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Brewing Ingredients Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2030

  • Report

  • 255 Pages
  • July 2023
  • Region: Global
  • Infinium Global Research
  • ID: 5438547
The report on the global brewing ingredients market provides qualitative and quantitative analysis for the period from 2021-2030. The revenue generated by the market was USD 36844.12 Million in 2022 and is expected to reach USD 62012.53 Million in 2030, with a CAGR of 6.87% till 2030 during the projected period. The study on brewing ingredients market covers the analysis of the leading geographies such as North America, Europe, Asia Pacific, and RoW for the period of 2021-2030.

Beer, an ancient and extensively consumed fermented beverage holds the distinction of being one of the most intricate among craft drinks. Crafted from cereal grains, its characteristics such as flavor, color, mouthfeel, and potency exhibit an unparalleled range of variations. The global brewing ingredients market is being propelled by the increasing consumption of beer. Over the past few years, there has been a notable surge in the consumption of beer-related products, primarily driven by the rise in disposable income among both new and middle-class consumers. These consumer segments, characterized by their mobility and willingness to explore diverse culinary experiences, have contributed significantly to the growth of beer consumption. Moreover, the influence of Western and corporate culture has played a pivotal role in expanding this market in developing economies.

Malt extract brewing refers to a method of brewing beer that utilizes malt extract as the primary source of fermentable sugars. Malt extract is a concentrated form of malted grains, typically barley, that has been processed to extract the sugars and other soluble components from the grains. This extract is available in liquid or dry form and is used as a substitute for traditional mashing and lautering processes involved in all-grain brewing. In malt extract brewing, the malt extract is dissolved in water to create the wort, which serves as the foundation for the beer. This eliminates the need for mashing and extracting sugars from whole grains. The malt extract already contains the necessary enzymes for converting starches into fermentable sugars, making the brewing process more accessible and time-efficient for homebrewers or those with limited brewing equipment.

The Europe region is witnessing a growing demand for brewing ingredients, driven by various factors. One of the key drivers is the increasing popularity of craft beer and the rise of microbreweries. Craft beer enthusiasts are seeking unique and diverse flavors, prompting brewers to experiment with different ingredients to create innovative brews. This has fueled the demand for a wide range of brewing ingredients, including malt, hops, yeast, and specialty grains. Additionally, the growing consumer preference for locally brewed and artisanal beers has contributed to the demand for brewing ingredients. Consumers are increasingly conscious of the origin and quality of their beverages, leading to a higher demand for locally sourced ingredients that can enhance the flavor and character of the beer.

Report Findings

1) Drivers

  • Rising beer consumption among the population is primarily driving the growth of the brewing ingredients market.
  • The influence of western and corporate culture is propelling the growth of the market in developing economies.

2) Restraints

  • The stringent regulations on the beer industry are restraining market growth.

3) Opportunities

  • The introduction of new flavors by producers is anticipated to provide opportunities to the market players.

Research Methodology

A) Primary Research

The primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry

The primary research respondents typically include

1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/country managers
5. Vice President level executives.

B) Secondary Research

Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include

1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segment Covered

The global brewing ingredients market is segmented on the basis of product type, function type, and end user.

The Global Brewing Ingredients Market by Product Type

  • Malt Extract
  • Grains
  • Yeasts
  • Beer Additives

The Global Brewing Ingredients Market by Function Type

  • Fragrance
  • Preservatives
  • Flavors
  • Proteins
  • Others

The Global Brewing Ingredients Market by End User

  • Microbreweries
  • Brewpubs
  • Contract Brewery
  • Craft Brewers

Company Profiles

The companies covered in the report include
  • Lallemand Inc.
  • Viking Malt
  • Lesaffre
  • Maltexco S.A.
  • Simpsons Malt
  • BOORTMALT
  • Briess Malt & Ingredients
  • AngelYeast Co., Ltd.
  • Malteurop
  • Rahr Corporation

What does this Report Deliver?

1. Comprehensive analysis of the global as well as regional markets of the brewing ingredients market.
2. Complete coverage of all the segments in the brewing ingredients market to analyze the trends, developments in the global market and forecast of market size up to 2030.
3. Comprehensive analysis of the companies operating in the global brewing ingredients market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

This product will be delivered within 1-3 business days.

Table of Contents

Chapter 1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches
Chapter 2. Executive Summary
2.1. Brewing Ingredients Market Highlights
2.2. Brewing Ingredients Market Projection
2.3. Brewing Ingredients Market Regional Highlights
Chapter 3. Global Brewing Ingredients Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Porter's Five Forces Analysis
3.4. Growth Matrix Analysis
3.4.1. Growth Matrix Analysis by Product Type
3.4.2. Growth Matrix Analysis by Function Type
3.4.3. Growth Matrix Analysis by End User
3.4.4. Growth Matrix Analysis by Region
3.5. Value Chain Analysis of Brewing Ingredients Market
Chapter 4. Brewing Ingredients Market Macro Indicator Analysis
Chapter 5. Global Brewing Ingredients Market by Product Type
5.1. Malt Extract
5.2. Grains
5.3. Yeasts
5.4. Beer Additives
Chapter 6. Global Brewing Ingredients Market by Function Type
6.1. Fragrance
6.2. Preservatives
6.3. Flavors
6.4. Proteins
6.5. Others
Chapter 7. Global Brewing Ingredients Market by End User
7.1. Microbreweries
7.2. Brewpubs
7.3. Contract Brewery
7.4. Craft Brewers
Chapter 8. Global Brewing Ingredients Market by Region 2023-2030
8.1. North America
8.1.1. North America Brewing Ingredients Market by Product Type
8.1.2. North America Brewing Ingredients Market by Function Type
8.1.3. North America Brewing Ingredients Market by End User
8.1.4. North America Brewing Ingredients Market by Country
8.1.4.1. The U.S. Brewing Ingredients Market
8.1.4.1.1. The U.S. Brewing Ingredients Market by Product Type
8.1.4.1.2. The U.S. Brewing Ingredients Market by Function Type
8.1.4.1.3. The U.S. Brewing Ingredients Market by End User
8.1.4.2. Canada Brewing Ingredients Market
8.1.4.2.1. Canada Brewing Ingredients Market by Product Type
8.1.4.2.2. Canada Brewing Ingredients Market by Function Type
8.1.4.2.3. Canada Brewing Ingredients Market by End User
8.1.4.3. Mexico Brewing Ingredients Market
8.1.4.3.1. Mexico Brewing Ingredients Market by Product Type
8.1.4.3.2. Mexico Brewing Ingredients Market by Function Type
8.1.4.3.3. Mexico Brewing Ingredients Market by End User
8.2. Europe
8.2.1. Europe Brewing Ingredients Market by Product Type
8.2.2. Europe Brewing Ingredients Market by Function Type
8.2.3. Europe Brewing Ingredients Market by End User
8.2.4. Europe Brewing Ingredients Market by Country
8.2.4.1. Germany Brewing Ingredients Market
8.2.4.1.1. Germany Brewing Ingredients Market by Product Type
8.2.4.1.2. Germany Brewing Ingredients Market by Function Type
8.2.4.1.3. Germany Brewing Ingredients Market by End User
8.2.4.2. United Kingdom Brewing Ingredients Market
8.2.4.2.1. United Kingdom Brewing Ingredients Market by Product Type
8.2.4.2.2. United Kingdom Brewing Ingredients Market by Function Type
8.2.4.2.3. United Kingdom Brewing Ingredients Market by End User
8.2.4.3. France Brewing Ingredients Market
8.2.4.3.1. France Brewing Ingredients Market by Product Type
8.2.4.3.2. France Brewing Ingredients Market by Function Type
8.2.4.3.3. France Brewing Ingredients Market by End User
8.2.4.4. Italy Brewing Ingredients Market
8.2.4.4.1. Italy Brewing Ingredients Market by Product Type
8.2.4.4.2. Italy Brewing Ingredients Market by Function Type
8.2.4.4.3. Italy Brewing Ingredients Market by End User
8.2.4.5. Rest of Europe Brewing Ingredients Market
8.2.4.5.1. Rest of Europe Brewing Ingredients Market by Product Type
8.2.4.5.2. Rest of Europe Brewing Ingredients Market by Function Type
8.2.4.5.3. Rest of Europe Brewing Ingredients Market by End User
8.3. Asia Pacific
8.3.1. Asia Pacific Brewing Ingredients Market by Product Type
8.3.2. Asia Pacific Brewing Ingredients Market by Function Type
8.3.3. Asia Pacific Brewing Ingredients Market by End User
8.3.4. Asia Pacific Brewing Ingredients Market by Country
8.3.4.1. China Brewing Ingredients Market
8.3.4.1.1. China Brewing Ingredients Market by Product Type
8.3.4.1.2. China Brewing Ingredients Market by Function Type
8.3.4.1.3. China Brewing Ingredients Market by End User
8.3.4.2. Japan Brewing Ingredients Market
8.3.4.2.1. Japan Brewing Ingredients Market by Product Type
8.3.4.2.2. Japan Brewing Ingredients Market by Function Type
8.3.4.2.3. Japan Brewing Ingredients Market by End User
8.3.4.3. India Brewing Ingredients Market
8.3.4.3.1. India Brewing Ingredients Market by Product Type
8.3.4.3.2. India Brewing Ingredients Market by Function Type
8.3.4.3.3. India Brewing Ingredients Market by End User
8.3.4.4. South Korea Brewing Ingredients Market
8.3.4.4.1. South Korea Brewing Ingredients Market by Product Type
8.3.4.4.2. South Korea Brewing Ingredients Market by Function Type
8.3.4.4.3. South Korea Brewing Ingredients Market by End User
8.3.4.5. Australia Brewing Ingredients Market
8.3.4.5.1. Australia Brewing Ingredients Market by Product Type
8.3.4.5.2. Australia Brewing Ingredients Market by Function Type
8.3.4.5.3. Australia Brewing Ingredients Market by End User
8.3.4.6. Rest of Asia-Pacific Brewing Ingredients Market
8.3.4.6.1. Rest of Asia-Pacific Brewing Ingredients Market by Product Type
8.3.4.6.2. Rest of Asia-Pacific Brewing Ingredients Market by Function Type
8.3.4.6.3. Rest of Asia-Pacific Brewing Ingredients Market by End User
8.4. RoW
8.4.1. RoW Brewing Ingredients Market by Product Type
8.4.2. RoW Brewing Ingredients Market by Function Type
8.4.3. RoW Brewing Ingredients Market by End User
8.4.4. RoW Brewing Ingredients Market by Sub-region
8.4.4.1. Latin America Brewing Ingredients Market
8.4.4.1.1. Latin America Brewing Ingredients Market by Product Type
8.4.4.1.2. Latin America Brewing Ingredients Market by Function Type
8.4.4.1.3. Latin America Brewing Ingredients Market by End User
8.4.4.2. Middle East Brewing Ingredients Market
8.4.4.2.1. Middle East Brewing Ingredients Market by Product Type
8.4.4.2.2. Middle East Brewing Ingredients Market by Function Type
8.4.4.2.3. Middle East Brewing Ingredients Market by End User
8.4.4.3. Africa Brewing Ingredients Market
8.4.4.3.1. Africa Brewing Ingredients Market by Product Type
8.4.4.3.2. Africa Brewing Ingredients Market by Function Type
8.4.4.3.3. Africa Brewing Ingredients Market by End User
Chapter 9. Company Profiles and Competitive Landscape
9.1. Competitive Landscape in the Global Brewing Ingredients Market
9.2. Companies Profiles
9.2.1. Lallemand Inc.
9.2.2. Viking Malt
9.2.3. Lesaffre
9.2.4. Maltexco S.A.
9.2.5. Simpsons Malt
9.2.6. BOORTMALT
9.2.7. Briess Malt & Ingredients
9.2.8. AngelYeast Co., Ltd.
9.2.9. Malteurop
9.2.10. Rahr Corporation

Companies Mentioned

  • Lallemand Inc.
  • Viking Malt
  • Lesaffre
  • Maltexco S.A.
  • Simpsons Malt
  • BOORTMALT
  • Briess Malt & Ingredients
  • AngelYeast Co., Ltd.
  • Malteurop
  • Rahr Corporation

Table Information