The industry prepares and serves beverages for immediate consumption in pubs, bars, nightclubs, coffee shops, taverns, cocktail lounges, discotheques and in other beverage-based gastronomy locations. The industry does not include the resale of packaged or ready-made beverages or the retail of beverages through vending machines.Staying dry: Rising health consciousness limits revenue growth in the current year
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
Table of Contents
ABOUT THIS INDUSTRY- Industry Definition
- Main Activities
- Similar Industries
- Additional Resources
INDUSTRY PERFORMANCE
- Executive Summary
- Key External Drivers
- Current Performance
- Industry Outlook
- Industry Life Cycle
- Supply Chain
- Products & Services
- Demand Determinants
- Major Markets
- International Trade
- Business Locations
- Market Share Concentration
- Key Success Factors
- Cost Structure Benchmarks
- Basis of Competition
- Barriers to Entry
- Industry Globalization
OPERATING CONDITIONS
- Capital Intensity
- Technology & Systems
- Revenue Volatility
- Regulation & Policy
- Industry Assistance
- Industry Data
- Annual Change
- Key Ratios
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Sperger Gaststättenbetrieb OHG
- Bootshaus Cologne GmbH
- Wells & Co.
- Universo Pacha SA
- REKOM Group AS
- JD Wetherspoon plc
- Stonegate Pub Company Ltd
- Mitchells & Butlers plc
- Greene King Ltd
- Ocio Management SL
Methodology
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