Acerola Extract Market Size, Share & Industry Trends Analysis Report By Form, By Nature, By Application, By Regional Outlook and Forecast, 2021-2027

The Global Acerola Extract Market size is expected to reach $24.3 million by 2027, rising at a market growth of 7.3% CAGR during the forecast period.

Acerola is a little tree with cherry-like fruits that is referred to as the acerola cherry due to its size and shape. Vitamin C, vitamin A, thiamine, and niacin are all abundant in this fruit, which is native to warm areas of the Western Hemisphere. It also contains a lot of antioxidants. In addition, this fruit extract is utilized in bakery items, defrosted dairy, confectionery products, jams and candies, drinks, and snacks, among other things. Moreover, they are also employed in dietary fiber supplements and nutritional supplements.

It has a cherry-like appearance but is much smaller in size. It is also high in vitamin B1, Vitamin A, B3, and B2, as well as Vitamin C, which is extremely nutrient-dense. In addition, the fruit is also known for its antioxidant properties, bioflavonoids, and carotenoids, among other nutrients. The acerola tree is also planted for its use as a hedge and as a decorative plant.

Because of the berry's nutritional and physiological benefits, acerola extraction is witnessing a huge surge in the number of industries that use it in their products. Moreover, the increase in demand for acerola extracts in the beverage industry is largely due to a shift in public preference to the availability of low-calorie beverages. Additionally, in recent years, the rising demand for organic food components among food manufacturers has generated the potential for the acerola extracts market to grow. Furthermore, the beneficial properties of acerola extract on skin cells are boosting its application in the private care sector.

COVID-19 Impact Analysis

COVID-19 is expected to have an impact on the majority of enterprises in the food and beverage industry. Indeed, the industry's pessimistic predictions are becoming a reality due to falling raw material costs, supply chain bottlenecks, spending slowdowns, and credit market concerns. To assist in curbing the spread of the virus and for economic reasons, some big food and beverage corporations have closed operations and are considering the extent of layoffs. For example, the food and beverage manufacturing industry, which employs thousands of people in the United States, is expected to be hard hit during this outbreak, owing to two factors viz. various jobs are on-site and cannot be performed remotely, and second, supply has been reduced due to slowed economic activity. Businesses and governments place a high focus on protecting the health of their customers and employees.

Market Growth Factors:

High awareness about the health advantages of acerola extract

Ascorbic acid is a water-soluble vitamin that is essential for good health. Humans, unlike most plants and animals, are unable to manufacture ascorbic acid. As a result, it is required as a dietary supplement for humans. Acerola is a vitamin C-rich natural food. In addition, acerola is one of the few fruits that include phenolics, anthocyanins, flavonoids, and carotenoids in significant amounts, in addition to being a good source of ascorbic acid. Additionally, Acerola is a popular supplement for preventing vitamin C insufficiency. It is also used to treat the common cold, diarrhea, and other ailments.

The trend of clean label products in the food and beverage sector

When it comes to food and beverage items, the clean label has become a new standard. Natural antioxidants in processed food products have become increasingly popular as consumers seek out natural products that incorporate intrinsically natural, fresh, nutritious, and balanced nutrients. In addition, consumers are willing to spend a premium price for a food or drink product created with components they recognize and trust. Consumers believe natural substances are safer and healthier, hence natural antioxidants are more likely to be approved than synthetic antioxidants. Acerola extract is getting popular in the food and beverage sector as a natural antioxidant. In the food and beverage business, the recent interest in clean-label products, which is slowly becoming mandated globally, presents a variety of potential opportunities for acerola extract manufacturers.

Marketing Restraining Factor:

Substitutes are readily available

Acerola includes many phytonutrients like carotenoids, anthocyanins, phenolics, and flavonoids, and is one of the greatest natural sources of ascorbic acid. Acerola has a large reservoir of phytonutrients, which gives it a superior antioxidant capacity and a variety of additional benefits. Apart from acerola, there are a number of other natural sources that are high in antioxidants, such as rosemary extract and green tea extracts. The Mediterranean herb Rosmarinus officinalis is used to make rosemary extract. The antioxidant properties of rosemary are attributed to the phenolic chemicals found in the plant.

Form Outlook

Based on Form, the market is segmented into Dry and Liquid. The Liquid segment held a significant revenue share of the Acerola Extract Market in 2020. This is because some people prefer liquid acerola over dry form as it is easy to consume. In addition, many players are rolling out innovative liquid products to fulfill the changing customer preferences.

Nature Outlook

Based on Nature, the market is segmented into Conventional and Organic. In 2020, the Conventional segment garnered the maximum revenue share of the Acerola Extract Market. Synthetic chemical fertilizers, insecticides, herbicides, and other continuous inputs are used in traditional acerola farming. As a result, traditional acerola farming is often resource- and energy-intensive, raising the total cost of production. When compared to organic farming, traditional farming has higher productivity.

Application Outlook

Based on Application, the market is segmented into Meat Products, Bakery & Confectioneries, Dairy & Frozen Desserts, Beverages, and Others. In 2020, the Meat Products segment collected the maximum revenue share of the Acerola Extract Market. This is because consumers regard color to be the most important aspect in judging the quality of fresh meat. The color of the meat alone is used by consumers to assess its freshness. As a result, it's critical for meat producers to avoid color loss in their goods in order to attract and maintain customers. By successfully slowing the oxidation of the iron ion in the myoglobin molecule, the acerola extract helps to delay color loss. Moreover, it maintains the hue of fresh meat (myoglobin) decreased, enabling it to retain color.

Regional Outlook

Based on Regions, the market is segmented into North America, Europe, Asia Pacific, and Latin America, Middle East & Africa. In 2020, North America emerged as the dominating region in the overall Acerola Extract Market. This is because of the high consumption of acerola in the countries like the US and Canada of the regional market. In addition, the region is home to some of the prominent market players that are constantly involved in introducing unique products with attractive packaging and prices.

The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Dohler Gmbh, Koninklijke DSM N.V., Handary S.A., Kemin Industries, Inc., Foodchem International Corporation, Nexira, Inc., Amway Corporation, The Green Labs LLC, Givaudan S.A., and Symrise AG.

Apr 2019: Givaudan Active Beauty rolled out Adaptogenes Botanicals Solution, a collection developed from ten botanical extracts such as moringa, aloe vera, turmeric, and acerola to chill the skin and the body. The new solution is developed from moringa leaves with dermo-purifying benefits and turmeric with radiance virtues and is available in two different forms. One is utilized as a mask to detoxify the skin and make it look fresh and radiant, and the second is a moringa powder, which can be mixed with a large glass of water, juice, or smoothie to improve the effects of the mask and work on the inner beauty.
Sep 2017: Naturex, a subsidiary of Givaudan S.A. launched a new 'Energy Boost' collection consisting of two concepts made of cornelian and acerola cherry extracts. Through this launch, the company expanded its 'Beauty Food' portfolio of natural skincare solutions which are developed from ingredients extracted from plants found in the food chain. Moreover, there are known benefits of the antioxidant power and cornelian cherry in skincare. In vitro studies have showcased that it restores by +710% the production of catalase, an enzyme that secures the skin from oxidative damage. In addition, the acerola cherry (Malpighia glabra L.) is well known for its very high vitamin C content and antioxidant power.
Jun 2017: Naturex, a subsidiary of Givaudan S.A. introduced Cleanatis M1 and M2, the two botanical-based preservatives that are more effective as compared to artificial preservatives in fighting Listeria and Salmonella in processed meat products. The two new products provide meat makers with a highly effective natural solution that can assist in preventing product damage, but without the demerits of available antimicrobials, which often have a significant impact on the organoleptic properties of the end-product.

Scope of the Study

Market Segments Covered in the Report:

By Form

Dry
Liquid

By Nature

Conventional
Organic

By Application

Meat Products
Bakery & Confectioneries
Dairy & Frozen Desserts
Beverages
Others

By Geography

North America
US
Canada
Mexico
Rest of North America
Europe
Germany
UK
France
Russia
Spain
Italy
Rest of Europe
Asia Pacific
China
Japan
India
South Korea
Singapore
Malaysia
Rest of Asia Pacific
LAMEA
Brazil
Argentina
UAE
Saudi Arabia
South Africa
Nigeria
Rest of LAMEA

Key Market Players

List of Companies Profiled in the Report:

Dohler Gmbh
Koninklijke DSM N.V.
Handary S.A.
Kemin Industries, Inc.
Foodchem International Corporation
Nexira, Inc.
Amway Corporation
The Green Labs LLC
Givaudan S.A.
Symrise AG

Unique Offerings from the publisher

Exhaustive coverage
The highest number of market tables and figures
Subscription-based model available
Guaranteed best price
Assured post sales research support with 10% customization free

Chapter 1. Market Scope & Methodology

1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Global Acerola Extract Market, by Form
1.4.2 Global Acerola Extract Market, by Nature
1.4.3 Global Acerola Extract Market, by Application
1.4.4 Global Acerola Extract Market, by Geography
1.5 Methodology for the research

Chapter 2. Market Overview

2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition and Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints

Chapter 3. Global Acerola Extract Market by Form

3.1 Global Dry Market by Region
3.2 Global Liquid Market by Region

Chapter 4. Global Acerola Extract Market by Nature

4.1 Global Conventional Market by Region
4.2 Global Organic Market by Region

Chapter 5. Global Acerola Extract Market by Application

5.1 Global Meat Products Market by Region
5.2 Global Bakery & Confectioneries Market by Region
5.3 Global Dairy & Frozen Desserts Market by Region
5.4 Global Beverages Market by Region
5.5 Global Others Market by Region

Chapter 6. Global Acerola Extract Market by Region

6.1 North America Acerola Extract Market
6.1.1 North America Acerola Extract Market by Form
6.1.1.1 North America Dry Market by Country
6.1.1.2 North America Liquid Market by Country
6.1.2 North America Acerola Extract Market by Nature
6.1.2.1 North America Conventional Market by Country
6.1.2.2 North America Organic Market by Country
6.1.3 North America Acerola Extract Market by Application
6.1.3.1 North America Meat Products Market by Country
6.1.3.2 North America Bakery & Confectioneries Market by Country
6.1.3.3 North America Dairy & Frozen Desserts Market by Country
6.1.3.4 North America Beverages Market by Country
6.1.3.5 North America Others Market by Country
6.1.4 North America Acerola Extract Market by Country
6.1.4.1 US Acerola Extract Market
6.1.4.1.1 US Acerola Extract Market by Form
6.1.4.1.2 US Acerola Extract Market by Nature
6.1.4.1.3 US Acerola Extract Market by Application
6.1.4.2 Canada Acerola Extract Market
6.1.4.2.1 Canada Acerola Extract Market by Form
6.1.4.2.2 Canada Acerola Extract Market by Nature
6.1.4.2.3 Canada Acerola Extract Market by Application
6.1.4.3 Mexico Acerola Extract Market
6.1.4.3.1 Mexico Acerola Extract Market by Form
6.1.4.3.2 Mexico Acerola Extract Market by Nature
6.1.4.3.3 Mexico Acerola Extract Market by Application
6.1.4.4 Rest of North America Acerola Extract Market
6.1.4.4.1 Rest of North America Acerola Extract Market by Form
6.1.4.4.2 Rest of North America Acerola Extract Market by Nature
6.1.4.4.3 Rest of North America Acerola Extract Market by Application
6.2 Europe Acerola Extract Market
6.2.1 Europe Acerola Extract Market by Form
6.2.1.1 Europe Dry Market by Country
6.2.1.2 Europe Liquid Market by Country
6.2.2 Europe Acerola Extract Market by Nature
6.2.2.1 Europe Conventional Market by Country
6.2.2.2 Europe Organic Market by Country
6.2.3 Europe Acerola Extract Market by Application
6.2.3.1 Europe Meat Products Market by Country
6.2.3.2 Europe Bakery & Confectioneries Market by Country
6.2.3.3 Europe Dairy & Frozen Desserts Market by Country
6.2.3.4 Europe Beverages Market by Country
6.2.3.5 Europe Others Market by Country
6.2.4 Europe Acerola Extract Market by Country
6.2.4.1 Germany Acerola Extract Market
6.2.4.1.1 Germany Acerola Extract Market by Form
6.2.4.1.2 Germany Acerola Extract Market by Nature
6.2.4.1.3 Germany Acerola Extract Market by Application
6.2.4.2 UK Acerola Extract Market
6.2.4.2.1 UK Acerola Extract Market by Form
6.2.4.2.2 UK Acerola Extract Market by Nature
6.2.4.2.3 UK Acerola Extract Market by Application
6.2.4.3 France Acerola Extract Market
6.2.4.3.1 France Acerola Extract Market by Form
6.2.4.3.2 France Acerola Extract Market by Nature
6.2.4.3.3 France Acerola Extract Market by Application
6.2.4.4 Russia Acerola Extract Market
6.2.4.4.1 Russia Acerola Extract Market by Form
6.2.4.4.2 Russia Acerola Extract Market by Nature
6.2.4.4.3 Russia Acerola Extract Market by Application
6.2.4.5 Spain Acerola Extract Market
6.2.4.5.1 Spain Acerola Extract Market by Form
6.2.4.5.2 Spain Acerola Extract Market by Nature
6.2.4.5.3 Spain Acerola Extract Market by Application
6.2.4.6 Italy Acerola Extract Market
6.2.4.6.1 Italy Acerola Extract Market by Form
6.2.4.6.2 Italy Acerola Extract Market by Nature
6.2.4.6.3 Italy Acerola Extract Market by Application
6.2.4.7 Rest of Europe Acerola Extract Market
6.2.4.7.1 Rest of Europe Acerola Extract Market by Form
6.2.4.7.2 Rest of Europe Acerola Extract Market by Nature
6.2.4.7.3 Rest of Europe Acerola Extract Market by Application
6.3 Asia Pacific Acerola Extract Market
6.3.1 Asia Pacific Acerola Extract Market by Form
6.3.1.1 Asia Pacific Dry Market by Country
6.3.1.2 Asia Pacific Liquid Market by Country
6.3.2 Asia Pacific Acerola Extract Market by Nature
6.3.2.1 Asia Pacific Conventional Market by Country
6.3.2.2 Asia Pacific Organic Market by Country
6.3.3 Asia Pacific Acerola Extract Market by Application
6.3.3.1 Asia Pacific Meat Products Market by Country
6.3.3.2 Asia Pacific Bakery & Confectioneries Market by Country
6.3.3.3 Asia Pacific Dairy & Frozen Desserts Market by Country
6.3.3.4 Asia Pacific Beverages Market by Country
6.3.3.5 Asia Pacific Others Market by Country
6.3.4 Asia Pacific Acerola Extract Market by Country
6.3.4.1 China Acerola Extract Market
6.3.4.1.1 China Acerola Extract Market by Form
6.3.4.1.2 China Acerola Extract Market by Nature
6.3.4.1.3 China Acerola Extract Market by Application
6.3.4.2 Japan Acerola Extract Market
6.3.4.2.1 Japan Acerola Extract Market by Form
6.3.4.2.2 Japan Acerola Extract Market by Nature
6.3.4.2.3 Japan Acerola Extract Market by Application
6.3.4.3 India Acerola Extract Market
6.3.4.3.1 India Acerola Extract Market by Form
6.3.4.3.2 India Acerola Extract Market by Nature
6.3.4.3.3 India Acerola Extract Market by Application
6.3.4.4 South Korea Acerola Extract Market
6.3.4.4.1 South Korea Acerola Extract Market by Form
6.3.4.4.2 South Korea Acerola Extract Market by Nature
6.3.4.4.3 South Korea Acerola Extract Market by Application
6.3.4.5 Singapore Acerola Extract Market
6.3.4.5.1 Singapore Acerola Extract Market by Form
6.3.4.5.2 Singapore Acerola Extract Market by Nature
6.3.4.5.3 Singapore Acerola Extract Market by Application
6.3.4.6 Malaysia Acerola Extract Market
6.3.4.6.1 Malaysia Acerola Extract Market by Form
6.3.4.6.2 Malaysia Acerola Extract Market by Nature
6.3.4.6.3 Malaysia Acerola Extract Market by Application
6.3.4.7 Rest of Asia Pacific Acerola Extract Market
6.3.4.7.1 Rest of Asia Pacific Acerola Extract Market by Form
6.3.4.7.2 Rest of Asia Pacific Acerola Extract Market by Nature
6.3.4.7.3 Rest of Asia Pacific Acerola Extract Market by Application
6.4 LAMEA Acerola Extract Market
6.4.1 LAMEA Acerola Extract Market by Form
6.4.1.1 LAMEA Dry Market by Country
6.4.1.2 LAMEA Liquid Market by Country
6.4.2 LAMEA Acerola Extract Market by Nature
6.4.2.1 LAMEA Conventional Market by Country
6.4.2.2 LAMEA Organic Market by Country
6.4.3 LAMEA Acerola Extract Market by Application
6.4.3.1 LAMEA Meat Products Market by Country
6.4.3.2 LAMEA Bakery & Confectioneries Market by Country
6.4.3.3 LAMEA Dairy & Frozen Desserts Market by Country
6.4.3.4 LAMEA Beverages Market by Country
6.4.3.5 LAMEA Others Market by Country
6.4.4 LAMEA Acerola Extract Market by Country
6.4.4.1 Brazil Acerola Extract Market
6.4.4.1.1 Brazil Acerola Extract Market by Form
6.4.4.1.2 Brazil Acerola Extract Market by Nature
6.4.4.1.3 Brazil Acerola Extract Market by Application
6.4.4.2 Argentina Acerola Extract Market
6.4.4.2.1 Argentina Acerola Extract Market by Form
6.4.4.2.2 Argentina Acerola Extract Market by Nature
6.4.4.2.3 Argentina Acerola Extract Market by Application
6.4.4.3 UAE Acerola Extract Market
6.4.4.3.1 UAE Acerola Extract Market by Form
6.4.4.3.2 UAE Acerola Extract Market by Nature
6.4.4.3.3 UAE Acerola Extract Market by Application
6.4.4.4 Saudi Arabia Acerola Extract Market
6.4.4.4.1 Saudi Arabia Acerola Extract Market by Form
6.4.4.4.2 Saudi Arabia Acerola Extract Market by Nature
6.4.4.4.3 Saudi Arabia Acerola Extract Market by Application
6.4.4.5 South Africa Acerola Extract Market
6.4.4.5.1 South Africa Acerola Extract Market by Form
6.4.4.5.2 South Africa Acerola Extract Market by Nature
6.4.4.5.3 South Africa Acerola Extract Market by Application
6.4.4.6 Nigeria Acerola Extract Market
6.4.4.6.1 Nigeria Acerola Extract Market by Form
6.4.4.6.2 Nigeria Acerola Extract Market by Nature
6.4.4.6.3 Nigeria Acerola Extract Market by Application
6.4.4.7 Rest of LAMEA Acerola Extract Market
6.4.4.7.1 Rest of LAMEA Acerola Extract Market by Form
6.4.4.7.2 Rest of LAMEA Acerola Extract Market by Nature
6.4.4.7.3 Rest of LAMEA Acerola Extract Market by Application

Chapter 7. Company Profiles

7.1 Döhler Gmbh
7.1.1 Company Overview
7.2 Koninklijke DSM N.V.
7.2.1 Company Overview
7.2.2 Financial Analysis
7.2.3 Segmental and Regional Analysis
7.2.4 Research & Development Expense
7.3 HANDARY S.A.
7.3.1 Company Overview
7.4 Kemin Industries, Inc.
7.4.1 Company Overview
7.5 Foodchem International Corporation
7.5.1 Company Overview
7.6 Nexira, Inc.
7.6.1 Company Overview
7.7 Amway Corporation (NutriBotanica Institutional)
7.7.1 Company Overview
7.8 The Green Labs LLC
7.8.1 Company Overview
7.9 Givaudan S.A. (NATUREX SA)
7.9.1 Company Overview
7.9.2 Financial Analysis
7.9.3 Segmental and Regional Analysis
7.9.4 Research & Development Expense
7.9.5 Recent strategies and developments:
7.9.5.1 Product Launches and Product Expansions:
7.10. Symrise AG (Diana Group)
7.10.1 Company Overview
7.10.2 Financial Analysis
7.10.3 Segmental and Regional Analysis
7.10.4 Research & Development Expense

Companies Mentioned

Döhler Gmbh
Koninklijke DSM N.V.
Handary S.A.
Kemin Industries, Inc.
Foodchem International Corporation
Nexira, Inc.
Amway Corporation
The Green Labs LLC
Givaudan S.A.
Symrise AG

Methodology

LOADING...

Table Information

Report Attribute	Details
No. of Pages	184
Published	March 2022
Forecast Period	2020 - 2027
Estimated Market Value ( USD ) in 2020	$ 15.5 Million
Forecasted Market Value ( USD ) by 2027	$ 24.3 Million
Compound Annual Growth Rate	6.6%
Regions Covered	Global
No. of Companies Mentioned	10

License	Format	Properties	Price
SINGLE USER LICENSE PDF	The product is a PDF.	This is a single user license, allowing one user access to the product.	€3555EUR$3,600USD£2,968GBP
SITE LICENSE PDF	The product is a PDF.	This is a site license, allowing all users within a given geographical location of your organization access to the product.	€4266EUR$4,320USD£3,562GBP
ENTERPRISE LICENSE PDF	The product is a PDF.	This is an enterprise license, allowing all employees within your organization access to the product.	€5972EUR$6,048USD£4,987GBP