Plant-Based Dairy in France

Plant-based dairy is a winner in France in 2024, achieving positive value and volume growth. Plant-based yoghurt is the only exception here, seeing a small slump, while plant-based milk performs well, and plant-based cheese attracts a great deal of attention. However, these varying performances can be attributed to the maturity or immaturity of the categories in question, with stronger growth prospects for products which are continuing to grow from a lower base.

The Plant-based Dairy in France report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Plant-based Dairy market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.