Valorization of Biomass to Bioproducts: Biochemicals and Biomaterials�discusses the-innovation and blueprint of biochemical extraction processes and the ideal utilization of biochemicals that help form the basis of green extraction to produce biochemicals from biomass. The book comprises a rising arena of research focused on designing novel, environmentally-friendly, naturally-derived and tenable biochemicals from biomass that serve several biosustainable purposes. Due to increasing demand in chemical and biochemical products, and to minimize industrial space, there is an increased need to recycle wastes and design cost-effective chemical and biochemical units. As such, knowledge on the recovery of biochemicals, bioconversions and extraction technologies is essential.
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Table of Contents
1. B-glucan 2. Bioplastics 3. Choline/ Lecithin 4. Ethylene 5. Fructo-oligosaccharides 6. Ionic liquids/NADES 7. Lipids 8. Palatinose 9. Pigments 10. Polyphenols/ Lignin 11. Psicose 12. Trehalose 13. VFA (Volatile fatty acids) 14. Vitamins 15. Xylitol/Arabitol 16. L-ribose 17. Exopolysaccharides 18. Bio-isoprene 19. Ccellulose-rich solid digestate to produce chitin 20. Industrial production of biopharmaceutical enzymes 21. Industrial production of carbohydrate degrading enzymes 22. Industrial production of enzymes for bio-composites in sustainable agriculture 23. Industrial production of enzymes for use in dairy industry 24. Industrial production of enzymes for use textile 25. Industrial production of enzymes in bioremediations 26. Industrial productions of enzymes for use in animal-feed bioprocessing 27. Antitumor and Antioxidant activity of fucoidan isolated from brown seaweed Turbinaria conoides against benzo(a)pyrene induced lung carcinoma 28. Extraction of lipids from oleaginous plants and valorization of the residues obtained
