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Bakery Goods Production in Europe - Industry Research Report

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    Report

  • 17 Pages
  • January 2024
  • Region: Europe
  • IBISWorld
  • ID: 5324118

Crumbling away: Revenue is sinking in the current year as more people switch to cheaper alternatives

Industry operators produce bread and bakery goods, such as cakes, rolls and pastries. Bakeries, patisseries and companies also belong to the industry. The industry does not include the manufacture of dry bakery goods manufacturing or pasta manufacturing.

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.

Table of Contents

About This Industry
  • Industry Definition
  • Main Activities
  • Similar Industries
  • Additional Resources
Industry at a Glance

Industry Performance
  • Executive Summary
  • Key External Drivers
  • Current Performance
  • Industry Outlook
  • Industry Life Cycle
Products & Markets
  • Supply Chain
  • Products & Services
  • Demand Determinants
  • Major Markets
  • International Trade
  • Business Locations
Competitive Landscape
  • Market Share Concentration
  • Key Success Factors
  • Cost Structure Benchmarks
  • Basis of Competition
  • Barriers to Entry
  • Industry Globalization
Major Companies

Operating Conditions
  • Capital Intensity
  • Technology & Systems
  • Revenue Volatility
  • Regulation & Policy
  • Industry Assistance
Key Statistics
  • Industry Data
  • Annual Change
  • Key Ratios
Jargon & Glossary

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Grupo Bimbo SAB de CV
  • Mondelez International Inc
  • Ferrero International SA
  • Groupe Le Duff
  • Yildiz Holding AS
  • Warburtons Ltd
  • Valeo Foods Unlimited Company
  • Griesson – de Beukelaer GmbH & Co KG
  • Bahlsen GmbH & Co KG
  • General Mills Inc

Methodology

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