reshaping the market landscape.
  4. Competitive Assessment & Intelligence: A detailed analysis of the competitive landscape, covering market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, technological advancements, and innovations in manufacturing by key market players.
  5. Product Development & Innovation: Insight into groundbreaking technologies, R&D efforts, and product innovations that will drive the market in future.

Additionally, the report addresses key questions to assist stakeholders in making informed decisions:

  1. What is the current size of the market, and how is it expected to grow?
  2. Which products, segments, and regions present the most attractive investment opportunities?
  3. What are the prevailing technology trends and regulatory factors influencing the market?
  4. How do top vendors rank regarding market share and competitive positioning?
  5. What revenue sources and strategic opportunities guide vendors' market entry or exit decisions?

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Rising demand for alternative proteins globally
5.1.1.2. Increasing emphasis on animal welfare and environmental awareness
5.1.1.3. Ongoing developments in the field of cellular agriculture
5.1.2. Restraints
5.1.2.1. High set-up costs of cultured meat production
5.1.3. Opportunities
5.1.3.1. Increasing new product launches with diversity in meat types
5.1.3.2. Growing government support for promoting environmental sustainability in meat production
5.1.4. Challenges
5.1.4.1. Concerns associated with stringent regulatory requirements
5.2. Market Segmentation Analysis
5.2.1. Source: Rising demand for cultured chicken among consumers
5.2.2. Usage: Increasing adoption of cultured meat in hot dogs
5.2.3. End User: Growing usage of cultured meat in households as sustainable alternative to conventional meat
5.3. Porter’s Five Forces Analysis
5.3.1. Threat of New Entrants
5.3.2. Threat of Substitutes
5.3.3. Bargaining Power of Customers
5.3.4. Bargaining Power of Suppliers
5.3.5. Industry Rivalry
5.4. PESTLE Analysis
5.4.1. Political
5.4.2. Economic
5.4.3. Social
5.4.4. Technological
5.4.5. Legal
5.4.6. Environmental
6. Cultured Meat Market, by Source
6.1. Introduction
6.2. Beef
6.3. Chicken
6.4. Duck
6.5. Pork
6.6. Seafood
7. Cultured Meat Market, by Usage
7.1. Introduction
7.2. Burgers
7.3. Hot Dogs
7.4. Meatballs
7.5. Nuggets
7.6. Sausages
8. Cultured Meat Market, by End User
8.1. Introduction
8.2. Hotels & Restaurants
8.3. Households
9. Americas Cultured Meat Market
9.1. Introduction
9.2. Argentina
9.3. Brazil
9.4. Canada
9.5. Mexico
9.6. United States
10. Asia-Pacific Cultured Meat Market
10.1. Introduction
10.2. Australia
10.3. China
10.4. India
10.5. Indonesia
10.6. Japan
10.7. Malaysia
10.8. Philippines
10.9. Singapore
10.10. South Korea
10.11. Taiwan
10.12. Thailand
10.13. Vietnam
11. Europe, Middle East & Africa Cultured Meat Market
11.1. Introduction
11.2. Denmark
11.3. Egypt
11.4. Finland
11.5. France
11.6. Germany
11.7. Israel
11.8. Italy
11.9. Netherlands
11.10. Nigeria
11.11. Norway
11.12. Poland
11.13. Qatar
11.14. Russia
11.15. Saudi Arabia
11.16. South Africa
11.17. Spain
11.18. Sweden
11.19. Switzerland
11.20. Turkey
11.21. United Arab Emirates
11.22. United Kingdom
12. Competitive Landscape
12.1. Market Share Analysis, 2023
12.2. FPNV Positioning Matrix, 2023
12.3. Competitive Scenario Analysis
12.3.1. JBS begins work on lab-grown meat center in Brazil
12.3.2. Steakholder Foods Receives Grant of up to USD 1 million for Collaboration with Umami Meats to 3D Bio-Print Structured Cultivated Fish Products
12.3.3. UPSIDE Foods Acquires Cultivated Seafood Company Cultured Decadence
12.4. Strategy Analysis & Recommendation
List of Figures
FIGURE 1. CULTURED MEAT MARKET RESEARCH PROCESS
FIGURE 2. CULTURED MEAT MARKET SIZE, 2023 VS 2030
FIGURE 3. GLOBAL CULTURED MEAT MARKET SIZE, 2018-2030 (USD MILLION)
FIGURE 4. GLOBAL CULTURED MEAT MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 5. GLOBAL CULTURED MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 6. GLOBAL CULTURED MEAT MARKET SIZE, BY SOURCE, 2023 VS 2030 (%)
FIGURE 7. GLOBAL CULTURED MEAT MARKET SIZE, BY SOURCE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 8. GLOBAL CULTURED MEAT MARKET SIZE, BY USAGE, 2023 VS 2030 (%)
FIGURE 9. GLOBAL CULTURED MEAT MARKET SIZE, BY USAGE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 10. GLOBAL CULTURED MEAT MARKET SIZE, BY END USER, 2023 VS 2030 (%)
FIGURE 11. GLOBAL CULTURED MEAT MARKET SIZE, BY END USER, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 12. AMERICAS CULTURED MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 13. AMERICAS CULTURED MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 14. UNITED STATES CULTURED MEAT MARKET SIZE, BY STATE, 2023 VS 2030 (%)
FIGURE 15. UNITED STATES CULTURED MEAT MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 16. ASIA-PACIFIC CULTURED MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 17. ASIA-PACIFIC CULTURED MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 18. EUROPE, MIDDLE EAST & AFRICA CULTURED MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 19. EUROPE, MIDDLE EAST & AFRICA CULTURED MEAT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 20. CULTURED MEAT MARKET SHARE, BY KEY PLAYER, 2023
FIGURE 21. CULTURED MEAT MARKET, FPNV POSITIONING MATRIX, 2023
List of Tables
TABLE 1. CULTURED MEAT MARKET SEGMENTATION & COVERAGE
TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
TABLE 3. GLOBAL CULTURED MEAT MARKET SIZE, 2018-2030 (USD MILLION)
TABLE 4. GLOBAL CULTURED MEAT MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
TABLE 5. GLOBAL CULTURED MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 6. CULTURED MEAT MARKET DYNAMICS
TABLE 7. GLOBAL CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 8. GLOBAL CULTURED MEAT MARKET SIZE, BY BEEF, BY REGION, 2018-2030 (USD MILLION)
TABLE 9. GLOBAL CULTURED MEAT MARKET SIZE, BY CHICKEN, BY REGION, 2018-2030 (USD MILLION)
TABLE 10. GLOBAL CULTURED MEAT MARKET SIZE, BY DUCK, BY REGION, 2018-2030 (USD MILLION)
TABLE 11. GLOBAL CULTURED MEAT MARKET SIZE, BY PORK, BY REGION, 2018-2030 (USD MILLION)
TABLE 12. GLOBAL CULTURED MEAT MARKET SIZE, BY SEAFOOD, BY REGION, 2018-2030 (USD MILLION)
TABLE 13. GLOBAL CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 14. GLOBAL CULTURED MEAT MARKET SIZE, BY BURGERS, BY REGION, 2018-2030 (USD MILLION)
TABLE 15. GLOBAL CULTURED MEAT MARKET SIZE, BY HOT DOGS, BY REGION, 2018-2030 (USD MILLION)
TABLE 16. GLOBAL CULTURED MEAT MARKET SIZE, BY MEATBALLS, BY REGION, 2018-2030 (USD MILLION)
TABLE 17. GLOBAL CULTURED MEAT MARKET SIZE, BY NUGGETS, BY REGION, 2018-2030 (USD MILLION)
TABLE 18. GLOBAL CULTURED MEAT MARKET SIZE, BY SAUSAGES, BY REGION, 2018-2030 (USD MILLION)
TABLE 19. GLOBAL CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 20. GLOBAL CULTURED MEAT MARKET SIZE, BY HOTELS & RESTAURANTS, BY REGION, 2018-2030 (USD MILLION)
TABLE 21. GLOBAL CULTURED MEAT MARKET SIZE, BY HOUSEHOLDS, BY REGION, 2018-2030 (USD MILLION)
TABLE 22. AMERICAS CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 23. AMERICAS CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 24. AMERICAS CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 25. AMERICAS CULTURED MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 26. ARGENTINA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 27. ARGENTINA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 28. ARGENTINA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 29. BRAZIL CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 30. BRAZIL CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 31. BRAZIL CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 32. CANADA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 33. CANADA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 34. CANADA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 35. MEXICO CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 36. MEXICO CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 37. MEXICO CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 38. UNITED STATES CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 39. UNITED STATES CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 40. UNITED STATES CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 41. UNITED STATES CULTURED MEAT MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
TABLE 42. ASIA-PACIFIC CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 43. ASIA-PACIFIC CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 44. ASIA-PACIFIC CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 45. ASIA-PACIFIC CULTURED MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 46. AUSTRALIA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 47. AUSTRALIA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 48. AUSTRALIA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 49. CHINA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 50. CHINA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 51. CHINA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 52. INDIA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 53. INDIA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 54. INDIA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 55. INDONESIA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 56. INDONESIA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 57. INDONESIA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 58. JAPAN CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 59. JAPAN CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 60. JAPAN CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 61. MALAYSIA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 62. MALAYSIA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 63. MALAYSIA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 64. PHILIPPINES CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 65. PHILIPPINES CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 66. PHILIPPINES CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 67. SINGAPORE CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 68. SINGAPORE CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 69. SINGAPORE CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 70. SOUTH KOREA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 71. SOUTH KOREA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 72. SOUTH KOREA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 73. TAIWAN CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 74. TAIWAN CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 75. TAIWAN CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 76. THAILAND CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 77. THAILAND CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 78. THAILAND CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 79. VIETNAM CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 80. VIETNAM CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 81. VIETNAM CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 82. EUROPE, MIDDLE EAST & AFRICA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 83. EUROPE, MIDDLE EAST & AFRICA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 84. EUROPE, MIDDLE EAST & AFRICA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 85. EUROPE, MIDDLE EAST & AFRICA CULTURED MEAT MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 86. DENMARK CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 87. DENMARK CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 88. DENMARK CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 89. EGYPT CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 90. EGYPT CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 91. EGYPT CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 92. FINLAND CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 93. FINLAND CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 94. FINLAND CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 95. FRANCE CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 96. FRANCE CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 97. FRANCE CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 98. GERMANY CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 99. GERMANY CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 100. GERMANY CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 101. ISRAEL CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 102. ISRAEL CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 103. ISRAEL CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 104. ITALY CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 105. ITALY CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 106. ITALY CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 107. NETHERLANDS CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 108. NETHERLANDS CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 109. NETHERLANDS CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 110. NIGERIA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 111. NIGERIA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 112. NIGERIA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 113. NORWAY CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 114. NORWAY CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 115. NORWAY CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 116. POLAND CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 117. POLAND CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 118. POLAND CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 119. QATAR CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 120. QATAR CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 121. QATAR CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 122. RUSSIA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 123. RUSSIA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 124. RUSSIA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 125. SAUDI ARABIA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 126. SAUDI ARABIA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 127. SAUDI ARABIA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 128. SOUTH AFRICA CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 129. SOUTH AFRICA CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 130. SOUTH AFRICA CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 131. SPAIN CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 132. SPAIN CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 133. SPAIN CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 134. SWEDEN CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 135. SWEDEN CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 136. SWEDEN CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 137. SWITZERLAND CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 138. SWITZERLAND CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 139. SWITZERLAND CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 140. TURKEY CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 141. TURKEY CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 142. TURKEY CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 143. UNITED ARAB EMIRATES CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 144. UNITED ARAB EMIRATES CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 145. UNITED ARAB EMIRATES CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 146. UNITED KINGDOM CULTURED MEAT MARKET SIZE, BY SOURCE, 2018-2030 (USD MILLION)
TABLE 147. UNITED KINGDOM CULTURED MEAT MARKET SIZE, BY USAGE, 2018-2030 (USD MILLION)
TABLE 148. UNITED KINGDOM CULTURED MEAT MARKET SIZE, BY END USER, 2018-2030 (USD MILLION)
TABLE 149. CULTURED MEAT MARKET SHARE, BY KEY PLAYER, 2023
TABLE 150. CULTURED MEAT MARKET, FPNV POSITIONING MATRIX, 2023

Companies Mentioned

The leading players in the Cultured Meat Market, which are profiled in this report, include:
  • Aleph Farms
  • Avant Meats Company Limited
  • Believer Meats
  • BioFood Systems Ltd.
  • BlueNalu, Inc.
  • Bond Pet Foods, Inc.
  • ClearMeat
  • CUBIQ FOODS S.L.
  • CULT Food Science Corp
  • Eat Just Inc.
  • Finless Foods, Inc.
  • Future Meat Technologies Ltd.
  • Heuros
  • Integri Culture Inc.
  • JBS S.A.
  • Meatable B.V.
  • MeaTech 3D Ltd.
  • Mosa Meat
  • New Age Eats
  • Orbillion Bio
  • Shiok Meats Pte Ltd
  • Steakholder Foods
  • Supermeat The Essence of Meat Ltd.
  • Upside Foods, Inc.
  • WildType

Methodology

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Table Information