This Lactose market report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market’s historic and forecast market growth by geography.
The lactose market size has grown steadily in recent years. It will grow from $1.36 billion in 2024 to $1.41 billion in 2025 at a compound annual growth rate (CAGR) of 3.8%. The growth in the historic period can be attributed to increased consumption of dairy products worldwide, growth in the global food and beverage industry, demand for infant formula and nutritional supplements, expansion of the pharmaceutical and pharmaceutical excipients industry, rise in health awareness and nutritional awareness.
The lactose market size is expected to see steady growth in the next few years. It will grow to $1.68 billion in 2029 at a compound annual growth rate (CAGR) of 4.5%. The growth in the forecast period can be attributed to increasing use of lactose in pet food formulations, rising prevalence of lactose-free and dairy-free products, demand for low-fodmap and gut-friendly ingredients, emergence of niche applications in cosmetics and personal care, expansion of lactose market in emerging economies. Major trends in the forecast period include lactose in cosmetics and personal care products, high purity and pharmaceutical-grade lactose, lactose in animal feed formulations, instantized lactose for quick dissolution, customized lactose blends.
The increasing dairy production is anticipated to drive the growth of the lactose market in the future. Dairy production encompasses the farming and processing of milk and milk-related products, primarily sourced from animals like cows, goats, or sheep. A rise in dairy production results in a greater availability of raw milk, leading to an increased supply of lactose as a byproduct. Furthermore, enhanced dairy production generates more lactose byproducts, making lactose more cost-effective and encouraging its application in various sectors, including both food and non-food industries. For example, in August 2023, the European Commission (EC), the executive branch of the European Union (EU) based in Belgium, reported a 0.8% increase in raw milk production in the EU during the first half of 2023. Thus, the growth in dairy production is fueling the expansion of the lactose market.
The growth of the pharmaceutical industry is projected to drive the expansion of the lactose market in the coming years. Lactose plays a crucial role in formulating tablets and capsules, supporting the integrity of drugs. The global reach of the pharmaceutical sector, the production of generic medications, and the development of various drug forms all contribute to increased demand for lactose. Moreover, lactose is utilized in oral disintegrating tablets and inhalable treatments, aligning with the industry's pursuit of innovative formulations. For example, in April 2023, Eurostat, a government statistical agency based in Luxembourg, reported that the EU's trade surplus in medicinal and pharmaceutical products rose to €175 billion in 2022, a 22% increase from €235 billion in 2021. Imports also surged to €112 billion in 2022, reflecting an almost 12% rise from €100 billion in 2021. Therefore, the growth of the pharmaceutical industry is propelling the lactose market forward.
A key trend in the lactose market is the emergence of strategic collaborations among major companies to expand their product portfolios. For example, Nestlé collaborated with Valio Ltd., a Finland-based dairy product manufacturer, in February 2022, aiming to enhance its premium dairy product portfolio. Additionally, Lactalis Corporation, a France-based multinational dairy products company, acquired Bel Group in October 2021, intending to expand its capacity in dairy, fruit, and plant-based products.
Innovation is another focus for major companies in the lactose market, with new products like Maxilact Next designed to provide a competitive edge. Maxilact Next, launched by DSM-Firmenich AG in May 2023, is a lactase enzyme solution intended to improve efficiency in lactose-free dairy production. This innovation addresses the growing demand for lactose-free dairy products, driven by the challenges faced by 70% of global consumers in digesting lactose.
In January 2023, Latteria Soresina, an Italian dairy cooperative renowned for producing high-quality dairy products, acquired Oioli Dairy for an undisclosed sum. This acquisition is intended to enhance its production capacity and diversify its product range. It also bolsters Soresina's presence in the premium dairy market and improves its capability to meet the increasing consumer demand for high-quality dairy products. Oioli Dairy is an Italian company that specializes in lactose-based products.
Major companies operating in the lactose market include Kerry Group, Saputo Inc., Lactalis Ingredients, Leprino Foods Company, Glanbia PLC., Lactose India Ltd., Davisco Foods International Inc., DMK Deutsches Milchkontor GmbH, Molkerei MEGGLE Wasserburg GmbH & Co. KG, Royal FrieslandCampina NV, FrieslandCampina, Armor Proteines, Bayerische Milchindustrie eG, Milei GmbH, Fonterra Co-operative Group, Agropur Cooperative, Nestle SA, Danone SA, Dairy Farmers of America Inc., Arla Foods amba, Gujarat Co-operative Milk Marketing Federation Ltd., Inner Mongolia Yili Industrial Group Co Ltd., Ba'emek Advanced Technologies Ltd., Hilmar Cheese Company, Avantor Inc., Danone North America Inc., Kraft Heinz Company, Glanbia Plc, Foremost Farms USA, Erie Foods International Inc.
North America was the largest region in the lactose market in 2024. The regions covered in the lactose analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the lactose market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.
Lactose, a sugar naturally occurring in milk, is present in various dairy products such as ice cream and yogurt. Comprising disaccharides of glucose and galactose units, lactose is found in milk in amounts ranging from 2-8%. It serves as an ingredient in a wide range of food products and holds significance in the pharmaceutical industry.
Lactose is available in different forms, primarily as powder and granules. Lactose powder is utilized as a sweetener or stabilizer in the food and pharmaceutical sectors. The powder form of lactose is dry, typically appearing white or pale yellow, with a slightly sweet taste and a milky aroma. Different purity types include crude lactose, edible lactose, and refined-edible grade lactose, each exhibiting varying shades from yellow to pale yellow and white. Lactose finds applications in diverse sectors, including food and beverages, confectionery, animal feed, pharmaceuticals, cosmetics, and other industries. Its versatile properties make it a valuable ingredient in various products beyond the realm of dairy consumption.
The lactose market research report is one of a series of new reports that provides lactose market statistics, including lactose industry global market size, regional shares, competitors with a lactose market share, detailed lactose market segments, market trends and opportunities, and any further data you may need to thrive in the lactose industry. This lactose market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The lactose market consists of sales of lactose monohydrate, lactulose, galactose, lactitol, and other lactose derivatives. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this lactose market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
The lactose market size has grown steadily in recent years. It will grow from $1.36 billion in 2024 to $1.41 billion in 2025 at a compound annual growth rate (CAGR) of 3.8%. The growth in the historic period can be attributed to increased consumption of dairy products worldwide, growth in the global food and beverage industry, demand for infant formula and nutritional supplements, expansion of the pharmaceutical and pharmaceutical excipients industry, rise in health awareness and nutritional awareness.
The lactose market size is expected to see steady growth in the next few years. It will grow to $1.68 billion in 2029 at a compound annual growth rate (CAGR) of 4.5%. The growth in the forecast period can be attributed to increasing use of lactose in pet food formulations, rising prevalence of lactose-free and dairy-free products, demand for low-fodmap and gut-friendly ingredients, emergence of niche applications in cosmetics and personal care, expansion of lactose market in emerging economies. Major trends in the forecast period include lactose in cosmetics and personal care products, high purity and pharmaceutical-grade lactose, lactose in animal feed formulations, instantized lactose for quick dissolution, customized lactose blends.
The increasing dairy production is anticipated to drive the growth of the lactose market in the future. Dairy production encompasses the farming and processing of milk and milk-related products, primarily sourced from animals like cows, goats, or sheep. A rise in dairy production results in a greater availability of raw milk, leading to an increased supply of lactose as a byproduct. Furthermore, enhanced dairy production generates more lactose byproducts, making lactose more cost-effective and encouraging its application in various sectors, including both food and non-food industries. For example, in August 2023, the European Commission (EC), the executive branch of the European Union (EU) based in Belgium, reported a 0.8% increase in raw milk production in the EU during the first half of 2023. Thus, the growth in dairy production is fueling the expansion of the lactose market.
The growth of the pharmaceutical industry is projected to drive the expansion of the lactose market in the coming years. Lactose plays a crucial role in formulating tablets and capsules, supporting the integrity of drugs. The global reach of the pharmaceutical sector, the production of generic medications, and the development of various drug forms all contribute to increased demand for lactose. Moreover, lactose is utilized in oral disintegrating tablets and inhalable treatments, aligning with the industry's pursuit of innovative formulations. For example, in April 2023, Eurostat, a government statistical agency based in Luxembourg, reported that the EU's trade surplus in medicinal and pharmaceutical products rose to €175 billion in 2022, a 22% increase from €235 billion in 2021. Imports also surged to €112 billion in 2022, reflecting an almost 12% rise from €100 billion in 2021. Therefore, the growth of the pharmaceutical industry is propelling the lactose market forward.
A key trend in the lactose market is the emergence of strategic collaborations among major companies to expand their product portfolios. For example, Nestlé collaborated with Valio Ltd., a Finland-based dairy product manufacturer, in February 2022, aiming to enhance its premium dairy product portfolio. Additionally, Lactalis Corporation, a France-based multinational dairy products company, acquired Bel Group in October 2021, intending to expand its capacity in dairy, fruit, and plant-based products.
Innovation is another focus for major companies in the lactose market, with new products like Maxilact Next designed to provide a competitive edge. Maxilact Next, launched by DSM-Firmenich AG in May 2023, is a lactase enzyme solution intended to improve efficiency in lactose-free dairy production. This innovation addresses the growing demand for lactose-free dairy products, driven by the challenges faced by 70% of global consumers in digesting lactose.
In January 2023, Latteria Soresina, an Italian dairy cooperative renowned for producing high-quality dairy products, acquired Oioli Dairy for an undisclosed sum. This acquisition is intended to enhance its production capacity and diversify its product range. It also bolsters Soresina's presence in the premium dairy market and improves its capability to meet the increasing consumer demand for high-quality dairy products. Oioli Dairy is an Italian company that specializes in lactose-based products.
Major companies operating in the lactose market include Kerry Group, Saputo Inc., Lactalis Ingredients, Leprino Foods Company, Glanbia PLC., Lactose India Ltd., Davisco Foods International Inc., DMK Deutsches Milchkontor GmbH, Molkerei MEGGLE Wasserburg GmbH & Co. KG, Royal FrieslandCampina NV, FrieslandCampina, Armor Proteines, Bayerische Milchindustrie eG, Milei GmbH, Fonterra Co-operative Group, Agropur Cooperative, Nestle SA, Danone SA, Dairy Farmers of America Inc., Arla Foods amba, Gujarat Co-operative Milk Marketing Federation Ltd., Inner Mongolia Yili Industrial Group Co Ltd., Ba'emek Advanced Technologies Ltd., Hilmar Cheese Company, Avantor Inc., Danone North America Inc., Kraft Heinz Company, Glanbia Plc, Foremost Farms USA, Erie Foods International Inc.
North America was the largest region in the lactose market in 2024. The regions covered in the lactose analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the lactose market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.
Lactose, a sugar naturally occurring in milk, is present in various dairy products such as ice cream and yogurt. Comprising disaccharides of glucose and galactose units, lactose is found in milk in amounts ranging from 2-8%. It serves as an ingredient in a wide range of food products and holds significance in the pharmaceutical industry.
Lactose is available in different forms, primarily as powder and granules. Lactose powder is utilized as a sweetener or stabilizer in the food and pharmaceutical sectors. The powder form of lactose is dry, typically appearing white or pale yellow, with a slightly sweet taste and a milky aroma. Different purity types include crude lactose, edible lactose, and refined-edible grade lactose, each exhibiting varying shades from yellow to pale yellow and white. Lactose finds applications in diverse sectors, including food and beverages, confectionery, animal feed, pharmaceuticals, cosmetics, and other industries. Its versatile properties make it a valuable ingredient in various products beyond the realm of dairy consumption.
The lactose market research report is one of a series of new reports that provides lactose market statistics, including lactose industry global market size, regional shares, competitors with a lactose market share, detailed lactose market segments, market trends and opportunities, and any further data you may need to thrive in the lactose industry. This lactose market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The lactose market consists of sales of lactose monohydrate, lactulose, galactose, lactitol, and other lactose derivatives. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this lactose market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
Table of Contents
1. Executive Summary2. Lactose Market Characteristics3. Lactose Market Trends and Strategies4. Lactose Market - Macro Economic Scenario Including the Impact of Interest Rates, Inflation, Geopolitics and Covid and Recovery on the Market32. Global Lactose Market Competitive Benchmarking and Dashboard33. Key Mergers and Acquisitions in the Lactose Market34. Recent Developments in the Lactose Market
5. Global Lactose Growth Analysis and Strategic Analysis Framework
6. Lactose Market Segmentation
7. Lactose Market Regional and Country Analysis
8. Asia-Pacific Lactose Market
9. China Lactose Market
10. India Lactose Market
11. Japan Lactose Market
12. Australia Lactose Market
13. Indonesia Lactose Market
14. South Korea Lactose Market
15. Western Europe Lactose Market
16. UK Lactose Market
17. Germany Lactose Market
18. France Lactose Market
19. Italy Lactose Market
20. Spain Lactose Market
21. Eastern Europe Lactose Market
22. Russia Lactose Market
23. North America Lactose Market
24. USA Lactose Market
25. Canada Lactose Market
26. South America Lactose Market
27. Brazil Lactose Market
28. Middle East Lactose Market
29. Africa Lactose Market
30. Lactose Market Competitive Landscape and Company Profiles
31. Lactose Market Other Major and Innovative Companies
35. Lactose Market High Potential Countries, Segments and Strategies
36. Appendix
Executive Summary
Lactose Global Market Report 2025 provides strategists, marketers and senior management with the critical information they need to assess the market.This report focuses on lactose market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
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Description
Where is the largest and fastest growing market for lactose? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The lactose market global report answers all these questions and many more.The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market’s historic and forecast market growth by geography.
- The market characteristics section of the report defines and explains the market.
- The market size section gives the market size ($b) Covering both the historic growth of the market, and forecasting its development.
- The forecasts are made after considering the major factors currently impacting the market. These include:
- The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.
- Market segmentations break down the market into sub markets.
- The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
- The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
- The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
Scope
Markets Covered:
1) By Form: Powder; Granule2) By Purity: Crude Lactose; Edible Lactose; Refined-Edible Grade Lactose
3) By Color: Yellow; Pale-Yellow To White; White
4) By End-Use: Food and Beverages; Confectionery; Animal Feed; Pharmaceutical; Cosmetics; Other End-Users
Subsegments:
1) By Powder: Spray-Dried Lactose; Instant Lactose; Lactose Monohydrate2) By Granule: Granulated Lactose; Lactose Pellets
Key Companies Mentioned: Kerry Group; Saputo Inc.; Lactalis Ingredients; Leprino Foods Company; Glanbia PLC.
Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
Time Series: Five years historic and ten years forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita.
Data Segmentation: Country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
Delivery Format: PDF, Word and Excel Data Dashboard.
Companies Mentioned
Some of the major companies featured in this Lactose market report include:- Kerry Group
- Saputo Inc.
- Lactalis Ingredients
- Leprino Foods Company
- Glanbia PLC.
- Lactose India Ltd.
- Davisco Foods International Inc.
- DMK Deutsches Milchkontor GmbH
- Molkerei MEGGLE Wasserburg GmbH & Co. KG
- Royal FrieslandCampina NV
- FrieslandCampina
- Armor Proteines
- Bayerische Milchindustrie eG
- Milei GmbH
- Fonterra Co-operative Group
- Agropur Cooperative
- Nestle SA
- Danone SA
- Dairy Farmers of America Inc.
- Arla Foods amba
- Gujarat Co-operative Milk Marketing Federation Ltd.
- Inner Mongolia Yili Industrial Group Co Ltd.
- Ba'emek Advanced Technologies Ltd.
- Hilmar Cheese Company
- Avantor Inc.
- Danone North America Inc.
- Kraft Heinz Company
- Glanbia Plc
- Foremost Farms USA
- Erie Foods International Inc.
Table Information
Report Attribute | Details |
---|---|
No. of Pages | 200 |
Published | February 2025 |
Forecast Period | 2025 - 2029 |
Estimated Market Value ( USD | $ 1.41 Billion |
Forecasted Market Value ( USD | $ 1.68 Billion |
Compound Annual Growth Rate | 4.5% |
Regions Covered | Global |
No. of Companies Mentioned | 31 |