Staple Foods in Mexico

Despite positive volume and value growth, the performance of staple foods in Mexico is weak. Mexico's GDP is expected to rise by 2.2% over 2024, a rate lower than that of the previous year. Although election years in Mexico are typically marked by increased government spending and a greater flow of money into the market, 2024 appears to be an exception. Consumer spending has been less dynamic than expected, with many still concerned about inflation and economic uncertainty.

The publisher's Staple Foods in Mexico report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in 2024 directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Staple Foods market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.