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The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by increasing availability of HVP on e-commerce platforms, growing prominence of private-label brands, and increasing demand for protein-based diets.
The hydrolyzed vegetable protein market is segmented as below:
By Type
- Dry powder
- Liquid
- Paste
By Distribution Channel
- Direct
- Indirect
By Geographical Landscape
- Europe
- North America
- APAC
- South America
- Middle East and Africa
The report on the hydrolyzed vegetable protein market covers the following areas:
- Hydrolyzed vegetable protein market sizing
- Hydrolyzed vegetable protein market forecast
- Hydrolyzed vegetable protein market industry analysis
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.
The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast the accurate market growth.
Table of Contents
Executive Summary
The analyst recognizes the following companies as the key players in the global hydrolyzed vegetable protein market: Aarkay Food Products Ltd., Aipu Food Industry, Ajinomoto Co. Inc., Akola Chemicals Ltd., BELVITA FOOD INGREDIENTS PVT. LTD., Caremoli SpA, Chaitanya Agro Biotech Pvt. Ltd., Foodchem International Corp., Givaudan SA, Griffith Foods Worldwide Inc., Innova Flavors, Kerry Group Plc, Koninklijke DSM NV, Merck and Co. Inc., New Alliance Dye Chem Pvt. Ltd., Tate and Lyle PLC, YESRAJ AGRO EXPORTS PVT. LTD., Shanghai Bichain Industrial Chemical, SUN IMPEX INTERNATIONAL FOODS LLC, and Titan Biotech Ltd.Commenting on the report, an analyst from the research team said: 'The latest trend gaining momentum in the market is increasing adoption of organic and natural ingredients.'
According to the report, one of the major drivers for this market is the increasing availability of HVP on e-commerce platforms.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Aarkay Food Products Ltd.
- Aipu Food Industry
- Ajinomoto Co. Inc.
- Akola Chemicals Ltd.
- BELVITA FOOD INGREDIENTS PVT. LTD.
- Caremoli SpA
- Chaitanya Agro Biotech Pvt. Ltd.
- Foodchem International Corp.
- Givaudan SA
- Griffith Foods Worldwide Inc.
- Innova Flavors
- Kerry Group Plc
- Koninklijke DSM NV
- Merck and Co. Inc.
- New Alliance Dye Chem Pvt. Ltd.
- Tate and Lyle PLC
- YESRAJ AGRO EXPORTS PVT. LTD.
- Shanghai Bichain Industrial Chemical
- SUN IMPEX INTERNATIONAL FOODS LLC
- Titan Biotech Ltd.