The in-flight catering services market size is expected to see strong growth in the next few years. It will grow to $29.45 billion in 2030 at a compound annual growth rate (CAGR) of 8.8%. The growth in the forecast period can be attributed to recovery of international air travel, rising demand for premium and personalized meal options, expansion of low-cost carrier meal services, increased adoption of eco-friendly catering materials, growing use of digital meal planning systems. Major trends in the forecast period include increasing demand for customized meal offerings, rising focus on sustainable in-flight packaging, expansion of outsourced catering services, growing use of automation in meal preparation, enhanced emphasis on food safety and quality.
Increased air traffic is expected to drive the growth of the in-flight catering services market. In recent years, air travel has surged, reflecting that more individuals can afford to fly. Changing lifestyles and rising disposable incomes have fueled demand for air travel for both leisure and business purposes. In-flight catering has become essential for travelers, particularly on long-haul routes served by network carriers. For example, in January 2024, the International Air Transport Association (IATA), a US-based trade association for the global airline industry, reported that total air travel traffic in 2023 rose 36.9% compared to 2022. Additionally, in December 2023, international traffic increased by 24.2% over December 2022, while domestic traffic grew 27% year-on-year. Therefore, rising air traffic is supporting the expansion of the in-flight catering services market.
Major players in the in-flight catering services market are actively pursuing strategic collaborations as a means to offer dependable services to their customers. Strategic collaborations involve mutually beneficial partnerships between independent entities, working together toward shared objectives that align with their respective strategic goals. For instance, in August 2023, Oman Air, a luxury airline based in Oman, announced a partnership with In-Flight Catering Software TCI LTD (IFCS), a software provider in Providenciales specializing in the aviation industry. The collaboration aims to enhance the airline's in-flight catering operations by integrating IFCS's cutting-edge Recipe Costing and HACCP Compliance Monitoring Software with advanced Galley Loading and Planning Software. These sophisticated solutions are intended to streamline the airline's catering processes, improve overall efficiency, and fortify compliance protocols.
In November 2023, Aurelius Group, a Germany-based asset management firm, acquired LSG Group for an undisclosed amount. This acquisition enables Aurelius Group to capitalize on growth opportunities within the aviation sector and pursue its three-pillar strategy, which emphasizes expansion in classic airline catering, onboard retail, and food commerce. LSG Group is a Germany-based aviation services company that includes in-flight catering services in its offerings.
Major companies operating in the in-flight catering services market are Korean Air Catering Co. Ltd., Japan Airlines Catering Service Co. Ltd., Cathay Pacific Catering Services Ltd., Emirates Flight Catering LLC, Newrest Group Services SAS, Ethiopian Airlines Catering Services, Singapore Airport Terminal Services Ltd., Flying Food Group LLC, DO & CO Luftfahrt-Catering Service GmbH & Co. KG, Servair S.A., EgyptAir In-Flight Services, Bahrain Airport Services Co., Air Culinaire Worldwide Inc., Air Fayre Ltd., Abby's Catering Ltd., Gate Gourmet Ltd., Journey Group plc, LSG Group GmbH & Co. KG, All Nippon Airways Catering Service Co. Ltd., AAS Catering, KLM Catering Services Amsterdam B.V., Saudi Airlines Catering Company, Royal In-Flight Catering A/S, TajSATS Ltd., Aerofood Catering Services Ltd., Dubai National Air Transport Authority Catering, Airport Catering Services, TUI Catering Ltd., Turkish Airlines Catering Services.
North America was the largest region in the in-flight catering services market in 2025. The regions covered in the in-flight catering services market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the in-flight catering services market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Italy, Spain, Canada.
The in-flight catering services market includes revenues earned by entities by providing flight dine food services, meal services, raw material handling services. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
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Table of Contents
Executive Summary
in-Flight Catering Services Market Global Report 2026 provides strategists, marketers and senior management with the critical information they need to assess the market.This report focuses in-flight catering services market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
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Description
Where is the largest and fastest growing market for in-flight catering services? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The in-flight catering services market global report answers all these questions and many more.The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, total addressable market (TAM), market attractiveness score (MAS), competitive landscape, market shares, company scoring matrix, trends and strategies for this market. It traces the market’s historic and forecast market growth by geography.
- The market characteristics section of the report defines and explains the market. This section also examines key products and services offered in the market, evaluates brand-level differentiation, compares product features, and highlights major innovation and product development trends.
- The supply chain analysis section provides an overview of the entire value chain, including key raw materials, resources, and supplier analysis. It also provides a list competitor at each level of the supply chain.
- The updated trends and strategies section analyses the shape of the market as it evolves and highlights emerging technology trends such as digital transformation, automation, sustainability initiatives, and AI-driven innovation. It suggests how companies can leverage these advancements to strengthen their market position and achieve competitive differentiation.
- The regulatory and investment landscape section provides an overview of the key regulatory frameworks, regularity bodies, associations, and government policies influencing the market. It also examines major investment flows, incentives, and funding trends shaping industry growth and innovation.
- The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
- The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.
- The total addressable market (TAM) analysis section defines and estimates the market potential compares it with the current market size, and provides strategic insights and growth opportunities based on this evaluation.
- The market attractiveness scoring section evaluates the market based on a quantitative scoring framework that considers growth potential, competitive dynamics, strategic fit, and risk profile. It also provides interpretive insights and strategic implications for decision-makers.
- Market segmentations break down the market into sub markets.
- The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth.
- Expanded geographical coverage includes Taiwan and Southeast Asia, reflecting recent supply chain realignments and manufacturing shifts in the region. This section analyzes how these markets are becoming increasingly important hubs in the global value chain.
- The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
- The company scoring matrix section evaluates and ranks leading companies based on a multi-parameter framework that includes market share or revenues, product innovation, and brand recognition.
Report Scope
Markets Covered:
1) By Aircraft Seating Class: Economy Class; Business Class; First Class2) By Source: in-house; Outsource
3) By Flight Type: Full Service Carriers; Low Cost Carriers
4) By Food Type: Meal; Bakery and confectionery; Beverage; Other Types
Subsegments:
1) By Economy Class: Meal Options; Snack and Beverage Services; in-Flight Entertainment Snacks2) By Business Class: Gourmet Meal Options; Premium Snack and Beverage Selection; on-Demand Meal Service
3) By First Class: Fine Dining Experience; Customizable Meal Options; Exclusive Beverages and Snacks; in-Flight Chef Services
Companies Mentioned: Korean Air Catering Co. Ltd.; Japan Airlines Catering Service Co. Ltd.; Cathay Pacific Catering Services Ltd.; Emirates Flight Catering LLC; Newrest Group Services SAS; Ethiopian Airlines Catering Services; Singapore Airport Terminal Services Ltd.; Flying Food Group LLC; DO & CO Luftfahrt-Catering Service GmbH & Co. KG; Servair S.a.; EgyptAir in-Flight Services; Bahrain Airport Services Co.; Air Culinaire Worldwide Inc.; Air Fayre Ltd.; Abby's Catering Ltd.; Gate Gourmet Ltd.; Journey Group plc; LSG Group GmbH & Co. KG; All Nippon Airways Catering Service Co. Ltd.; AAS Catering; KLM Catering Services Amsterdam B.V.; Saudi Airlines Catering Company; Royal in-Flight Catering a/S; TajSATS Ltd.; Aerofood Catering Services Ltd.; Dubai National Air Transport Authority Catering; Airport Catering Services; TUI Catering Ltd.; Turkish Airlines Catering Services
Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Taiwan; Russia; South Korea; UK; USA; Italy; Spain; Canada
Regions: Asia-Pacific; South East Asia; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
Time Series: Five years historic and ten years forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita.
Data Segmentation: Country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
Delivery Format: Word, PDF or Interactive Report + Excel Dashboard
Added Benefits:
- Bi-Annual Data Update
- Customisation
- Expert Consultant Support
Companies Mentioned
The companies featured in this In-Flight Catering Services market report include:- Korean Air Catering Co. Ltd.
- Japan Airlines Catering Service Co. Ltd.
- Cathay Pacific Catering Services Ltd.
- Emirates Flight Catering LLC
- Newrest Group Services SAS
- Ethiopian Airlines Catering Services
- Singapore Airport Terminal Services Ltd.
- Flying Food Group LLC
- DO & CO Luftfahrt-Catering Service GmbH & Co. KG
- Servair S.A.
- EgyptAir In-Flight Services
- Bahrain Airport Services Co.
- Air Culinaire Worldwide Inc.
- Air Fayre Ltd.
- Abby's Catering Ltd.
- Gate Gourmet Ltd.
- Journey Group plc
- LSG Group GmbH & Co. KG
- All Nippon Airways Catering Service Co. Ltd.
- AAS Catering
- KLM Catering Services Amsterdam B.V.
- Saudi Airlines Catering Company
- Royal In-Flight Catering A/S
- TajSATS Ltd.
- Aerofood Catering Services Ltd.
- Dubai National Air Transport Authority Catering
- Airport Catering Services
- TUI Catering Ltd.
- Turkish Airlines Catering Services
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 250 |
| Published | January 2026 |
| Forecast Period | 2026 - 2030 |
| Estimated Market Value ( USD | $ 21 Billion |
| Forecasted Market Value ( USD | $ 29.45 Billion |
| Compound Annual Growth Rate | 8.8% |
| Regions Covered | Global |
| No. of Companies Mentioned | 30 |


