+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

Diabetes Nutrition Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2028

  • Report

  • 100 Pages
  • September 2022
  • Region: Global
  • Infinium Global Research
  • ID: 5662757

HC08694

The report on the global diabetes nutrition market provides qualitative and quantitative analysis for the period from 2018 to 2026. The report predicts the global diabetes nutrition market to grow with a CAGR of over 6% over the forecast period from 2022-2028. The study on diabetes nutrition market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2028 to 2028.

The report on diabetes nutrition market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global diabetes nutrition market over the period of 2028 to 2028. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global diabetes nutrition market over the period of 2028 to 2028. Further, IGR- Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers

  • Increasing population of diabetic patients
  • Growing geriatric population

2) Restraints

  • Lack of awareness regarding nutritional deficiencies among diabetic population

3) Opportunities

  • Development of innovative diabetes nutritional products

Research Methodology

A) Primary Research

Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include:
1. Key Opinion Leaders associated with the publisher
2. Internal and External subject matter experts
3. Professionals and participants from the industry

Our primary research respondents typically include:

1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.

B) Secondary Research

Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. At the publisher, each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include:

1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segments Covered

The global diabetes nutrition market is segmented on the basis of mode of administration, form, and distribution channel.

The Global Diabetes Nutrition Market by Mode of Administration

  • Enteral
  • Oral

The Global Diabetes Nutrition Market by Form

  • Powder
  • Liquid

The Global Diabetes Nutrition Market by Distribution Channel

  • Hospitals
  • Retail Pharmacies
  • Online

Company Profiles

The companies covered in the report include

  • Nestle SA
  • Fresenius Kabi AG
  • B. Braun Melsungen AG
  • Abbott Laboratories, Inc.
  • Danone SA
  • Newtrition Plus Health & Wellness Pvt. Ltd.
  • Unilever Plc
  • Kellogg Company
  • Zen Health Japan Co. Ltd.
  • The Hershey Company

What does this Report Deliver?

1. Comprehensive analysis of the global as well as regional markets of the diabetes nutrition market.
2. Complete coverage of all the segments in the diabetes nutrition market to analyze the trends, developments in the global market and forecast of market size up to 2028.
3. Comprehensive analysis of the companies operating in the global diabetes nutrition market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. IGR- Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

This product will be delivered within 1-3 business days.

Table of Contents

1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches
2. Executive Summary
2.1. Diabetes Nutrition Market Highlights
2.2. Diabetes Nutrition Market Projection
2.3. Diabetes Nutrition Market Regional Highlights
3. Global Diabetes Nutrition Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Analysis of COVID-19 impact on the Diabetes Nutrition Market
3.4. Porter's Five Forces Analysis
3.5. IGR-Growth Matrix Analysis
3.5.1. IGR-Growth Matrix Analysis by Mode of Administration
3.5.2. IGR-Growth Matrix Analysis by Form
3.5.3. IGR-Growth Matrix Analysis by Distribution Channel
3.5.4. IGR-Growth Matrix Analysis by Region
3.6. Value Chain Analysis of Diabetes Nutrition Market
4. Diabetes Nutrition Market Macro Indicator Analysis
5. Global Diabetes Nutrition Market by Mode of Administration
5.1. Enteral
5.2. Oral
6. Global Diabetes Nutrition Market by Form
6.1. Powder
6.2. Liquid
7. Global Diabetes Nutrition Market by Distribution Channel
7.1. Hospitals
7.2. Retail Pharmacies
7.3. Online
8. Global Diabetes Nutrition Market by Region 2022-2028
8.1. North America
8.1.1. North America Diabetes Nutrition Market by Mode of Administration
8.1.2. North America Diabetes Nutrition Market by Form
8.1.3. North America Diabetes Nutrition Market by Distribution Channel
8.1.4. North America Diabetes Nutrition Market by Country
8.2. Europe
8.2.1. Europe Diabetes Nutrition Market by Mode of Administration
8.2.2. Europe Diabetes Nutrition Market by Form
8.2.3. Europe Diabetes Nutrition Market by Distribution Channel
8.2.4. Europe Diabetes Nutrition Market by Country
8.3. Asia-Pacific
8.3.1. Asia-Pacific Diabetes Nutrition Market by Mode of Administration
8.3.2. Asia-Pacific Diabetes Nutrition Market by Form
8.3.3. Asia-Pacific Diabetes Nutrition Market by Distribution Channel
8.3.4. Asia-Pacific Diabetes Nutrition Market by Country
8.4. RoW
8.4.1. RoW Diabetes Nutrition Market by Mode of Administration
8.4.2. RoW Diabetes Nutrition Market by Form
8.4.3. RoW Diabetes Nutrition Market by Distribution Channel
8.4.4. RoW Diabetes Nutrition Market by Sub-region
9. Company Profiles and Competitive Landscape
9.1. Competitive Landscape in the Global Diabetes Nutrition Market
9.2. Companies Profiled
9.2.1. Nestle SA
9.2.2. Fresenius Kabi AG
9.2.3. B. Braun Melsungen AG
9.2.4. Abbott Laboratories, Inc.
9.2.5. Danone SA
9.2.6. Newtrition Plus Health & Wellness Pvt. Ltd.
9.2.7. Unilever Plc
9.2.8. Kellogg Company
9.2.9. Zen Health Japan Co. Ltd.
9.2.10. The Hershey Company

Executive Summary

The report on diabetes nutrition market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global diabetes nutrition market over the period of 2020 to 2028. Moreover, the report is a collective presentation of primary and secondary research findings.

Companies Mentioned

  • Nestle SA
  • Fresenius Kabi AG
  • B. Braun Melsungen AG
  • Abbott Laboratories, Inc.
  • Danone SA
  • Newtrition Plus Health & Wellness Pvt. Ltd.
  • Unilever Plc
  • Kellogg Company
  • Zen Health Japan Co. Ltd.
  • The Hershey Company

Table Information