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Singapore Seasonings, Dressings and Sauces Market Size by Categories, Distribution Channel, Market Share and Forecast, 2021-2026

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    Report

  • 129 Pages
  • May 2022
  • Region: Singapore
  • GlobalData
  • ID: 5610596
The publisher's Country Profile report on the Seasonings, Dressings & Sauces sector in Singapore provides insights on high growth markets to target, trends in the usage of packaging materials, types and closures category level distribution data and companies market shares.

The Singaporean seasonings, dressings & sauces sector is led by the condiment sauces category in value terms in 2021. The bouillons & stocks category is forecast to register the fastest value growth during 2021-2026. Hypermarkets & supermarkets is the leading channel for distribution of seasonings, dressings & sauces in the country. Woh Hup Food Industries Pte Ltd, Tai Hua Food Industries Pte Ltd, and The Kraft Heinz Company are the leading companies in the country. Rigid plastics is the most commonly used pack material in the Singaporean seasonings, dressings & sauces sector.

Scope

  • The per capita expenditure of seasonings, dressings & sauces in Singapore was higher than the regional level in 2021
  • The per capita consumption of condiment sauces was higher in Singapore than other seasonings, dressings & sauces categories in 2021
  • Hypermarkets & supermarkets is the leading distribution channel in the Singaporean seasonings, dressings & sauces sector
  • Private labels are growing at a higher CAGR than brands in the Singaporean seasonings, dressings & sauces
  • The health & wellness market is led by the bouillons & stocks category in the Singaporean seasonings, dressings & sauces sector
  • Kids & babies represent the largest subset of the seasonings, dressings & sauces sector in Singapore in 2020

Reasons to Buy

  • Identify high potential categories and explore further market opportunities based on detailed value and volume analysis
  • Existing and new players can analyze key distribution channels to identify and evaluate trends and opportunities
  • Gain an understanding of the total competitive landscape based on detailed company share analysis to plan effective market positioning
  • Our team of analysts have placed a significant emphasis on changes expected in the market that will provide a clear picture of the opportunities that can be tapped over the next five years, resulting in revenue expansion
  • The packaging analysis report helps manufacturers, in identifying the most commonly used packaging materials in the sector
  • Analysis on key macro-economic indicators such as real GDP, nominal GDP, consumer price index, household consumption expenditure, population (by age group, gender, rural-urban split, and employed people and unemployment rate. It also includes economic summary of the country along with labor market and demographic trends.

Table of Contents

  • Report Scope
  • Executive Summary
  • Part 1:Market Environment
  • Value and Volume Share of Singapore in the Global and Asia-Pacific Markets
  • Growth Analysis of Singapore Compared to Other Leading Countries in the Asia-Pacific Market
  • PCC and PCE of Singapore Compared to the Global and Asia-Pacific Markets
  • Part 2: Sector Deep Dive
  • Singapore Seasonings, Dressings & Sauces Sector Snapshot
  • Market Size Analysis
  • Cross-Category Comparison -Value Growth Analysis and Category Winners and Losers
  • Cross-Category Comparison -Volume Growth Analysis and Category Winners and Losers
  • Part 3: Category Deep Dive
  • Per Capita Consumption Analysis by Category
  • Market Size Analysis-Category: Bouillons & Stocks
  • Segment-Level Analysis (in Value Terms) -Bouillons & Stocks
  • Segment-Level Analysis (in Volume Terms) -Bouillons & Stocks
  • Market Size Analysis-Category: Chutneys & Relishes
  • Segment-Level Analysis (in Value Terms) -Chutneys & Relishes
  • Segment-Level Analysis (in Volume Terms) -Chutneys & Relishes
  • Market Size Analysis -Category: Condiment Sauces
  • Segment-Level Analysis (in Value Terms) -Condiment Sauces
  • Segment-Level Analysis (in Volume Terms) -Condiment Sauces
  • Market Size Analysis-Dips
  • Segment-Level Analysis (in Value Terms) -Dips
  • Segment-Level Analysis (in Volume Terms) -Dips
  • Market Size Analysis-Dressings
  • Segment-Level Analysis (in Value Terms) -Dressings
  • Segment-Level Analysis (in Volume Terms) -Dressings
  • Market Size Analysis-Dry Cooking Sauces
  • Segment-Level Analysis (in Value Terms) -Dry Cooking Sauces
  • Segment-Level Analysis (in Volume Terms) -Dry Cooking Sauces
  • Market Size Analysis-Herbs, Spices & Seasonings
  • Segment-Level Analysis (in Value Terms) -Herbs, Spices & Seasonings
  • Segment-Level Analysis (in Volume Terms) -Herbs, Spices & Seasonings
  • Market Size Analysis-Tomato Pastes And Purées
  • Market Size Analysis-Wet Cooking Sauces
  • Segment-Level Analysis (in Value Terms) -Wet Cooking Sauces
  • Segment-Level Analysis (in Volume Terms) -Wet Cooking Sauces
  • Part 4: Distribution Analysis
  • Channel Share Analysis
  • Part 5: Competitive Environment
  • Leading Companies -Value and Volume Shares
  • Brand Share Analysis of Top Five Companies
  • Brand Share Analysis of Top Five Companies by Category
  • Private Label Share Analysis by Category
  • Growth of Private Labels Compared to Branded Products
  • Degree of Consolidation/Fragmentation by Category
  • Part 6: Health & Wellness Analysis
  • Health & Wellness Analysis by Category
  • Health & Wellness Analysis by Product Attributes
  • Health & Wellness Analysis by Consumer Benefits
  • Cross Category Comparison -Products with H&W Claims Vs. Non-H&W Claims
  • Part 7: Packaging Analysis
  • Pack Material Growth Analysis
  • Pack Type Growth Analysis
  • Closure Type Growth Analysis
  • Primary Outer Type Growth Analysis
  • Part 8: Consumergraphics
  • Demographic Analysis
  • Methodology
  • Definitions
  • Appendix

List of Tables
  • Leading Value Categories
  • Leading Categories (Volume), 2021
  • Cross-Category Comparison -By Value (2016-2026)
  • Cross-Category Comparison -By Volume (2016-2026)
  • Per Capita Consumption (by Category), Singapore Compared to Asia-Pacific and Global Levels (in Kg), 2021
  • Bouillons & Stocks -Value Analysis by Segment, 2016-2026
  • Bouillons & Stocks -Volume Analysis by Segment, 2016-2026
  • Chutneys & Relishes -Value Analysis by Segment, 2016-2026
  • Chutneys & Relishes -Volume Analysis by Segment, 2016-2026
  • Condiment Sauces -Value Analysis by Segment, 2016-2026
  • Condiment Sauces -Volume Analysis by Segment, 2016-2026
  • Dips -Value Analysis by Segment, 2016-2026
  • Dips -Volume Analysis by Segment, 2016-2026
  • Dressings -Value Analysis by Segment, 2016-2026
  • Dressings -Volume Analysis by Segment, 2016-2026
  • Dry Cooking Sauces -Value Analysis by Segment, 2016-2026
  • Dry Cooking Sauces -Volume Analysis by Segment, 2016-2026
  • Herbs, Spices & Seasonings -Value Analysis by Segment, 2016-2026
  • Herbs, Spices & Seasonings -Volume Analysis by Segment, 2016-2026
  • Wet Cooking Sauces -Value Analysis by Segment, 2016-2026
  • Wet Cooking Sauces -Volume Analysis by Segment, 2016-2026
  • Change in Distribution Share, 2016-2021
  • Top Five Companies Share By Brand (in Value and Volume Terms) in the Seasonings, dressings & sauces Sector, 2020
  • Brand Shares of Top Five Companies (in Value and Volume Terms) by Category, 2020
  • Category Comparison -With H&W Claims and Non-H&W Claims, 2015-2020
  • Category Data, By Segment
  • Per Capita Consumption (in Kg), 2016-2026
  • Per Capita Expenditure ($), 2016-2026
  • Seasonings, Dressings & Sauces Sales Distribution in Singapore -By Category (SGD Million), 2020
  • Brand Share (in Value and Volume Terms) in the Seasonings, Dressings & Sauces Sector, 2020
  • Brand Share (in Value and Volume Terms) in the Seasonings, Dressings & Sauces Sector, By Category, 2020
  • Key Health & Wellness Product Attributes Driving Sales in Singapore, 2015-2020
  • Key Health & Wellness Consumer Benefits Driving Sales in Singapore, 2015-2020
  • Pack Material (in Million Pack Units), 2015-2025
  • Pack Materials by Category (in Million Pack Units), 2020
  • Pack Type (in Million Pack Units), 2015-2025
  • Pack Types by Category (in Million Pack Units), 2020
  • Closure Type (in Million Pack Units), 2015-2025
  • Closure Types by Category (in Million Pack Units), 2020
  • Primary Outer Type (in Million Pack Units), 2015-2025
  • Primary Outer Types by Category (in Million Pack Units), 2020
  • Exchange Rates, 2016-2026

List of Figures
  • Value and Volume Shares of Singapore in the Global and Asia-Pacific Seasonings, dressings & sauces Sector, 2021-2026
  • Singapore Compared to the Other Top Countries in Terms of Market Share, Growth, and the Competitive Landscape
  • PCC Comparison -Singapore, Asia-Pacific, and Global, 2016-2026
  • PCE Comparison -Singapore, Asia-Pacific, and Global, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Seasonings, dressings & sauces Sector, 2016-2026
  • Cross-Category Comparison -Value Growth Analysis and Category Winners and Losers
  • Cross-Category Comparison -Volume Growth Analysis and Category Winners and Losers
  • Market Size and Growth Analysis by Value and Volume, Bouillons & Stocks Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Chutneys & Relishes Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Condiment Sauces Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Dips Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Dressings Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Dry Cooking Sauces Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Herbs, Spices & Seasonings Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Tomato Pastes And Purées Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Wet Cooking Sauces Category, 2016-2026
  • Share of Key Distribution Channels (in Value Terms)-Seasonings, Dressings & Sauces, 2021
  • Key Distribution Channel Share by Category (in Value Terms), 2021
  • Leading Companies (in Value and Volume Terms) in the Seasonings, dressings & sauces Sector, 2020
  • Private Label Penetration by Category (in Value Terms), 2020
  • Growth Analysis, Private Label and Brands, 2015-2020
  • Category-Wise Consolidation/Fragmentation(in Value Terms) -Seasonings, dressings & sauces , 2020
  • Prominence of Health & Wellness Claims by Category, $ Million, 2016-2021
  • Contribution of Health & Wellness by Product Attributes, $ Million, 2016-2021
  • Contribution of Health & Wellness by Consumer Benefits, $ Million, 2016-2021
  • Key Pack Materials in the Singaporean Seasonings, Dressings & Sauces Sector by Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Pack Material, 2015-2025
  • Use of Pack Material by Category (in Pack Units), 2020
  • Key Pack Types in the Singaporean Seasonings, Dressings & Sauces Sector by Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Pack Type, 2015-2025
  • Use of Pack Type by Category (in Pack Units), 2020
  • Key Closure Types in the Singaporean Seasonings, Dressings & Sauces Sector by Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Closure Type, 2015-2025
  • Use of Closure Type by Category (in Pack Units), 2020
  • Key Primary Outer Types in the Singaporean Seasonings, Dressings & Sauces Sector by Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Primary Outer Type, 2015-2025
  • Use of Primary Outer Type by Category (in Pack Units), 2020
  • Demographic Analysis
  • List of109 Countries Analyzed to Identify the High-Potential Countries in Different Regions

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Woh Hup Food Industries Pte Ltd
  • Tai Hua Food Industries Pte Ltd
  • Kikkoman Corporation
  • Unilever
  • Lee Kum Kee
  • Sin Hwa Dee Foodstuff Industries Pte. Ltd
  • Nestlé
  • The Kraft Heinz Company
  • Pagoda Foods (Malaysia) Sdn Bhd.
  • Kwong Cheong Thye