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Protein Alternatives - Global Strategic Business Report

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    Report

  • 391 Pages
  • April 2025
  • Region: Global
  • Global Industry Analysts, Inc
  • ID: 5028129
The global market for Protein Alternatives was valued at US$4.2 Billion in 2024 and is projected to reach US$6.8 Billion by 2030, growing at a CAGR of 8.3% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions. The report includes the most recent global tariff developments and how they impact the Protein Alternatives market.

Global Protein Alternatives Market - Key Trends & Drivers Summarized

What Are Protein Alternatives and Why Are They Gaining Popularity?

Protein alternatives refer to sources of dietary protein other than traditional meats, including plant-based proteins, cultured meat, and edible insects. These alternatives have surged in popularity due to growing health concerns, environmental sustainability, and ethical considerations regarding animal welfare. Plant-based proteins derived from legumes, nuts, and grains are well-known for their benefits, such as lower saturated fat content and absence of cholesterol. Cultured meat, produced by cultivating animal cells in a lab, offers a cruelty-free solution without the environmental footprint of conventional livestock farming. Additionally, insects as protein sources are gaining traction in Western markets, already being a staple in many parts of the world due to their high efficiency in converting feed into protein.

How Is Technology Impacting the Production of Protein Alternatives?

Advanced technologies are integral to the development and production of protein alternatives. In the plant-based sector, extraction and texturizing techniques have evolved to improve the taste and texture of plant proteins, making them more palatable to a broader audience. For cultured meat, biotechnological advancements have been crucial. Techniques such as tissue engineering, stem cell biology, and bioreactors are employed to scale up production without compromising the cellular structure or taste of the meat. Meanwhile, innovations in fermentation technology are enhancing the viability of using microorganisms to produce animal-free dairy and egg replacements, which replicate the flavors and culinary properties of their traditional counterparts.

What Are the Environmental and Health Impacts of Shifting to Protein Alternatives?

The shift towards protein alternatives is largely driven by their potential environmental and health benefits. Compared to traditional animal farming, protein alternatives significantly reduce land use, water consumption, and greenhouse gas emissions. For instance, producing plant-based proteins generally requires less water and land and emits fewer greenhouse gases than producing an equivalent amount of animal protein. Health-wise, protein alternatives often provide essential nutrients with lower levels of harmful fats, contributing to better heart health and reduced risks of chronic diseases. Moreover, these alternatives diversify diets, which is important for nutrition and can help mitigate the impact of food supply disruptions by decreasing dependence on animal proteins.

What Drives the Growth in the Protein Alternatives Market?

The growth in the protein alternatives market is driven by several factors, including increasing consumer awareness of the health and environmental benefits associated with alternative proteins, technological advancements in food science, and changing dietary preferences towards more sustainable and ethical food choices. The rise of veganism and vegetarianism globally also propels the demand for high-quality protein sources that do not involve animal products. Additionally, government policies and investments in sustainable food systems are encouraging the development of the protein alternative sector. As global populations continue to grow and the strain on traditional food systems increases, protein alternatives are becoming not just a dietary preference but a necessity.

Report Scope

The report analyzes the Protein Alternatives market, presented in terms of units. The analysis covers the key segments and geographic regions outlined below.

Segments: Source (Plant Protein, Insect Protein, Mycoprotein, Algal Protein); Application (Food & Beverage, Dietary Supplements, Other Applications).

Geographic Regions/Countries: World; USA; Canada; Japan; China; Europe; France; Germany; Italy; UK; Spain; Russia; Rest of Europe; Asia-Pacific; Australia; India; South Korea; Rest of Asia-Pacific; Latin America; Argentina; Brazil; Mexico; Rest of Latin America; Middle East; Iran; Israel; Saudi Arabia; UAE; Rest of Middle East; Africa.

Key Insights:

  • Market Growth: Understand the significant growth trajectory of the Plant Protein segment, which is expected to reach US$2.6 Billion by 2030 with a CAGR of a 9.5%. The Insect Protein segment is also set to grow at 8.5% CAGR over the analysis period.
  • Regional Analysis: Gain insights into the U.S. market, valued at $1.6 Billion in 2024, and China, forecasted to grow at an impressive 9.7% CAGR to reach $472.5 Million by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.

Why You Should Buy This Report:

  • Detailed Market Analysis: Access a thorough analysis of the Global Protein Alternatives Market, covering all major geographic regions and market segments.
  • Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
  • Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Protein Alternatives Market.
  • Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.

Key Questions Answered:

  • How is the Global Protein Alternatives Market expected to evolve by 2030?
  • What are the main drivers and restraints affecting the market?
  • Which market segments will grow the most over the forecast period?
  • How will market shares for different regions and segments change by 2030?
  • Who are the leading players in the market, and what are their prospects?

Report Features:

  • Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
  • In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
  • Company Profiles: Coverage of players such as Archer Daniels Midland Company, Amway Corporation, Avebe Group, BENEO GmbH, A&B Ingredients, Inc. and more.
  • Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.

Some of the 111 companies featured in this Protein Alternatives market report include:

  • Archer Daniels Midland Company
  • Amway Corporation
  • Avebe Group
  • BENEO GmbH
  • A&B Ingredients, Inc.
  • AMCO Proteins
  • Blue Diamond Growers, Inc.
  • Algatechnologies Ltd.
  • Batory Foods, Inc.
  • Agridient
  • AGT Food and Ingredients
  • Axiom Foods, Inc.
  • Beyond Meat
  • Aspire Food Group
  • Before The Bucher

Tariff Impact Analysis: Key Insights for 2025

Global tariff negotiations across 180+ countries are reshaping supply chains, costs, and competitiveness. This report reflects the latest developments as of April 2025 and incorporates forward-looking insights into the market outlook.

The analysts continuously track trade developments worldwide, drawing insights from leading global economists and over 200 industry and policy institutions, including think tanks, trade organizations, and national economic advisory bodies. This intelligence is integrated into forecasting models to provide timely, data-driven analysis of emerging risks and opportunities.

What’s Included in This Edition:

  • Tariff-adjusted market forecasts by region and segment
  • Analysis of cost and supply chain implications by sourcing and trade exposure
  • Strategic insights into geographic shifts

Buyers receive a free July 2025 update with:

  • Finalized tariff impacts and new trade agreement effects
  • Updated projections reflecting global sourcing and cost shifts
  • Expanded country-specific coverage across the industry

Table of Contents

I. METHODOLOGYII. EXECUTIVE SUMMARY
1. MARKET OVERVIEW
  • Influencer Market Insights
  • Tariff Impact on Global Supply Chain Patterns
  • Other Protein Alternatives Witness Steady Growth
  • Developed Regions Dominate, Developing Countries to Drive Market Growth
  • Market Challenges
  • Protein Alternatives - Global Key Competitors Percentage Market Share in 2025 (E)
  • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2025 (E)
  • Market Outlook
2. FOCUS ON SELECT PLAYERS
  • Recent Market Activity
3. MARKET TRENDS & DRIVERS
  • Plant Based Proteins Score Over Animal-based Proteins
  • Soy Represents an Important Plant-based Protein Alternative
  • Types of Soy Protein Ingredients
  • Sports Nutritional Products Incorporate More of Plant-based Protein Ingredients
  • Low Saturated Fat, Low Cholesterol, and Presence of All Essential Amino Acids Drive Surging Popularity of Plant Proteins
  • Sustainability and Other Benefits Drive Greater Adoption of Plant Proteins
  • Better Efficiency of Plant Protein Sources Compared to Animal Protein Sources: Comparing Water Consumption in Production (in Gallons per Ton) by Protein Source
  • Energy Efficiency in Production of Various Protein Sources (in kcal)
  • Soy Proteins Dominate Plant Protein Ingredients Market
  • Protein Content in Various Plant-Based Food Types
  • Pea Protein Gradually Gains Prominence over Soy Protein
  • Wheat Proteins: Rising Demand for Nutrition-Rich Products Aids Growth
  • Rice Proteins Emerge as Ideal Alternatives to Various Protein Ingredients
  • Average Amount of Protein Present in Different Types of Rice
  • Algae Proteins: The Next Big Thing in Vegetarian Protein Sources
  • Mycoprotein Meat Substitute Market Spurred by Shift in Consumer Behavior & Consumption Patterns
  • Exciting Plant-based Protein Alternatives
  • Innovative Processing Techniques Drive Market Expansion
  • Ingredient Providers Offer Vegan Flavors to Add Authentic Flavors to Meat Substitutes
  • Innovations to Set Pace for Alternative Proteins Market
  • Start-Ups Set to Deep-Dive into Alternative Proteins Market
  • Infant Formula: Protein Ingredients Essential to Improve Nutritional Content
  • Soy-based Infant Formula Gains Popularity
  • Exotic and Artificially Grown Meats and Proteins to Meet Future Food Demand
MACRO DRIVERS
  • Increasing Global Population Drives the Demand for Protein Alternatives
  • World Population (in Thousands) by Geographic Region for the Years 2019, 2030, 2050, 2100
  • Increasing Incidence of Chronic Diseases: An Important Opportunity Indicator
  • Global Annual Medical Cost of CVD in US$ Billion: 2010, 2015, 2020, 2025, and 2030
  • Global Cancer Incidence: Number of New Cancer Cases in Million for the Years 2018, 2020, 2025, 2030, 2035 and 2040
  • Obesity Concerns Raise Significance of Protein Ingredient’s Satiety Features
  • Average Per Capita Annual Health Expenditure (In US$) due to Obesity
  • Obesity Prevalence Rate (%) in Select Countries for the Years 2019 and 2030P
  • Increasing Affluence of the Ballooning Middle Class Population
  • Global Middle Class Population (in Millions) and as a Percentage of Total Population: 2005, 2015, 2025 & 2035
  • Global Middle Class Spending (in US$ Trillion) by Geographic Region
  • Bee Conservation: Towards Eco-friendliness and Sustainability
4. GLOBAL MARKET PERSPECTIVE
  • Table 1: World Recent Past, Current & Future Analysis for Plant Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 2: World Historic Review for Plant Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 3: World 13-Year Perspective for Plant Protein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2025 & 2030
  • Table 4: World Recent Past, Current & Future Analysis for Insect Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 5: World Historic Review for Insect Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 6: World 13-Year Perspective for Insect Protein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2025 & 2030
  • Table 7: World Recent Past, Current & Future Analysis for Mycoprotein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 8: World Historic Review for Mycoprotein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 9: World 13-Year Perspective for Mycoprotein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2025 & 2030
  • Table 10: World Recent Past, Current & Future Analysis for Algal Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 11: World Historic Review for Algal Protein by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 12: World 13-Year Perspective for Algal Protein by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2025 & 2030
  • Table 13: World Recent Past, Current & Future Analysis for Food & Beverage by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 14: World Historic Review for Food & Beverage by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 15: World 13-Year Perspective for Food & Beverage by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2025 & 2030
  • Table 16: World Recent Past, Current & Future Analysis for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 17: World Historic Review for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 18: World 13-Year Perspective for Dietary Supplements by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2025 & 2030
  • Table 19: World Recent Past, Current & Future Analysis for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 20: World Historic Review for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 21: World 13-Year Perspective for Other Applications by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2017, 2025 & 2030
  • Table 22: World Protein Alternatives Market Analysis of Annual Sales in US$ Thousand for Years 2017 through 2030
  • Table 23: World Recent Past, Current & Future Analysis for Protein Alternatives by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 24: World Historic Review for Protein Alternatives by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 25: World 13-Year Perspective for Protein Alternatives by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets for Years 2017, 2025 & 2030
III. MARKET ANALYSIS
UNITED STATES
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2025 (E)
  • Healthy Growth Outlook for US Protein Alternatives Market
  • Myriad Factors Drive Prominence of Plant Proteins in the US
  • Plant-Based Proteins: Ingredient Innovation & Food Formulation
  • Availability in Several Forms and Options
  • Advent of Novel and New Ingredients
  • Soy: From a Humble Beginning to a Giant Market
  • Pea Protein Ingredients: A High Growth Market
  • Table 26: USA Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 27: USA Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 28: USA 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 29: USA Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 30: USA Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 31: USA 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
CANADA
  • Foods & Beverages Market Enhances Demand for Protein Alternatives
  • Canada: A Key Supplier for Functional Ingredients and Foods
  • Table 32: Canada Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 33: Canada Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 34: Canada 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 35: Canada Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 36: Canada Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 37: Canada 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
JAPAN
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2025 (E)
  • Growing Demand for Functional Foods Augurs Well for Protein Alternatives Market
  • Table 38: Japan Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 39: Japan Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 40: Japan 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 41: Japan Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 42: Japan Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 43: Japan 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
CHINA
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2025 (E)
  • Market Overview
  • Protein Alternatives Market in China: An Overview
  • Soy Proteins Market in China: Positioned for Growth
  • China: A Major Producer & Consumer of Wheat Gluten
  • Sports Nutrition Products: Opportunities for Growth
  • Table 44: China Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 45: China Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 46: China 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 47: China Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 48: China Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 49: China 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
EUROPE
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2025 (E)
  • Table 50: Europe Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 51: Europe Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 52: Europe 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 53: Europe Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 54: Europe Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 55: Europe 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
  • Table 56: Europe Recent Past, Current & Future Analysis for Protein Alternatives by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2024 through 2030 and % CAGR
  • Table 57: Europe Historic Review for Protein Alternatives by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 58: Europe 13-Year Perspective for Protein Alternatives by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2017, 2025 & 2030
FRANCE
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2025 (E)
  • Table 59: France Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 60: France Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 61: France 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 62: France Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 63: France Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 64: France 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
GERMANY
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2025 (E)
  • Table 65: Germany Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 66: Germany Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 67: Germany 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 68: Germany Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 69: Germany Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 70: Germany 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
ITALY
  • Table 71: Italy Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 72: Italy Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 73: Italy 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 74: Italy Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 75: Italy Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 76: Italy 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
UNITED KINGDOM
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2025 (E)
  • Table 77: UK Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 78: UK Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 79: UK 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 80: UK Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 81: UK Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 82: UK 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
SPAIN
  • Table 83: Spain Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 84: Spain Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 85: Spain 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 86: Spain Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 87: Spain Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 88: Spain 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
RUSSIA
  • Table 89: Russia Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 90: Russia Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 91: Russia 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 92: Russia Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 93: Russia Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 94: Russia 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
REST OF EUROPE
  • Table 95: Rest of Europe Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 96: Rest of Europe Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 97: Rest of Europe 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 98: Rest of Europe Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 99: Rest of Europe Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 100: Rest of Europe 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
ASIA-PACIFIC
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2025 (E)
  • Market Overview
  • Asia-Pacific: Market Laden with Opportunities
  • Robust Gains on the Cards for Plant Proteins Market
  • India
  • Rising Importance of Soy Products Transforms Domestic Plant Protein Segment
  • Wheat Gluten Market on a Steady Growth Path
  • Table 101: Asia-Pacific Recent Past, Current & Future Analysis for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 102: Asia-Pacific Historic Review for Protein Alternatives by Source - Plant Protein, Insect Protein, Mycoprotein and Algal Protein Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 103: Asia-Pacific 13-Year Perspective for Protein Alternatives by Source - Percentage Breakdown of Value Sales for Plant Protein, Insect Protein, Mycoprotein and Algal Protein for the Years 2017, 2025 & 2030
  • Table 104: Asia-Pacific Recent Past, Current & Future Analysis for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Thousand for the Years 2024 through 2030 and % CAGR
  • Table 105: Asia-Pacific Historic Review for Protein Alternatives by Application - Food & Beverage, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2017 through 2023 and % CAGR
  • Table 106: Asia-Pacific 13-Year Perspective for Protein Alternatives by Application - Percentage Breakdown of Value Sales for Food & Beverage, Dietary Supplements and Other Applications for the Years 2017, 2025 & 2030
LATIN AMERICA
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Latin America for 2025 (E)
MIDDLE EAST
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Middle East for 2025 (E)
AFRICA
  • Protein Alternatives Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Africa for 2025 (E)
IV. COMPETITION

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Archer Daniels Midland Company
  • Amway Corporation
  • Avebe Group
  • BENEO GmbH
  • A&B Ingredients, Inc.
  • AMCO Proteins
  • Blue Diamond Growers, Inc.
  • Algatechnologies Ltd.
  • Batory Foods, Inc.
  • Agridient
  • AGT Food and Ingredients
  • Axiom Foods, Inc.
  • Beyond Meat
  • Aspire Food Group
  • Before The Bucher

Table Information