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Asia Pacific Hot Food Processing Equipment Market Size, Share & Industry Trends Analysis Report By End User, By Food Service Industry Type, By Mode of Operation, By Type, By Country and Growth Forecast, 2022 - 2028

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    Report

  • 116 Pages
  • May 2022
  • Region: Asia Pacific
  • Marqual IT Solutions Pvt. Ltd (KBV Research)
  • ID: 5615677
The Asia Pacific Hot Food Processing Equipment Market is expected to witness market growth of 6.4% CAGR during the forecast period (2022-2028).

One of the important elements that help stimulate market expansion is the availability of raw materials, evolving lifestyles, the demand to offer a broader range of foods at a reduced cost, and technological innovation. Food processing equipment is used all around the world. The bread and pasta markets are developing faster than the rest of the food processing equipment industry. An increase in investments in food processing equipment is due to an increase in individual prospective income levels. Increased demand for food goods is driven by a bigger base population in several regions, as well as frequent changes in people's dietary preferences. As a result of this shifting tendency, more money is being invested in food processing equipment. Many food factories are replacing their old automobiles with new ones that are more effective and boost their earnings due to higher performance owing to advancements in technology related to cutting, and milling food processing equipment.

When it comes to food processing equipment, sanitation is the most crucial factor to consider. A user needs to utilize metal-surfaced equipment that will not seep into the food or absorb dangerous impurities. The equipment that is utilized is expected to encounter a variety of food items as well as metals that can store germs, dust, or other impurities, contaminating the food.

There is rapid adoption of technologies in all of the regional industries. Due to the increasing food processing industries in India and China, the demand for time and cost-efficient processing equipment is surging across the region. According to the National Investment Promotion & Facilitation Agency of India (NIPFA), India's food processing industry is estimated to reach USD 543 billion by the end of 2020, presenting various prospects for expansion. Furthermore, the rising demand for frozen food in Australia and China is propelling the Asia Pacific market forward.

The Asia Pacific market is seeing significant growth as a result of the region's growing economy, expanding industrial base of food processing units driven by rapid urbanization, and rising demand for convenience food, which is driven by consumers' increasing disposable income and spending power. Advanced food processing gear, which helps cut processing time and improve production efficiency, is likely to see a substantial increase in demand in the region. The anticipated increase in the number of food processing facilities in this region is likely to increase food & beverage processing equipment supply and consumption.

The China market dominated the Asia Pacific Hot Food Processing Equipment Market by Country in 2021, and is expected to continue to be a dominant market till 2028; thereby, achieving a market value of $3,068.9 million by 2028. The Japan market is estimated to grow at a CAGR of 5.7% during (2022 - 2028). Additionally, The India market is expected to witness a CAGR of 7% during (2022 - 2028).

Based on End User, the market is segmented into Food Processing Industries, Food Service Industry, and Household. Based on Food Service Industry Type, the market is segmented into Restaurant, Cafes & Bars, Fast food solutions, Caterers, Cloud kitchens, and Vending Machine & Others. Based on Mode of Operation, the market is segmented into Automatic, Semi-Automatic, and Manual. Based on Type, the market is segmented into Baking Equipment, Evaporation Equipment, Pasteurization Equipment, Dehydration Equipment, Roasting & Grilling Equipment, Frying Equipment, Sterilization Equipment, Blanching Equipment, and Others. Based on countries, the market is segmented into China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia Pacific.

The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Alfa Laval AB, John Bean Technologies Corporation, GEA Group AG, Marel Ltd., Tetra Laval International S.A. (Delaval), SPX Flow, Inc., Buhler Group, Marlen International (Duravant LLC), Heat and Control, Inc., and TNA Australia Pty Limited.

Scope of the Study


Market Segments Covered in the Report:


By End User

  • Food Processing Industries
  • Food Service Industry
    • Restaurant, Cafes & Bars
    • Fast food solutions
    • Caterers
    • Cloud kitchens
    • Vending Machine & Others

  • Household

By Mode of Operation

  • Automatic
  • Semi-Automatic
  • Manual

By Type

  • Baking Equipment
  • Evaporation Equipment
  • Pasteurization Equipment
  • Dehydration Equipment
  • Roasting & Grilling Equipment
  • Frying Equipment
  • Sterilization Equipment
  • Blanching Equipment
  • Others

By Country

  • China
  • Japan
  • India
  • South Korea
  • Singapore
  • Malaysia
  • Rest of Asia Pacific

Key Market Players


List of Companies Profiled in the Report:

  • Alfa Laval AB
  • John Bean Technologies Corporation
  • GEA Group AG
  • Marel Ltd.
  • Tetra Laval International S.A. (Delaval)
  • SPX Flow, Inc.
  • Buhler Group
  • Marlen International (Duravant LLC)
  • Heat and Control, Inc.
  • TNA Australia Pty Limited

Unique Offerings from KBV Research

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  • Assured post sales research support with 10% customization free

Table of Contents

Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Asia Pacific Hot Food Processing Equipment Market, by End User
1.4.2 Asia Pacific Hot Food Processing Equipment Market, by Mode of Operation
1.4.3 Asia Pacific Hot Food Processing Equipment Market, by Type
1.4.4 Asia Pacific Hot Food Processing Equipment Market, by Country
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition and Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. Strategies Deployed in Hot Food Processing Equipment Market
Chapter 4. Asia Pacific Hot Food Processing Equipment Market by End User
4.1 Asia Pacific Food Processing Industries Market by Country
4.2 Asia Pacific Food Service Industry Market by Country
4.3 Asia Pacific Hot Food Processing Equipment Market by Food Service Industry Type
4.3.1 Asia Pacific Restaurant, Cafes & Bars Market by Country
4.3.2 Asia Pacific Fast food solutions Market by Country
4.3.3 Asia Pacific Caterers Market by Country
4.3.4 Asia Pacific Cloud kitchens Market by Country
4.3.5 Asia Pacific Vending Machine & Others Market by Country
4.4 Asia Pacific Household Market by Country
Chapter 5. Asia Pacific Hot Food Processing Equipment Market by Mode of Operation
5.1 Asia Pacific Automatic Market by Country
5.2 Asia Pacific Semi-Automatic Market by Country
5.3 Asia Pacific Manual Market by Country
Chapter 6. Asia Pacific Hot Food Processing Equipment Market by Type
6.1 Asia Pacific Baking Equipment Market by Country
6.2 Asia Pacific Evaporation Equipment Market by Country
6.3 Asia Pacific Pasteurization Equipment Market by Country
6.4 Asia Pacific Dehydration Equipment Market by Country
6.5 Asia Pacific Roasting & Grilling Equipment Market by Country
6.6 Asia Pacific Frying Equipment Market by Country
6.7 Asia Pacific Sterilization Equipment Market by Country
6.8 Asia Pacific Blanching Equipment Market by Country
6.9 Asia Pacific Others Market by Country
Chapter 7. Asia Pacific Hot Food Processing Equipment Market by Country
7.1 China Hot Food Processing Equipment Market
7.1.1 China Hot Food Processing Equipment Market by End User
7.1.1.1 China Hot Food Processing Equipment Market by Food Service Industry Type
7.1.2 China Hot Food Processing Equipment Market by Mode of Operation
7.1.3 China Hot Food Processing Equipment Market by Type
7.2 Japan Hot Food Processing Equipment Market
7.2.1 Japan Hot Food Processing Equipment Market by End User
7.2.1.1 Japan Hot Food Processing Equipment Market by Food Service Industry Type
7.2.2 Japan Hot Food Processing Equipment Market by Mode of Operation
7.2.3 Japan Hot Food Processing Equipment Market by Type
7.3 India Hot Food Processing Equipment Market
7.3.1 India Hot Food Processing Equipment Market by End User
7.3.1.1 India Hot Food Processing Equipment Market by Food Service Industry Type
7.3.2 India Hot Food Processing Equipment Market by Mode of Operation
7.3.3 India Hot Food Processing Equipment Market by Type
7.4 South Korea Hot Food Processing Equipment Market
7.4.1 South Korea Hot Food Processing Equipment Market by End User
7.4.1.1 South Korea Hot Food Processing Equipment Market by Food Service Industry Type
7.4.2 South Korea Hot Food Processing Equipment Market by Mode of Operation
7.4.3 South Korea Hot Food Processing Equipment Market by Type
7.5 Singapore Hot Food Processing Equipment Market
7.5.1 Singapore Hot Food Processing Equipment Market by End User
7.5.1.1 Singapore Hot Food Processing Equipment Market by Food Service Industry Type
7.5.2 Singapore Hot Food Processing Equipment Market by Mode of Operation
7.5.3 Singapore Hot Food Processing Equipment Market by Type
7.6 Malaysia Hot Food Processing Equipment Market
7.6.1 Malaysia Hot Food Processing Equipment Market by End User
7.6.1.1 Malaysia Hot Food Processing Equipment Market by Food Service Industry Type
7.6.2 Malaysia Hot Food Processing Equipment Market by Mode of Operation
7.6.3 Malaysia Hot Food Processing Equipment Market by Type
7.7 Rest of Asia Pacific Hot Food Processing Equipment Market
7.7.1 Rest of Asia Pacific Hot Food Processing Equipment Market by End User
7.7.1.1 Rest of Asia Pacific Hot Food Processing Equipment Market by Food Service Industry Type
7.7.2 Rest of Asia Pacific Hot Food Processing Equipment Market by Mode of Operation
7.7.3 Rest of Asia Pacific Hot Food Processing Equipment Market by Type
Chapter 8. Company Profiles
8.1 Alfa Laval AB
8.1.1 Company Overview
8.1.2 Financial Analysis
8.1.3 Segmental and Regional Analysis
8.1.4 Research & Development Expense
8.1.5 Recent Strategies and Developments
8.1.5.1 Acquisitions and Mergers:
8.1.5.2 Geographical Expansions:
8.2 John Bean Technologies Corporation
8.2.1 Company Overview
8.2.2 Financial Analysis
8.2.3 Segmental and Regional Analysis
8.2.4 Research & Development Expenses
8.2.5 Recent Strategies and Developments
8.2.5.1 Acquisitions and Mergers:
8.2.5.2 Product Launches and Product Expansions:
8.3 GEA Group AG
8.3.1 Company Overview
8.3.2 Financial Analysis
8.3.3 Segmental and Regional Analysis
8.3.4 Research & Development Expense
8.4 Marel Ltd.
8.4.1 Company Overview
8.4.2 Financial Analysis
8.4.3 Segmental and Regional Analysis
8.4.4 Research & Development Expense
8.4.5 Recent Strategies and Developments
8.4.5.1 Acquisitions and Mergers:
8.5 Tetra Laval International S.A. (Delaval)
8.5.1 Company Overview
8.5.2 Financial Analysis
8.5.3 Segmental and Regional Analysis
8.5.4 Regional Analysis of Tetra Pak
8.5.5 Regional Analysis of Sidel
8.5.6 Regional Analysis of DeLaval
8.6 SPX Flow, Inc.
8.6.1 Company Overview
8.6.2 Recent Strategies and Developments
8.6.2.1 Acquisitions and Mergers:
8.6.3 Financial Analysis
8.6.4 Segmental and Regional Analysis
8.6.5 Research & Development Expense
8.7 Buhler Group
8.7.1 Company Overview
8.7.2 Financial Analysis
8.7.3 Segmental and Regional Analysis
8.7.4 Research & Development Expense
8.8 Marlen International (Duravant LLC)
8.8.2 Recent Strategies and Developments
8.8.2.1 Acquisitions and Mergers:
8.9 Heat and Control, Inc.
8.9.1 Company Overview
8.10. TNA Australia Pty Limited
8.10.1 Company Overview

Companies Mentioned

  • Alfa Laval AB
  • John Bean Technologies Corporation
  • GEA Group AG
  • Marel Ltd.
  • Tetra Laval International S.A. (Delaval)
  • SPX Flow, Inc.
  • Buhler Group
  • Marlen International (Duravant LLC)
  • Heat and Control, Inc.
  • TNA Australia Pty Limited

Methodology

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