The 3D food printing market size was valued at $ 226.2 million in 2021, and is projected to reach $15,079 million by 2031, registering a CAGR of 52.8% from 2022 to 2031. The 3D food printing technology provides three-dimensional digitally printed food with the help of special food ingredient that maintains the style texture and framework of the food product. It transforms proteins from different sources such as insects and beat leaves to a tasty product. Moreover, the food can be customized by the consumer’s choice with the help of different devices such as computer and smartphones.
The major factors that drive the growth of the 3D food printing market is the ability of advanced 3D printers to act like standalone device to prepare and produce programed food by performing multiple action on the raw and base food ingredients. Furthermore, the increase in demand for 3D printers among the residential and the households to get high customized food with minimum efforts is expected to be a growth factor for the market during the forecast period.
In addition, rise in awareness of the necessity to upgrade food production technology among the food innovators is an important factor that escalates the 3D food printing market growth. The surge in food trade, hiking request for custom food product with all the required nutrients, and the rise in concern for food safety are the key factors that drive the 3D food print market. After COVID-19 pandemic, consumers became more health conscious and shifted their preference toward nutritious foods.
This 3D printing technology is healthy and beneficial for the environment as it can help to convert ingredients such as proteins from different sources into flavored foodstuff. Furthermore, the 3D food printing machine helps in maintaining social distancing as required by regulation at the food site and reduces the number of touches to the food before consumption, which make its safer to consume.
The market in Europe dominates the global 3D food printing market due to high awareness and the adoption of 3D printing technology in food product. The presence of key market players coupled with increase in innovation by the European players are the key factors for the growth of 3D printing market in the region. North America and Asia-Pacific have witnessed significant growth in the market due to upsurge in demand for highly customizable and affordable food product across the region. Furthermore, rise in collaborations between food manufacturers and the food technology companies across North America and European region is the key driver of the 3D food printing market growth.
Moreover, increasing R&D activities by the key players and the innovative food offerings by new entities have created more opportunities for the 3D food printing market. However, safety & labelling problem handling complexities and the value of production & the expensive procedure to setup 3D food printing machines are the main factors that are expected to act as restraints for the 3D food printing market in the upcoming future.
The 3D food printing market is segmented into ingredient, end user, technology, and region. On the basis of ingredient, the market is classified into dough, fruits & vegetables, proteins, sauces, dairy products, carbohydrates, and others. On the basis of end user, the market is classified into government, commercial, and residential. On the basis of technology, the market is classified into extrusion-based printing, binder jetting, selective laser sintering, and inkjet printing.
Region wise, the market is analyzed across North America (the U.S., Canada, and Mexico), Europe (the UK, Germany, Poland, The Netherlands, Finland, Spain, and rest of Europe), Asia-Pacific (China, Japan, South Korea, and rest of Asia-Pacific), and LAMEA (Brazil, Middle East & Rest of LAMEA).
The major factors that drive the growth of the 3D food printing market is the ability of advanced 3D printers to act like standalone device to prepare and produce programed food by performing multiple action on the raw and base food ingredients. Furthermore, the increase in demand for 3D printers among the residential and the households to get high customized food with minimum efforts is expected to be a growth factor for the market during the forecast period.
In addition, rise in awareness of the necessity to upgrade food production technology among the food innovators is an important factor that escalates the 3D food printing market growth. The surge in food trade, hiking request for custom food product with all the required nutrients, and the rise in concern for food safety are the key factors that drive the 3D food print market. After COVID-19 pandemic, consumers became more health conscious and shifted their preference toward nutritious foods.
This 3D printing technology is healthy and beneficial for the environment as it can help to convert ingredients such as proteins from different sources into flavored foodstuff. Furthermore, the 3D food printing machine helps in maintaining social distancing as required by regulation at the food site and reduces the number of touches to the food before consumption, which make its safer to consume.
The market in Europe dominates the global 3D food printing market due to high awareness and the adoption of 3D printing technology in food product. The presence of key market players coupled with increase in innovation by the European players are the key factors for the growth of 3D printing market in the region. North America and Asia-Pacific have witnessed significant growth in the market due to upsurge in demand for highly customizable and affordable food product across the region. Furthermore, rise in collaborations between food manufacturers and the food technology companies across North America and European region is the key driver of the 3D food printing market growth.
Moreover, increasing R&D activities by the key players and the innovative food offerings by new entities have created more opportunities for the 3D food printing market. However, safety & labelling problem handling complexities and the value of production & the expensive procedure to setup 3D food printing machines are the main factors that are expected to act as restraints for the 3D food printing market in the upcoming future.
The 3D food printing market is segmented into ingredient, end user, technology, and region. On the basis of ingredient, the market is classified into dough, fruits & vegetables, proteins, sauces, dairy products, carbohydrates, and others. On the basis of end user, the market is classified into government, commercial, and residential. On the basis of technology, the market is classified into extrusion-based printing, binder jetting, selective laser sintering, and inkjet printing.
Region wise, the market is analyzed across North America (the U.S., Canada, and Mexico), Europe (the UK, Germany, Poland, The Netherlands, Finland, Spain, and rest of Europe), Asia-Pacific (China, Japan, South Korea, and rest of Asia-Pacific), and LAMEA (Brazil, Middle East & Rest of LAMEA).
Key Benefits For Stakeholders
- This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the food 3d printing market analysis from 2021 to 2031 to identify the prevailing food 3d printing market opportunities.
- The market research is offered along with information related to key drivers, restraints, and opportunities.
- Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
- In-depth analysis of the food 3d printing market segmentation assists to determine the prevailing market opportunities.
- Major countries in each region are mapped according to their revenue contribution to the global market.
- Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
- The report includes the analysis of the regional as well as global food 3d printing market trends, key players, market segments, application areas, and market growth strategies.
Key Market Segments
By Ingredient
- Proteins
- Sauces
- Dairy Products
- Carbohydrates
- Others
- Dough
- Fruits and vegetables
By End User
- Government
- Sub type
- Defense
- Education
- Emergency Services
- Commercial
- Sub type
- Retail Stores
- Bakery Manufacturers
- Confectionery Manufacturers
- Restaurants
- Residential
By Technologies
- Extrusion-based printing
- Binder jetting
- Selective laser sintering
- Inkjet printing
By Region
- North America
- U.S.
- Canada
- Mexico
- Europe
- Germany
- UK
- Netherlands
- Spain
- Finland
- Poland
- Rest Of Europe
- Asia-Pacific
- China
- Japan
- South Korea
- Rest Of Asia-Pacific
- LAMEA
- Brazil
- Middle East
- Rest Of LAMEA
Key Market Players
- Natural Machines
- Systems and Materials Research Corporation
- byFlow B.V.
- Print4taste GmbH
- Barilla G. e R. Fratelli S.p.A
- BeeHex
- Modern Meadow
- Dovetailed
- 3Desserts Graphiques
- 3D Systems, Inc.
- Redefine Meat Ltd.
- NOVAMEAT
- Aniwaa Pte. Ltd
- TNO
- Shiyin Technology Co., Ltd.
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Table of Contents
CHAPTER 1: INTRODUCTION1.1. Report description
1.2. Key market segments
1.3. Key benefits to the stakeholders
1.4. Research Methodology
1.4.1. Secondary research
1.4.2. Primary research
1.4.3. Analyst tools and models
CHAPTER 2: EXECUTIVE SUMMARY
2.1. Key findings of the study
2.2. CXO Perspective
CHAPTER 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top investment pockets
3.3. Porter’s five forces analysis
3.4. Top player positioning
3.5. Market dynamics
3.5.1. Drivers
3.5.2. Restraints
3.5.3. Opportunities
3.6. COVID-19 Impact Analysis on the market
3.7. Market Share Analysis
CHAPTER 4: FOOD 3D PRINTING MARKET, BY INGREDIENT
4.1 Overview
4.1.1 Market size and forecast
4.2 Dough
4.2.1 Key market trends, growth factors and opportunities
4.2.2 Market size and forecast, by region
4.2.3 Market analysis by country
4.3 Fruits and vegetables
4.3.1 Key market trends, growth factors and opportunities
4.3.2 Market size and forecast, by region
4.3.3 Market analysis by country
4.4 Proteins
4.4.1 Key market trends, growth factors and opportunities
4.4.2 Market size and forecast, by region
4.4.3 Market analysis by country
4.5 Sauces
4.5.1 Key market trends, growth factors and opportunities
4.5.2 Market size and forecast, by region
4.5.3 Market analysis by country
4.6 Dairy Products
4.6.1 Key market trends, growth factors and opportunities
4.6.2 Market size and forecast, by region
4.6.3 Market analysis by country
4.7 Carbohydrates
4.7.1 Key market trends, growth factors and opportunities
4.7.2 Market size and forecast, by region
4.7.3 Market analysis by country
4.8 Others
4.8.1 Key market trends, growth factors and opportunities
4.8.2 Market size and forecast, by region
4.8.3 Market analysis by country
CHAPTER 5: FOOD 3D PRINTING MARKET, BY END USER
5.1 Overview
5.1.1 Market size and forecast
5.2 Government
5.2.1 Key market trends, growth factors and opportunities
5.2.2 Market size and forecast, by region
5.2.3 Market analysis by country
5.2.4 Government Food 3D Printing Market by Sub type
5.2.4.1 Defense Market size and forecast, by region
5.2.4.2 Education Market size and forecast, by region
5.2.4.3 Emergency Services Market size and forecast, by region
5.3 Commercial
5.3.1 Key market trends, growth factors and opportunities
5.3.2 Market size and forecast, by region
5.3.3 Market analysis by country
5.3.4 Commercial Food 3D Printing Market by Sub type
5.3.4.1 Retail Stores Market size and forecast, by region
5.3.4.2 Bakery Manufacturers Market size and forecast, by region
5.3.4.3 Confectionery Manufacturers Market size and forecast, by region
5.3.4.4 Restaurants Market size and forecast, by region
5.4 Residential
5.4.1 Key market trends, growth factors and opportunities
5.4.2 Market size and forecast, by region
5.4.3 Market analysis by country
CHAPTER 6: FOOD 3D PRINTING MARKET, BY TECHNOLOGIES
6.1 Overview
6.1.1 Market size and forecast
6.2 Extrusion-based printing
6.2.1 Key market trends, growth factors and opportunities
6.2.2 Market size and forecast, by region
6.2.3 Market analysis by country
6.3 Binder jetting
6.3.1 Key market trends, growth factors and opportunities
6.3.2 Market size and forecast, by region
6.3.3 Market analysis by country
6.4 Selective laser sintering
6.4.1 Key market trends, growth factors and opportunities
6.4.2 Market size and forecast, by region
6.4.3 Market analysis by country
6.5 Inkjet printing
6.5.1 Key market trends, growth factors and opportunities
6.5.2 Market size and forecast, by region
6.5.3 Market analysis by country
CHAPTER 7: FOOD 3D PRINTING MARKET, BY REGION
7.1 Overview
7.1.1 Market size and forecast
7.2 North America
7.2.1 Key trends and opportunities
7.2.2 North America Market size and forecast, by Ingredient
7.2.3 North America Market size and forecast, by End User
7.2.3.1 North America Government Food 3D Printing Market by Sub type
7.2.3.2 North America Commercial Food 3D Printing Market by Sub type
7.2.4 North America Market size and forecast, by Technologies
7.2.5 North America Market size and forecast, by country
7.2.5.1 U.S.
7.2.5.1.1 Market size and forecast, by Ingredient
7.2.5.1.2 Market size and forecast, by End User
7.2.5.1.3 Market size and forecast, by Technologies
7.2.5.2 Canada
7.2.5.2.1 Market size and forecast, by Ingredient
7.2.5.2.2 Market size and forecast, by End User
7.2.5.2.3 Market size and forecast, by Technologies
7.2.5.3 Mexico
7.2.5.3.1 Market size and forecast, by Ingredient
7.2.5.3.2 Market size and forecast, by End User
7.2.5.3.3 Market size and forecast, by Technologies
7.3 Europe
7.3.1 Key trends and opportunities
7.3.2 Europe Market size and forecast, by Ingredient
7.3.3 Europe Market size and forecast, by End User
7.3.3.1 Europe Government Food 3D Printing Market by Sub type
7.3.3.2 Europe Commercial Food 3D Printing Market by Sub type
7.3.4 Europe Market size and forecast, by Technologies
7.3.5 Europe Market size and forecast, by country
7.3.5.1 Germany
7.3.5.1.1 Market size and forecast, by Ingredient
7.3.5.1.2 Market size and forecast, by End User
7.3.5.1.3 Market size and forecast, by Technologies
7.3.5.2 UK
7.3.5.2.1 Market size and forecast, by Ingredient
7.3.5.2.2 Market size and forecast, by End User
7.3.5.2.3 Market size and forecast, by Technologies
7.3.5.3 Netherlands
7.3.5.3.1 Market size and forecast, by Ingredient
7.3.5.3.2 Market size and forecast, by End User
7.3.5.3.3 Market size and forecast, by Technologies
7.3.5.4 Spain
7.3.5.4.1 Market size and forecast, by Ingredient
7.3.5.4.2 Market size and forecast, by End User
7.3.5.4.3 Market size and forecast, by Technologies
7.3.5.5 Finland
7.3.5.5.1 Market size and forecast, by Ingredient
7.3.5.5.2 Market size and forecast, by End User
7.3.5.5.3 Market size and forecast, by Technologies
7.3.5.6 Poland
7.3.5.6.1 Market size and forecast, by Ingredient
7.3.5.6.2 Market size and forecast, by End User
7.3.5.6.3 Market size and forecast, by Technologies
7.3.5.7 Rest of Europe
7.3.5.7.1 Market size and forecast, by Ingredient
7.3.5.7.2 Market size and forecast, by End User
7.3.5.7.3 Market size and forecast, by Technologies
7.4 Asia-Pacific
7.4.1 Key trends and opportunities
7.4.2 Asia-Pacific Market size and forecast, by Ingredient
7.4.3 Asia-Pacific Market size and forecast, by End User
7.4.3.1 Asia-Pacific Government Food 3D Printing Market by Sub type
7.4.3.2 Asia-Pacific Commercial Food 3D Printing Market by Sub type
7.4.4 Asia-Pacific Market size and forecast, by Technologies
7.4.5 Asia-Pacific Market size and forecast, by country
7.4.5.1 China
7.4.5.1.1 Market size and forecast, by Ingredient
7.4.5.1.2 Market size and forecast, by End User
7.4.5.1.3 Market size and forecast, by Technologies
7.4.5.2 Japan
7.4.5.2.1 Market size and forecast, by Ingredient
7.4.5.2.2 Market size and forecast, by End User
7.4.5.2.3 Market size and forecast, by Technologies
7.4.5.3 South Korea
7.4.5.3.1 Market size and forecast, by Ingredient
7.4.5.3.2 Market size and forecast, by End User
7.4.5.3.3 Market size and forecast, by Technologies
7.4.5.4 Rest of Asia-Pacific
7.4.5.4.1 Market size and forecast, by Ingredient
7.4.5.4.2 Market size and forecast, by End User
7.4.5.4.3 Market size and forecast, by Technologies
7.5 LAMEA
7.5.1 Key trends and opportunities
7.5.2 LAMEA Market size and forecast, by Ingredient
7.5.3 LAMEA Market size and forecast, by End User
7.5.3.1 LAMEA Government Food 3D Printing Market by Sub type
7.5.3.2 LAMEA Commercial Food 3D Printing Market by Sub type
7.5.4 LAMEA Market size and forecast, by Technologies
7.5.5 LAMEA Market size and forecast, by country
7.5.5.1 Brazil
7.5.5.1.1 Market size and forecast, by Ingredient
7.5.5.1.2 Market size and forecast, by End User
7.5.5.1.3 Market size and forecast, by Technologies
7.5.5.2 Middle East
7.5.5.2.1 Market size and forecast, by Ingredient
7.5.5.2.2 Market size and forecast, by End User
7.5.5.2.3 Market size and forecast, by Technologies
7.5.5.3 Rest of LAMEA
7.5.5.3.1 Market size and forecast, by Ingredient
7.5.5.3.2 Market size and forecast, by End User
7.5.5.3.3 Market size and forecast, by Technologies
CHAPTER 8: COMPANY LANDSCAPE
8.1. Introduction
8.2. Top winning strategies
8.3. Product Mapping of Top 10 Player
8.4. Competitive Dashboard
8.5. Competitive Heatmap
8.6. Key developments
CHAPTER 9: COMPANY PROFILES
9.1 Natural Machines
9.1.1 Company overview
9.1.2 Company snapshot
9.1.3 Operating business segments
9.1.4 Product portfolio
9.1.5 Business performance
9.1.6 Key strategic moves and developments
9.2 Systems and Materials Research Corporation
9.2.1 Company overview
9.2.2 Company snapshot
9.2.3 Operating business segments
9.2.4 Product portfolio
9.2.5 Business performance
9.2.6 Key strategic moves and developments
9.3 byFlow B. V.
9.3.1 Company overview
9.3.2 Company snapshot
9.3.3 Operating business segments
9.3.4 Product portfolio
9.3.5 Business performance
9.3.6 Key strategic moves and developments
9.4 Print4taste GmbH
9.4.1 Company overview
9.4.2 Company snapshot
9.4.3 Operating business segments
9.4.4 Product portfolio
9.4.5 Business performance
9.4.6 Key strategic moves and developments
9.5 Barilla G. e R. Fratelli S. p. A
9.5.1 Company overview
9.5.2 Company snapshot
9.5.3 Operating business segments
9.5.4 Product portfolio
9.5.5 Business performance
9.5.6 Key strategic moves and developments
9.6 BeeHex
9.6.1 Company overview
9.6.2 Company snapshot
9.6.3 Operating business segments
9.6.4 Product portfolio
9.6.5 Business performance
9.6.6 Key strategic moves and developments
9.7 Aniwaa Pte. Ltd
9.7.1 Company overview
9.7.2 Company snapshot
9.7.3 Operating business segments
9.7.4 Product portfolio
9.7.5 Business performance
9.7.6 Key strategic moves and developments
9.8 Modern Meadow
9.8.1 Company overview
9.8.2 Company snapshot
9.8.3 Operating business segments
9.8.4 Product portfolio
9.8.5 Business performance
9.8.6 Key strategic moves and developments
9.9 Dovetailed
9.9.1 Company overview
9.9.2 Company snapshot
9.9.3 Operating business segments
9.9.4 Product portfolio
9.9.5 Business performance
9.9.6 Key strategic moves and developments
9.10 3Desserts Graphiques
9.10.1 Company overview
9.10.2 Company snapshot
9.10.3 Operating business segments
9.10.4 Product portfolio
9.10.5 Business performance
9.10.6 Key strategic moves and developments
9.11 TNO
9.11.1 Company overview
9.11.2 Company snapshot
9.11.3 Operating business segments
9.11.4 Product portfolio
9.11.5 Business performance
9.11.6 Key strategic moves and developments
9.12 3D Systems, Inc.
9.12.1 Company overview
9.12.2 Company snapshot
9.12.3 Operating business segments
9.12.4 Product portfolio
9.12.5 Business performance
9.12.6 Key strategic moves and developments
9.13 Shiyin Technology Co., Ltd.
9.13.1 Company overview
9.13.2 Company snapshot
9.13.3 Operating business segments
9.13.4 Product portfolio
9.13.5 Business performance
9.13.6 Key strategic moves and developments
9.14 NOVAMEAT
9.14.1 Company overview
9.14.2 Company snapshot
9.14.3 Operating business segments
9.14.4 Product portfolio
9.14.5 Business performance
9.14.6 Key strategic moves and developments
9.15 Redfine Meat Ltd
9.15.1 Company overview
9.15.2 Company snapshot
9.15.3 Operating business segments
9.15.4 Product portfolio
9.15.5 Business performance
9.15.6 Key strategic moves and developments
List of Tables
Table 1. Global Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 2. Food 3D Printing Market, for Dough, by Region, 2021-2031 ($Million)
Table 3. Food 3D Printing Market for Dough, by Country, 2021-2031 ($Million)
Table 4. Food 3D Printing Market, for Fruits and Vegetables, by Region, 2021-2031 ($Million)
Table 5. Food 3D Printing Market for Fruits and Vegetables, by Country, 2021-2031 ($Million)
Table 6. Food 3D Printing Market, for Proteins, by Region, 2021-2031 ($Million)
Table 7. Food 3D Printing Market for Proteins, by Country, 2021-2031 ($Million)
Table 8. Food 3D Printing Market, for Sauces, by Region, 2021-2031 ($Million)
Table 9. Food 3D Printing Market for Sauces, by Country, 2021-2031 ($Million)
Table 10. Food 3D Printing Market, for Dairy Products, by Region, 2021-2031 ($Million)
Table 11. Food 3D Printing Market for Dairy Products, by Country, 2021-2031 ($Million)
Table 12. Food 3D Printing Market, for Carbohydrates, by Region, 2021-2031 ($Million)
Table 13. Food 3D Printing Market for Carbohydrates, by Country, 2021-2031 ($Million)
Table 14. Food 3D Printing Market, for Others, by Region, 2021-2031 ($Million)
Table 15. Food 3D Printing Market for Others, by Country, 2021-2031 ($Million)
Table 16. Global Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 17. Food 3D Printing Market, for Government, by Region, 2021-2031 ($Million)
Table 18. Food 3D Printing Market for Government, by Country, 2021-2031 ($Million)
Table 19. Global Government Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 20. Food 3D Printing Market, for Defense, by Region, 2021-2031 ($Million)
Table 21. Food 3D Printing Market, for Education, by Region, 2021-2031 ($Million)
Table 22. Food 3D Printing Market, for Emergency Services, by Region, 2021-2031 ($Million)
Table 23. Food 3D Printing Market, for Commercial, by Region, 2021-2031 ($Million)
Table 24. Food 3D Printing Market for Commercial, by Country, 2021-2031 ($Million)
Table 25. Global Commercial Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 26. Food 3D Printing Market, for Retail Stores, by Region, 2021-2031 ($Million)
Table 27. Food 3D Printing Market, for Bakery Manufacturers, by Region, 2021-2031 ($Million)
Table 28. Food 3D Printing Market, for Confectionery Manufacturers, by Region, 2021-2031 ($Million)
Table 29. Food 3D Printing Market, for Restaurants, by Region, 2021-2031 ($Million)
Table 30. Food 3D Printing Market, for Residential, by Region, 2021-2031 ($Million)
Table 31. Food 3D Printing Market for Residential, by Country, 2021-2031 ($Million)
Table 32. Global Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 33. Food 3D Printing Market, for Extrusion-based Printing, by Region, 2021-2031 ($Million)
Table 34. Food 3D Printing Market for Extrusion-based Printing, by Country, 2021-2031 ($Million)
Table 35. Food 3D Printing Market, for Binder Jetting, by Region, 2021-2031 ($Million)
Table 36. Food 3D Printing Market for Binder Jetting, by Country, 2021-2031 ($Million)
Table 37. Food 3D Printing Market, for Selective Laser Sintering, by Region, 2021-2031 ($Million)
Table 38. Food 3D Printing Market for Selective Laser Sintering, by Country, 2021-2031 ($Million)
Table 39. Food 3D Printing Market, for Inkjet Printing, by Region, 2021-2031 ($Million)
Table 40. Food 3D Printing Market for Inkjet Printing, by Country, 2021-2031 ($Million)
Table 41. Food 3D Printing Market, by Region, 2021-2031 ($Million)
Table 42. North America Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 43. North America Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 44. North America Government Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 45. North America Commercial Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 46. North America Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 47. North America Food 3D Printing Market, by Country, 2021-2031 ($Million)
Table 48. U.S. Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 49. U.S. Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 50. U.S. Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 51. Canada Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 52. Canada Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 53. Canada Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 54. Mexico Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 55. Mexico Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 56. Mexico Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 57. Europe Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 58. Europe Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 59. Europe Government Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 60. Europe Commercial Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 61. Europe Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 62. Europe Food 3D Printing Market, by Country, 2021-2031 ($Million)
Table 63. Germany Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 64. Germany Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 65. Germany Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 66. UK Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 67. UK Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 68. UK Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 69. Netherlands Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 70. Netherlands Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 71. Netherlands Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 72. Spain Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 73. Spain Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 74. Spain Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 75. Finland Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 76. Finland Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 77. Finland Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 78. Poland Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 79. Poland Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 80. Poland Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 81. Rest of Europe Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 82. Rest of Europe Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 83. Rest of Europe Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 84. Asia-Pacific Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 85. Asia-Pacific Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 86. Asia-Pacific Government Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 87. Asia-Pacific Commercial Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 88. Asia-Pacific Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 89. Asia-Pacific Food 3D Printing Market, by Country, 2021-2031 ($Million)
Table 90. China Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 91. China Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 92. China Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 93. Japan Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 94. Japan Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 95. Japan Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 96. South Korea Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 97. South Korea Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 98. South Korea Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 99. Rest of Asia-Pacific Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 100. Rest of Asia-Pacific Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 101. Rest of Asia-Pacific Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 102. LAMEA Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 103. LAMEA Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 104. LAMEA Government Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 105. LAMEA Commercial Food 3D Printing Market, by Sub Type, 2021-2031 ($Million)
Table 106. LAMEA Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 107. LAMEA Food 3D Printing Market, by Country, 2021-2031 ($Million)
Table 108. Brazil Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 109. Brazil Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 110. Brazil Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 111. Middle East Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 112. Middle East Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 113. Middle East Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 114. Rest of LAMEA Food 3D Printing Market, by Ingredient, 2021-2031 ($Million)
Table 115. Rest of LAMEA Food 3D Printing Market, by End-user, 2021-2031 ($Million)
Table 116. Rest of LAMEA Food 3D Printing Market, by Technologies, 2021-2031 ($Million)
Table 117. Natural Machines: Company Snapshot
Table 118. Natural Machines: Operating Segments
Table 119. Natural Machines: Product Portfolio
Table 120. Natural Machines: Net Sales
Table 121. Natural Machines: Key Strategies
Table 122. Systems and Materials Research Corporation: Company Snapshot
Table 123. Systems and Materials Research Corporation: Operating Segments
Table 124. Systems and Materials Research Corporation: Product Portfolio
Table 125. Systems and Materials Research Corporation: Net Sales
Table 126. Systems and Materials Research Corporation: Key Strategies
Table 127. Byflow B. V.: Company Snapshot
Table 128. Byflow B. V.: Operating Segments
Table 129. Byflow B. V.: Product Portfolio
Table 130. Byflow B. V.: Net Sales
Table 131. Byflow B. V.: Key Strategies
Table 132. Print4Taste GmbH: Company Snapshot
Table 133. Print4Taste GmbH: Operating Segments
Table 134. Print4Taste GmbH: Product Portfolio
Table 135. Print4Taste GmbH: Net Sales
Table 136. Print4Taste GmbH: Key Strategies
Table 137. Barilla G. E R. Fratelli S. P. A: Company Snapshot
Table 138. Barilla G. E R. Fratelli S. P. A: Operating Segments
Table 139. Barilla G. E R. Fratelli S. P. A: Product Portfolio
Table 140. Barilla G. E R. Fratelli S. P. A: Net Sales
Table 141. Barilla G. E R. Fratelli S. P. A: Key Strategies
Table 142. Beehex: Company Snapshot
Table 143. Beehex: Operating Segments
Table 144. Beehex: Product Portfolio
Table 145. Beehex: Net Sales
Table 146. Beehex: Key Strategies
Table 147. Aniwaa Pte. Ltd.: Company Snapshot
Table 148. Aniwaa Pte. Ltd.: Operating Segments
Table 149. Aniwaa Pte. Ltd.: Product Portfolio
Table 150. Aniwaa Pte. Ltd.: Net Sales
Table 151. Aniwaa Pte. Ltd.: Key Strategies
Table 152. Modern Meadow: Company Snapshot
Table 153. Modern Meadow: Operating Segments
Table 154. Modern Meadow: Product Portfolio
Table 155. Modern Meadow: Net Sales
Table 156. Modern Meadow: Key Strategies
Table 157. Dovetailed: Company Snapshot
Table 158. Dovetailed: Operating Segments
Table 159. Dovetailed: Product Portfolio
Table 160. Dovetailed: Net Sales
Table 161. Dovetailed: Key Strategies
Table 162. 3Desserts Graphiques: Company Snapshot
Table 163. 3Desserts Graphiques: Operating Segments
Table 164. 3Desserts Graphiques: Product Portfolio
Table 165. 3Desserts Graphiques: Net Sales
Table 166. 3Desserts Graphiques: Key Strategies
Table 167. Tno: Company Snapshot
Table 168. Tno: Operating Segments
Table 169. Tno: Product Portfolio
Table 170. Tno: Net Sales
Table 171. Tno: Key Strategies
Table 172. 3D Systems, Inc.: Company Snapshot
Table 173. 3D Systems, Inc.: Operating Segments
Table 174. 3D Systems, Inc.: Product Portfolio
Table 175. 3D Systems, Inc.: Net Sales
Table 176. 3D Systems, Inc.: Key Strategies
Table 177. Shiyin Technology Co. Ltd.: Company Snapshot
Table 178. Shiyin Technology Co. Ltd.: Operating Segments
Table 179. Shiyin Technology Co. Ltd.: Product Portfolio
Table 180. Shiyin Technology Co. Ltd.: Net Sales
Table 181. Shiyin Technology Co. Ltd.: Key Strategies
Table 182. Novameat: Company Snapshot
Table 183. Novameat: Operating Segments
Table 184. Novameat: Product Portfolio
Table 185. Novameat: Net Sales
Table 186. Novameat: Key Strategies
Table 187. Redfine Meat Ltd.: Company Snapshot
Table 188. Redfine Meat Ltd.: Operating Segments
Table 189. Redfine Meat Ltd.: Product Portfolio
Table 190. Redfine Meat Ltd.: Net Sales
Table 191. Redfine Meat Ltd.: Key Strategies
List of Figures
Figure 1. Food 3D Printing Market Segmentation
Figure 2. Food 3D Printing Market, 2021-2031
Figure 3. Food 3D Printing Market, 2021-2031
Figure 4. Top Investment Pockets, by Region
Figure 5. Porter Five-1
Figure 6. Porter Five-2
Figure 7. Porter Five-3
Figure 8. Porter Five-4
Figure 9. Porter Five-5
Figure 10. Top Player Positioning
Figure 11. Food 3D Printing Mark.:Drivers, Restraints and Opportunities
Figure 12. Market Share Analysis
Figure 13. Food 3D Printing Market, By Ingredient, 2021(%)
Figure 14. Comparative Share Analysis of Dough Food 3D Printing Market, 2021-2031(%)
Figure 15. Comparative Share Analysis of Fruits and Vegetables Food 3D Printing Market, 2021-2031(%)
Figure 16. Comparative Share Analysis of Proteins Food 3D Printing Market, 2021-2031(%)
Figure 17. Comparative Share Analysis of Sauces Food 3D Printing Market, 2021-2031(%)
Figure 18. Comparative Share Analysis of Dairy Products Food 3D Printing Market, 2021-2031(%)
Figure 19. Comparative Share Analysis of Carbohydrates Food 3D Printing Market, 2021-2031(%)
Figure 20. Comparative Share Analysis of Others Food 3D Printing Market, 2021-2031(%)
Figure 21. Food 3D Printing Market, By End-user, 2021(%)
Figure 22. Comparative Share Analysis of Government Food 3D Printing Market, 2021-2031(%)
Figure 23. Comparative Share Analysis of Commercial Food 3D Printing Market, 2021-2031(%)
Figure 24. Comparative Share Analysis of Residential Food 3D Printing Market, 2021-2031(%)
Figure 25. Food 3D Printing Market, By Technologies, 2021(%)
Figure 26. Comparative Share Analysis of Extrusion-Based Printing Food 3D Printing Market, 2021-2031(%)
Figure 27. Comparative Share Analysis of Binder Jetting Food 3D Printing Market, 2021-2031(%)
Figure 28. Comparative Share Analysis of Selective Laser Sintering Food 3D Printing Market, 2021-2031(%)
Figure 29. Comparative Share Analysis of Inkjet Printing Food 3D Printing Market, 2021-2031(%)
Figure 30. Food 3D Printing Market by Region, 2021
Figure 31. U.S. Food 3D Printing Market, 2021-2031($Million)
Figure 32. Canada Food 3D Printing Market, 2021-2031($Million)
Figure 33. Mexico Food 3D Printing Market, 2021-2031($Million)
Figure 34. Germany Food 3D Printing Market, 2021-2031($Million)
Figure 35. Uk Food 3D Printing Market, 2021-2031($Million)
Figure 36. Netherlands Food 3D Printing Market, 2021-2031($Million)
Figure 37. Spain Food 3D Printing Market, 2021-2031($Million)
Figure 38. Finland Food 3D Printing Market, 2021-2031($Million)
Figure 39. Poland Food 3D Printing Market, 2021-2031($Million)
Figure 40. Rest of Europe Food 3D Printing Market, 2021-2031($Million)
Figure 41. China Food 3D Printing Market, 2021-2031($Million)
Figure 42. Japan Food 3D Printing Market, 2021-2031($Million)
Figure 43. South Korea Food 3D Printing Market, 2021-2031($Million)
Figure 44. Rest of Asia-Pacific Food 3D Printing Market, 2021-2031($Million)
Figure 45. Brazil Food 3D Printing Market, 2021-2031($Million)
Figure 46. Middle East Food 3D Printing Market, 2021-2031($Million)
Figure 47. Rest of LAMEA Food 3D Printing Market, 2021-2031($Million)
Figure 48. Top Winning Strategies, by Year
Figure 49. Top Winning Strategies, by Development
Figure 50. Top Winning Strategies, by Company
Figure 51. Product Mapping of Top 10 Players
Figure 52. Competitive Dashboard
Figure 53. Competitive Heatmap of Top 10 Key Players
Figure 54. Natural Machine.: Net Sales, ($Million)
Figure 55. Systems and Materials Research Corporatio.: Net Sales, ($Million)
Figure 56. Byflow B.V.: Net Sales, ($Million)
Figure 57. Print4Taste Gmb.: Net Sales, ($Million)
Figure 58. Barilla G. E R. Fratelli S.P..: Net Sales, ($Million)
Figure 59. Beehe.: Net Sales, ($Million)
Figure 60. Aniwaa Pte. Lt.: Net Sales, ($Million)
Figure 61. Modern Meado.: Net Sales, ($Million)
Figure 62. Dovetaile.: Net Sales, ($Million)
Figure 63. 3Desserts Graphique.: Net Sales, ($Million)
Figure 64. Tn.: Net Sales, ($Million)
Figure 65. 3D Systems, Inc.: Net Sales, ($Million)
Figure 66. Shiyin Technology Co. Ltd.: Net Sales, ($Million)
Figure 67. Novamea.: Net Sales, ($Million)
Figure 68. Redfine Meat Lt.: Net Sales, ($Million)
Executive Summary
According to the report, “Food 3D Printing Market," the Food 3D Printing Market Size was valued at $226.20 million in 2021, and is estimated to reach $15.1 billion by 2031, growing at a CAGR of 52.8% from 2022 to 2031.The Food 3D Printing Market is mostly driven by increase in the adoption of 3D food printing to reduce food wastage. According to Food 3D Printing Market Analysis, potato skins with a finer texture print more easily than those with a coarser texture. With whole grain flour and potato skin powder as the material feed, the industries set the extrusion printing conditions of the in-house built CARK printer to a printing speed of 600 mm/min and an extrusion motor speed of 600 rpm. And a 1.28 mm diameter nozzle at 6 bar of pressure. Instant noodles that were 3D printed and then processed were adopted by consumers just like other items. Blended noodles are suitable for breakfast as they have an energy content of 414.39 kcal/100 g.
Owing to broad awareness and implementation of 3D printing technology in food products, Europe is anticipated to hold the largest Food 3D Printing Market Share during the forecast period. The presence of major market players in the European region, together with an increase in innovation by European players, is anticipated to support the expansion of the European Food 3D Printing Market Forecast period. The market in North America and the Asia-Pacific is expected to expand significantly in the upcoming years as a result of rise in demand for commoditized food items that are both highly customizable and reasonably priced in these two regions. Growth in partnerships between food producers and food technology firms across North America is anticipated to support the region's 3D food printing market expansion.
However, the slow processing time acts as a restraint in the 3D food printing market. One of the main obstacles to the 3D food printing sector is time. 3D food printing requires a lot more time than conventional cooking does. The printer must maintain a high level of accuracy when printing food, which is the primary cause of this lengthy printing process. It is a key factor limiting the Food 3D Printing Market Growth.
The 3d food printing market is segmented into technology, ingredient, end user, and region. On the basis of technology, the 3D food printing market is segmented into extrusion-based printing, binder jetting, selective laser sintering, and inkjet printing. The extrusion-based printing segment accounted for a major share in the 3D food printing market in 2021 and is expected to grow at a significant CAGR during the forecast period.
By ingredient, it is classified into dough, fruits & vegetables, proteins, sauces, dairy products, carbohydrates, and other ingredients. The carbohydrates segment accounted for a major share in the 3D food printing market in 2021 and it is expected to grow at a significant CAGR during the forecast period.
Based on end user, the 3d food printing market is divided into government, commercial, and residential. The commercial segment accounted for a major share in the 3D food printing market in 2021 and it is expected to grow at a significant CAGR during the forecast period. 3D food printing is used widely for commercial purposes as it helps to prepare a variety of dishes. As a result, due to attractive packaging and long shelf life, the demand for 3d food printing has grown at a rapid pace for commercial uses.
In 2021, Europe accounted for 35.1% share in the global 3D food printing market and is expected to maintain its dominance during the forecast period. However, North America and Asia-Pacific are expected to possess the CAGRs of 51.9% and 53.4% respectively, owing to Food 3D Printing Market Trendsin consumer awareness of the value of healthy living and an increase in television programs featuring food & recipes.
Some of the key players analyzed in the Food 3D Printing Industry are Natural Machines, Systems and Materials Research Corporation, byFlow, Print2taste GmbH, Barilla, Beehex, ANIWAA PTE. LTD, Modern Meadow, DOVETAILED, 3DESSERTS GRAPHIQUES, TNO, 3D Systems, SHIYIN TECHNOLOGY CO., LTD, REDEFINE MEAT LTD, NOVAMEAT.
Key Findings of the Study
- On the basis of ingredient, the carbohydrates dominated the market in the year 2021.
- On the basis of end user, government segment is likely to be the fastest growing segment with the CAGR of 54.3% during the forecast period.
- On the basis of technology, the extrusion-based printing is likely to be the fastest growing segment with the CAGR of 53.6% during the forecast period.
- Region wise, Europe dominated the global 3D food printing market.
Companies Mentioned
- Natural Machines
- Systems and Materials Research Corporation
- byFlow B.V.
- Print4taste GmbH
- Barilla G. e R. Fratelli S.p.A
- BeeHex
- Modern Meadow
- Dovetailed
- 3Desserts Graphiques
- 3D Systems, Inc.
- Redefine Meat Ltd.
- NOVAMEAT
- Aniwaa Pte. Ltd
- TNO
- Shiyin Technology Co., Ltd.
Methodology
The analyst offers exhaustive research and analysis based on a wide variety of factual inputs, which largely include interviews with industry participants, reliable statistics, and regional intelligence. The in-house industry experts play an instrumental role in designing analytic tools and models, tailored to the requirements of a particular industry segment. The primary research efforts include reaching out participants through mail, tele-conversations, referrals, professional networks, and face-to-face interactions.
They are also in professional corporate relations with various companies that allow them greater flexibility for reaching out to industry participants and commentators for interviews and discussions.
They also refer to a broad array of industry sources for their secondary research, which typically include; however, not limited to:
- Company SEC filings, annual reports, company websites, broker & financial reports, and investor presentations for competitive scenario and shape of the industry
- Scientific and technical writings for product information and related preemptions
- Regional government and statistical databases for macro analysis
- Authentic news articles and other related releases for market evaluation
- Internal and external proprietary databases, key market indicators, and relevant press releases for market estimates and forecast
Furthermore, the accuracy of the data will be analyzed and validated by conducting additional primaries with various industry experts and KOLs. They also provide robust post-sales support to clients.
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Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 280 |
| Published | September 2022 |
| Forecast Period | 2021 - 2031 |
| Estimated Market Value ( USD | $ 226.2 million |
| Forecasted Market Value ( USD | $ 15079 million |
| Compound Annual Growth Rate | 52.2% |
| Regions Covered | Global |
| No. of Companies Mentioned | 15 |
