The Europe Barbeque Grill Market should witness market growth of 5.4% CAGR during the forecast period (2022-2028).
The demand for low- and slow-cooked barbeques, like brisket, pork shoulder, and pork ribs, has increased due to changes in young consumers' lifestyles and eating habits, as well as the growing popularity of outdoor parties and social events. In the near future, it is anticipated that this aspect will help the sector flourish.
38% of all grill owners have bought a new grill in the last two years, according to a consumer study conducted by the Hearth, Patio & Barbeque Association (HPBA) and released in November 2021. Due to the pandemic, 27% of people who made purchases in 2020 did so because they were cooking more at home.
Restaurants are working to develop fresh, new cuisine in response to shifting consumer tastes and preferences. The majority of restaurants used to exclusively serve barbecued chicken, seafood, and vegetables, but nowadays, they also serve barbecued beets and sweet potatoes in addition to those foods that were previously only eaten boiled.
In Europe, the hospitality and tourism industry is rising significantly. According to the Government of the United Kingdom, the Hospitality and Tourism sector has been a key reason for the UK's broader economic and social success, contributing £66bn to Gross Value Added and employing around 3 million people. While the sector is one of the UK's top-ranked industry contributors economically as well as an employer, there are reasons to believe that productivity performance has room for improvement.
The Germany market dominated the Europe Barbeque Grill Market by Country in 2021, and would continue to be a dominant market till 2028; thereby, achieving a market value of $395 million by 2028. The UK market is anticipated to grow at a CAGR of 4.5% during (2022-2028). Additionally, The France market would exhibit a CAGR of 6.2% during (2022-2028).
Based on End-use, the market is segmented into Commercial and Household. Based on Product, the market is segmented into Gas, Charcoal and Electric. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Newell Brands, Inc., Spectrum Brands Holdings, Inc., MiddleBy Corporation, Weber, Inc., Char‑Broil, LLC (W.C. Bradley Co.), Empire Comfort Systems, Inc., RH Peterson Co., Landmann USA, Inc. (Gebrüder Thiele Group), Transform Holdco LLC, and Traeger, Inc.
The demand for low- and slow-cooked barbeques, like brisket, pork shoulder, and pork ribs, has increased due to changes in young consumers' lifestyles and eating habits, as well as the growing popularity of outdoor parties and social events. In the near future, it is anticipated that this aspect will help the sector flourish.
38% of all grill owners have bought a new grill in the last two years, according to a consumer study conducted by the Hearth, Patio & Barbeque Association (HPBA) and released in November 2021. Due to the pandemic, 27% of people who made purchases in 2020 did so because they were cooking more at home.
Restaurants are working to develop fresh, new cuisine in response to shifting consumer tastes and preferences. The majority of restaurants used to exclusively serve barbecued chicken, seafood, and vegetables, but nowadays, they also serve barbecued beets and sweet potatoes in addition to those foods that were previously only eaten boiled.
In Europe, the hospitality and tourism industry is rising significantly. According to the Government of the United Kingdom, the Hospitality and Tourism sector has been a key reason for the UK's broader economic and social success, contributing £66bn to Gross Value Added and employing around 3 million people. While the sector is one of the UK's top-ranked industry contributors economically as well as an employer, there are reasons to believe that productivity performance has room for improvement.
The Germany market dominated the Europe Barbeque Grill Market by Country in 2021, and would continue to be a dominant market till 2028; thereby, achieving a market value of $395 million by 2028. The UK market is anticipated to grow at a CAGR of 4.5% during (2022-2028). Additionally, The France market would exhibit a CAGR of 6.2% during (2022-2028).
Based on End-use, the market is segmented into Commercial and Household. Based on Product, the market is segmented into Gas, Charcoal and Electric. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Newell Brands, Inc., Spectrum Brands Holdings, Inc., MiddleBy Corporation, Weber, Inc., Char‑Broil, LLC (W.C. Bradley Co.), Empire Comfort Systems, Inc., RH Peterson Co., Landmann USA, Inc. (Gebrüder Thiele Group), Transform Holdco LLC, and Traeger, Inc.
Scope of the Study
By End-use
- Commercial
- Household
By Product
- Gas
- Charcoal
- Electric
By Country
- Germany
- UK
- France
- Russia
- Spain
- Italy
- Rest of Europe
Key Market Players
List of Companies Profiled in the Report:
- Newell Brands, Inc.
- Spectrum Brands Holdings, Inc.
- MiddleBy Corporation
- Weber, Inc.
- Char‑Broil, LLC (W.C. Bradley Co.)
- Empire Comfort Systems, Inc.
- RH Peterson Co.
- Landmann USA, Inc. (Gebrüder Thiele Group)
- Transform Holdco LLC
- Traeger, Inc.
Unique Offerings
- Exhaustive coverage
- The highest number of Market tables and figures
- Subscription-based model available
- Guaranteed best price
- Assured post sales research support with 10% customization free
Table of Contents
Chapter 1. Market Scope & Methodology1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Europe Barbeque Grill Market, by End-use
1.4.2 Europe Barbeque Grill Market, by Product
1.4.3 Europe Barbeque Grill Market, by Country
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition and Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. Europe Barbeque Grill Market by End-use
3.1 Europe Commercial Market by Country
3.2 Europe Household Market by Country
Chapter 4. Europe Barbeque Grill Market by Product
4.1 Europe Gas Market by Country
4.2 Europe Charcoal Market by Country
4.3 Europe Electric Market by Country
Chapter 5. Europe Barbeque Grill Market by Country
5.1 Germany Barbeque Grill Market
5.1.1 Germany Barbeque Grill Market by End-use
5.1.2 Germany Barbeque Grill Market by Product
5.2 UK Barbeque Grill Market
5.2.1 UK Barbeque Grill Market by End-use
5.2.2 UK Barbeque Grill Market by Product
5.3 France Barbeque Grill Market
5.3.1 France Barbeque Grill Market by End-use
5.3.2 France Barbeque Grill Market by Product
5.4 Russia Barbeque Grill Market
5.4.1 Russia Barbeque Grill Market by End-use
5.4.2 Russia Barbeque Grill Market by Product
5.5 Spain Barbeque Grill Market
5.5.1 Spain Barbeque Grill Market by End-use
5.5.2 Spain Barbeque Grill Market by Product
5.6 Italy Barbeque Grill Market
5.6.1 Italy Barbeque Grill Market by End-use
5.6.2 Italy Barbeque Grill Market by Product
5.7 Rest of Europe Barbeque Grill Market
5.7.1 Rest of Europe Barbeque Grill Market by End-use
5.7.2 Rest of Europe Barbeque Grill Market by Product
Chapter 6. Company Profiles
6.1 Newell Brands, Inc.
6.1.1 Company Overview
6.1.2 Financial Analysis
6.1.3 Segmental and Regional Analysis
6.1.4 Research & Development Expenses
6.2 Spectrum Brands Holdings, Inc.
6.2.1 Company Overview
6.2.2 Financial Analysis
6.2.3 Segmental and Regional Analysis
6.2.4 Research & Development Expenses
6.3 MiddleBy Corporation
6.3.1 Company Overview
6.3.2 Financial Analysis
6.3.3 Segmental and Regional Analysis
6.3.4 Research & Development Expense
6.3.5 Recent strategies and developments:
6.3.5.1 Acquisition and Mergers:
6.4 Traeger, Inc.
6.4.1 Company Overview
6.4.2 Financial Analysis
6.4.3 Regional Analysis
6.4.4 Research & Development Expenses
6.4.5 Recent strategies and developments:
6.4.5.1 Product Launches and Product Expansions:
6.5 Weber, Inc.
6.5.1 Company Overview
6.5.2 Financial Analysis
6.5.3 Regional Analysis
6.5.4 Research & Development Expenses
6.5.5 Recent strategies and developments:
6.5.5.1 Acquisition and Mergers:
6.5.5.2 Geographical Expansions:
6.6 Char‑Broil, LLC (W.C. Bradley Co.)
6.6.1 Company Overview
6.6.2 Recent strategies and developments:
6.6.2.1 Product Launches and Product Expansions:
6.7 Empire Comfort Systems, Inc.
6.7.1 Company Overview
6.8 RH Peterson Co.
6.8.1 Company Overview
6.9 Landmann USA, Inc. (Gebrüder Thiele Group)
6.9.1 Company Overview
6.10. Transform Holdco LLC
6.10.1 Company Overview
Companies Mentioned
- Newell Brands, Inc.
- Spectrum Brands Holdings, Inc.
- MiddleBy Corporation
- Weber, Inc.
- Char‑Broil, LLC (W.C. Bradley Co.)
- Empire Comfort Systems, Inc.
- RH Peterson Co.
- Landmann USA, Inc. (Gebrüder Thiele Group)
- Transform Holdco LLC
- Traeger, Inc.
Methodology
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