The global market for Fruit and Vegetable Ingredients was valued at US$205.0 Billion in 2024 and is projected to reach US$286.8 Billion by 2030, growing at a CAGR of 5.8% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions.
Technological advancements have significantly enhanced the quality, functionality, and application range of fruit and vegetable ingredients. Innovations in processing technologies, such as freeze-drying and vacuum drying, have improved the preservation of nutritional content, flavor, and color, ensuring that the end products are as close to fresh produce as possible. Additionally, advancements in extraction and concentration techniques have allowed for the creation of high-potency ingredients that can be used in smaller quantities while still delivering intense flavors and nutritional benefits. Biotechnology has also played a role, with the development of genetically modified crops that offer superior yield, disease resistance, and enhanced nutrient profiles, further expanding the possibilities for using fruit and vegetable ingredients in various food formulations.
The growth in the fruit and vegetable ingredients market is driven by several factors. The increasing consumer awareness and demand for natural and organic food products have led manufacturers to seek out high-quality fruit and vegetable ingredients. The rise in health and wellness trends, particularly the emphasis on plant-based and functional foods, has spurred innovation and adoption of these ingredients in new product development. Advancements in food processing and preservation technologies have made it easier to incorporate a wide range of fruit and vegetable ingredients into diverse applications without compromising quality. Additionally, the expanding global middle class and their growing disposable incomes have increased the demand for premium and convenience foods that utilize high-quality ingredients. Furthermore, regulatory pressures and the push for cleaner labels are compelling food manufacturers to replace artificial additives with natural alternatives, driving the market for fruit and vegetable ingredients. Together, these factors are fostering a dynamic and rapidly evolving market, presenting significant opportunities for growth and innovation in the use of fruit and vegetable ingredients across the food and beverage industry.
Global Fruit and Vegetable Ingredients Market - Key Trends & Drivers Summarized
Fruit and vegetable ingredients play a crucial role in the food and beverage industry, providing essential nutrients, flavors, and textures to a wide range of products. These ingredients come in various forms, including purees, concentrates, powders, and dried pieces, each offering unique applications for enhancing the nutritional profile and sensory attributes of foods. They are commonly used in products such as beverages, dairy items, bakery goods, confectionery, sauces, and ready-to-eat meals. The use of fruit and vegetable ingredients is driven by consumer demand for healthier, more natural products that align with trends towards clean labels and plant-based diets. As a result, manufacturers are increasingly incorporating these ingredients to meet the growing preferences for transparency and health-conscious choices among consumers.Technological advancements have significantly enhanced the quality, functionality, and application range of fruit and vegetable ingredients. Innovations in processing technologies, such as freeze-drying and vacuum drying, have improved the preservation of nutritional content, flavor, and color, ensuring that the end products are as close to fresh produce as possible. Additionally, advancements in extraction and concentration techniques have allowed for the creation of high-potency ingredients that can be used in smaller quantities while still delivering intense flavors and nutritional benefits. Biotechnology has also played a role, with the development of genetically modified crops that offer superior yield, disease resistance, and enhanced nutrient profiles, further expanding the possibilities for using fruit and vegetable ingredients in various food formulations.
The growth in the fruit and vegetable ingredients market is driven by several factors. The increasing consumer awareness and demand for natural and organic food products have led manufacturers to seek out high-quality fruit and vegetable ingredients. The rise in health and wellness trends, particularly the emphasis on plant-based and functional foods, has spurred innovation and adoption of these ingredients in new product development. Advancements in food processing and preservation technologies have made it easier to incorporate a wide range of fruit and vegetable ingredients into diverse applications without compromising quality. Additionally, the expanding global middle class and their growing disposable incomes have increased the demand for premium and convenience foods that utilize high-quality ingredients. Furthermore, regulatory pressures and the push for cleaner labels are compelling food manufacturers to replace artificial additives with natural alternatives, driving the market for fruit and vegetable ingredients. Together, these factors are fostering a dynamic and rapidly evolving market, presenting significant opportunities for growth and innovation in the use of fruit and vegetable ingredients across the food and beverage industry.
Scope of the Study
The report analyzes the Fruit and Vegetable Ingredients market, presented in terms of market value (US$ Thousand). The analysis covers the key segments and geographic regions outlined below.Segments:
Category (Fruits, Vegetables); Type (Concentrates, Pieces & Powders, Pastes & Purees, NFC Juices); Application (Beverages, Confectionery, RTE Products, Bakery, Soups & Sauces, Dairy Products, Other Applications).Geographic Regions/Countries:
World; USA; Canada; Japan; China; Europe; France; Germany; Italy; UK; Spain; Russia; Rest of Europe; Asia-Pacific; Australia; India; South Korea; Rest of Asia-Pacific; Latin America; Argentina; Brazil; Mexico; Rest of Latin America; Middle East; Iran; Israel; Saudi Arabia; UAE; Rest of Middle East; Africa.Key Insights:
- Market Growth: Understand the significant growth trajectory of the Fruit Ingredients segment, which is expected to reach US$173.2 Billion by 2030 with a CAGR of a 6.1%. The Vegetables Ingredients segment is also set to grow at 5.2% CAGR over the analysis period.
- Regional Analysis: Gain insights into the U.S. market, valued at $64.6 Billion in 2024, and China, forecasted to grow at an impressive 8.1% CAGR to reach $24.9 Billion by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.
Report Features:
- Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
- In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
- Company Profiles: Coverage of major players such as AGRANA Beteiligungs-AG, Archer-Daniels-Midland Company, Cargill, Inc., Ingredion Inc., Kerry Group Plc and more.
- Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.
Why You Should Buy This Report:
- Detailed Market Analysis: Access a thorough analysis of the Global Fruit and Vegetable Ingredients Market, covering all major geographic regions and market segments.
- Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
- Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Fruit and Vegetable Ingredients Market.
- Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.
Key Questions Answered:
- How is the Global Fruit and Vegetable Ingredients Market expected to evolve by 2030?
- What are the main drivers and restraints affecting the market?
- Which market segments will grow the most over the forecast period?
- How will market shares for different regions and segments change by 2030?
- Who are the leading players in the market, and what are their prospects?
Some of the 71 major companies featured in this Fruit and Vegetable Ingredients market report include:
- AGRANA Beteiligungs-AG
- Archer-Daniels-Midland Company
- Cargill, Inc.
- Ingredion Inc.
- Kerry Group Plc
- Olam International Ltd.
- SunOpta, Inc.
- Symrise AG
- Sensient Technologies Corporation
- Tate & Lyle PLC
Table of Contents
I. METHODOLOGYMII. EXECUTIVE SUMMARY2. FOCUS ON SELECT PLAYERSIII. MARKET ANALYSISCANADAITALYSPAINRUSSIAREST OF EUROPESOUTH KOREAREST OF ASIA-PACIFICARGENTINABRAZILMEXICOREST OF LATIN AMERICAIRANISRAELSAUDI ARABIAUNITED ARAB EMIRATESREST OF MIDDLE EASTIV. COMPETITION
1. MARKET OVERVIEW
3. MARKET TRENDS & DRIVERS
4. GLOBAL MARKET PERSPECTIVE
UNITED STATES
JAPAN
CHINA
EUROPE
FRANCE
GERMANY
UNITED KINGDOM
ASIA-PACIFIC
AUSTRALIA
INDIA
LATIN AMERICA
MIDDLE EAST
AFRICA
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- AGRANA Beteiligungs-AG
- Archer-Daniels-Midland Company
- Cargill, Inc.
- Ingredion Inc.
- Kerry Group Plc
- Olam International Ltd.
- SunOpta, Inc.
- Symrise AG
- Sensient Technologies Corporation
- Tate & Lyle PLC
Table Information
Report Attribute | Details |
---|---|
No. of Pages | 524 |
Published | February 2025 |
Forecast Period | 2024 - 2030 |
Estimated Market Value ( USD | $ 205 Billion |
Forecasted Market Value ( USD | $ 286.8 Billion |
Compound Annual Growth Rate | 5.8% |
Regions Covered | Global |