+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

Culinary Arts Schools in the US - Market Research Report (2014-2029)

  • PDF Icon

    Report

  • 51 Pages
  • October 2024
  • Region: United States
  • IBISWorld
  • ID: 5342809

On Course: Rising Demand for Accommodation and Food Services Will Spur Industry Revenue Growth

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.

Schools in this industry offer career vocational courses in the culinary arts. The curriculum offered by schools in this industry are highly structured and lead to job-specific certification. Students generally attend these schools hoping to become a chef in a professional kitchen. These programs are typically offered by public and private universities and last between two and four years.

Table of Contents

About this Industry
  • Industry Definition
  • Main Activities
  • Similar Industries
  • Additional Resources
Industry at a Glance

Industry Performance
  • Executive Summary
  • Key External Drivers
  • Current Performance
  • Industry Outlook
  • Industry Life Cycle
Products & Markets
  • Supply Chain
  • Products & Services
  • Demand Determinants
  • Major Markets
  • International Trade
  • Business Locations
Competitive Landscape
  • Market Share Concentration
  • Key Success Factors
  • Cost Structure Benchmarks
  • Basis of Competition
  • Barriers to Entry
  • Industry Globalization
Major Companies

Operating Conditions
  • Capital Intensity
  • Technology & Systems
  • Revenue Volatility
  • Regulation & Policy
  • Industry Assistance
Key Statistics
  • Industry Data
  • Annual Change
  • Key Ratios
Jargon & Glossary

Methodology

Loading
LOADING...