The flour, rice and malt market size has grown strongly in recent years. It will grow from $141.77 billion in 2023 to $151.24 billion in 2024 at a compound annual growth rate (CAGR) of 6.7%. The growth in the historic period can be attributed to the demand for staple foods, increased agricultural production, traditional culinary practices, global exports, and food processing.
The flour, rice and malt market size is expected to see strong growth in the next few years. It will grow to $191.06 billion in 2028 at a compound annual growth rate (CAGR) of 6.0%. The growth in the forecast period can be attributed to health and wellness trends, the adoption of sustainability and eco-friendly practices, diverse food applications, expansion of the global market, and the digitalization of the supply chain. Major trends in the forecast period include the popularity of gluten-free and specialty flours, the emergence of rice alternatives, the use of malt in craft brewing, malt-based snacks and foods, and the revival of traditional grains.
Many countries around the world are grappling with falling crop prices due to overcapacity. This oversupply is expected to lead to lower raw material costs for companies involved in flour, rice, and malt manufacturing. For example, in November 2022, the Cabinet Committee on Economic Affairs in India announced a bailout package for farmers in the sugar production sector, aiming to stabilize the minimum selling price of refined sugar at Rs 29 per kilogram, as prices had dropped to Rs 23-24 due to overproduction. This oversupply of certain crops is likely to result in improved profit margins for food and beverage companies. These enhanced profit margins will empower flour, rice, and malt manufacturing companies to boost their productivity and drive the market forward.
The primary types of flour, rice, and malt include flour, rice, and malt. Flour is a finely ground wheat product, and similar items can be derived from other grains or food products like dried potatoes or fish. It is used in various applications, including household and commercial use, and is distributed through various channels such as supermarkets/hypermarkets, convenience stores, e-commerce, and others.
The flour, rice, and malt research report is one of a series of new reports that provides flour, rice, and malt statistics, including flour, rice and malt industry global market size, regional shares, competitors with flour, rice, and malt shares, detailed flour, rice, and malt segments, market trends and opportunities, and any further data you may need to thrive in the flour, rice, and malt industry. This flour, rice, and malt research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The growing global population is expected to be a significant driver of the flour, rice, and malt markets. An expanding population signifies the increase in the number of people residing in specific geographical areas or demographic groups over time. This population growth fuels the demand for flour, rice, and malt products, which are fundamental staples in the human diet. The continued importance and growth of these products in the food industry are underscored by their essential role in nourishing the increasing number of individuals. For example, in September 2022, the U.S. Census Bureau reported a 0.4% increase, equivalent to 1,256,003 more residents in the United States in 2022. Thus, the growing global population plays a pivotal role in driving the demand for flour, rice, and malt products.
The COVID-19 pandemic had a significant adverse impact on the flour, rice, and malt manufacturing markets in 2020. The disruption in global supply chains due to trade restrictions and the decrease in consumption caused by government-imposed lockdowns worldwide were key factors. COVID-19, an infectious disease with symptoms resembling the flu, was initially identified in Wuhan, China, in 2019 and subsequently spread to regions including Western Europe, North America, and Asia. Manufacturers in the food and beverage industry rely on the steady supply of raw materials from both domestic and international sources. However, various governments implemented measures to restrict the movement of goods across borders and within countries. These restrictions, along with concerns about contamination within manufacturing facilities, led to a shortage of raw materials and, consequently, halted production. The impact of the pandemic persisted through 2020 and into 2021. Nevertheless, it is anticipated that the flour, rice, and malt manufacturing markets will gradually recover from this unforeseen 'black swan' event. This recovery is expected as the disruption was not caused by inherent weaknesses within the market or the global economy.
Flour milling machines are increasingly incorporating IoT technology for production monitoring and predictive maintenance. These machines are equipped with sensors that transmit real-time production data through the internet to a computer system. This data is continuously analyzed to enhance production efficiency and assess the condition of machine components. For example, Sanku, a company specializing in fortification technologies, partnered with Vodafone to introduce IoT technology in flour mills across Tanzania. This technology enables a single operator to remotely oversee approximately 100 mills in real-time. Buhler's Diorit MDDY/MDDZ flour milling machine is another example, featuring various sensors such as roll disengagement monitoring, roll rotational speed monitoring, roll temperature monitoring, and bearing temperature monitoring. These sensors consistently transmit data to a computer system for continuous monitoring and maintenance purposes.
Major companies operating in the flour, rice, and malt market are actively engaged in product innovations, aiming to tap into the increasing demand for functional food ingredients and expand their product portfolios. One notable innovation is the introduction of Orafti β-Fit, a barley beta-glucan flour. This flour is derived from barley kernels and is rich in beta-glucans, soluble fibers associated with various health benefits. For example, in July 2023, BENEO Inc., a US-based food products supplier, launched Orafti β-Fit, a natural, wholegrain barley flour containing beta-glucans. These soluble fibers have demonstrated the ability to reduce LDL cholesterol levels and enhance blood sugar regulation. Additionally, they are known for their immune-boosting properties and potential to lower the risk of certain types of cancer. Orafti β-Fit can also contribute to better blood sugar management, reduced susceptibility to type 2 diabetes, support weight loss efforts, and help maintain a healthy weight.
Major companies operating in the flour, rice and malt market include CJ Cheiljedang Corp, Wilmar International Ltd., Louis Dreyfus, Soufflet SA, GrainCorp Malt, Gruma S.A.B. de C.V, Nisshin Seifun Group Inc., Ingredion Incorporated, Olam International., Ardent Mills LLC, Archer-Daniels-Midland Co., Riceland Foods Inc., General Mills Inc., ConAgra Brands Inc., The Mennel Milling Company, Bay State Milling Company, Bartlett Milling Company, Grain Craft, Miller Milling Company, Siemer Milling Company, Hopkinsville Milling Company, Shawnee Milling Company, Wilkins Rogers Mills, Cereal Food Processors Inc., Horizon Milling LLC, The Hain Celestial Group Inc., The Malted Barley Appreciation Society, Malt Products Corporation, Briess Malt & Ingredients Co., Great Western Malting Co., Malteurop North America Inc., Rahr Malting Co., Muntons Malted Ingredients Inc., Cargill Inc., Bunge Limited, The Scoular Company, The Andersons Inc., The Birkett Mills, The Malt Company Pvt. Ltd.
Asia-Pacific was the largest region in the flour, rice, and malt market in 2023. North America was the second-largest region in the flour, rice, and malt market. The regions covered in the flour, rice, and malt market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
The countries covered in the flour, rice and malt market report are Australia, China, India, Indonesia, Japan, South Korea, Bangladesh, Thailand, Vietnam, Malaysia, Singapore, Philippines, Hong Kong, New Zealand, USA, Canada, Mexico, Brazil, Chile, Argentina, Colombia, Peru, France, Germany, UK, Austria, Belgium, Denmark, Finland, Ireland, Italy, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland, Russia, Czech Republic, Poland, Romania, Ukraine, Saudi Arabia, Israel, Iran, Turkey, UAE, Egypt, Nigeria, South Africa
The flour, rice and malt market consists of sales of wheat flour, corn flour, rice flour, barley flour, buckwheat flour, durum flour, fruit flour, graham flour, oat flour, potato flour, rye flour, parboiled rice, glutinous rice, wild rice, arborio rice, red cargo rice, sushi rice, rosematta rice, barley malt, corn malt, rye malt, wheat malt, and other flour, rice and malt. The companies in the flour, rice & malt industry process raw materials into flour, rice & malt products, package and distribute them through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
The flour, rice and malt market size is expected to see strong growth in the next few years. It will grow to $191.06 billion in 2028 at a compound annual growth rate (CAGR) of 6.0%. The growth in the forecast period can be attributed to health and wellness trends, the adoption of sustainability and eco-friendly practices, diverse food applications, expansion of the global market, and the digitalization of the supply chain. Major trends in the forecast period include the popularity of gluten-free and specialty flours, the emergence of rice alternatives, the use of malt in craft brewing, malt-based snacks and foods, and the revival of traditional grains.
Many countries around the world are grappling with falling crop prices due to overcapacity. This oversupply is expected to lead to lower raw material costs for companies involved in flour, rice, and malt manufacturing. For example, in November 2022, the Cabinet Committee on Economic Affairs in India announced a bailout package for farmers in the sugar production sector, aiming to stabilize the minimum selling price of refined sugar at Rs 29 per kilogram, as prices had dropped to Rs 23-24 due to overproduction. This oversupply of certain crops is likely to result in improved profit margins for food and beverage companies. These enhanced profit margins will empower flour, rice, and malt manufacturing companies to boost their productivity and drive the market forward.
The primary types of flour, rice, and malt include flour, rice, and malt. Flour is a finely ground wheat product, and similar items can be derived from other grains or food products like dried potatoes or fish. It is used in various applications, including household and commercial use, and is distributed through various channels such as supermarkets/hypermarkets, convenience stores, e-commerce, and others.
The flour, rice, and malt research report is one of a series of new reports that provides flour, rice, and malt statistics, including flour, rice and malt industry global market size, regional shares, competitors with flour, rice, and malt shares, detailed flour, rice, and malt segments, market trends and opportunities, and any further data you may need to thrive in the flour, rice, and malt industry. This flour, rice, and malt research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The growing global population is expected to be a significant driver of the flour, rice, and malt markets. An expanding population signifies the increase in the number of people residing in specific geographical areas or demographic groups over time. This population growth fuels the demand for flour, rice, and malt products, which are fundamental staples in the human diet. The continued importance and growth of these products in the food industry are underscored by their essential role in nourishing the increasing number of individuals. For example, in September 2022, the U.S. Census Bureau reported a 0.4% increase, equivalent to 1,256,003 more residents in the United States in 2022. Thus, the growing global population plays a pivotal role in driving the demand for flour, rice, and malt products.
The COVID-19 pandemic had a significant adverse impact on the flour, rice, and malt manufacturing markets in 2020. The disruption in global supply chains due to trade restrictions and the decrease in consumption caused by government-imposed lockdowns worldwide were key factors. COVID-19, an infectious disease with symptoms resembling the flu, was initially identified in Wuhan, China, in 2019 and subsequently spread to regions including Western Europe, North America, and Asia. Manufacturers in the food and beverage industry rely on the steady supply of raw materials from both domestic and international sources. However, various governments implemented measures to restrict the movement of goods across borders and within countries. These restrictions, along with concerns about contamination within manufacturing facilities, led to a shortage of raw materials and, consequently, halted production. The impact of the pandemic persisted through 2020 and into 2021. Nevertheless, it is anticipated that the flour, rice, and malt manufacturing markets will gradually recover from this unforeseen 'black swan' event. This recovery is expected as the disruption was not caused by inherent weaknesses within the market or the global economy.
Flour milling machines are increasingly incorporating IoT technology for production monitoring and predictive maintenance. These machines are equipped with sensors that transmit real-time production data through the internet to a computer system. This data is continuously analyzed to enhance production efficiency and assess the condition of machine components. For example, Sanku, a company specializing in fortification technologies, partnered with Vodafone to introduce IoT technology in flour mills across Tanzania. This technology enables a single operator to remotely oversee approximately 100 mills in real-time. Buhler's Diorit MDDY/MDDZ flour milling machine is another example, featuring various sensors such as roll disengagement monitoring, roll rotational speed monitoring, roll temperature monitoring, and bearing temperature monitoring. These sensors consistently transmit data to a computer system for continuous monitoring and maintenance purposes.
Major companies operating in the flour, rice, and malt market are actively engaged in product innovations, aiming to tap into the increasing demand for functional food ingredients and expand their product portfolios. One notable innovation is the introduction of Orafti β-Fit, a barley beta-glucan flour. This flour is derived from barley kernels and is rich in beta-glucans, soluble fibers associated with various health benefits. For example, in July 2023, BENEO Inc., a US-based food products supplier, launched Orafti β-Fit, a natural, wholegrain barley flour containing beta-glucans. These soluble fibers have demonstrated the ability to reduce LDL cholesterol levels and enhance blood sugar regulation. Additionally, they are known for their immune-boosting properties and potential to lower the risk of certain types of cancer. Orafti β-Fit can also contribute to better blood sugar management, reduced susceptibility to type 2 diabetes, support weight loss efforts, and help maintain a healthy weight.
Major companies operating in the flour, rice and malt market include CJ Cheiljedang Corp, Wilmar International Ltd., Louis Dreyfus, Soufflet SA, GrainCorp Malt, Gruma S.A.B. de C.V, Nisshin Seifun Group Inc., Ingredion Incorporated, Olam International., Ardent Mills LLC, Archer-Daniels-Midland Co., Riceland Foods Inc., General Mills Inc., ConAgra Brands Inc., The Mennel Milling Company, Bay State Milling Company, Bartlett Milling Company, Grain Craft, Miller Milling Company, Siemer Milling Company, Hopkinsville Milling Company, Shawnee Milling Company, Wilkins Rogers Mills, Cereal Food Processors Inc., Horizon Milling LLC, The Hain Celestial Group Inc., The Malted Barley Appreciation Society, Malt Products Corporation, Briess Malt & Ingredients Co., Great Western Malting Co., Malteurop North America Inc., Rahr Malting Co., Muntons Malted Ingredients Inc., Cargill Inc., Bunge Limited, The Scoular Company, The Andersons Inc., The Birkett Mills, The Malt Company Pvt. Ltd.
Asia-Pacific was the largest region in the flour, rice, and malt market in 2023. North America was the second-largest region in the flour, rice, and malt market. The regions covered in the flour, rice, and malt market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
The countries covered in the flour, rice and malt market report are Australia, China, India, Indonesia, Japan, South Korea, Bangladesh, Thailand, Vietnam, Malaysia, Singapore, Philippines, Hong Kong, New Zealand, USA, Canada, Mexico, Brazil, Chile, Argentina, Colombia, Peru, France, Germany, UK, Austria, Belgium, Denmark, Finland, Ireland, Italy, Netherlands, Norway, Portugal, Spain, Sweden, Switzerland, Russia, Czech Republic, Poland, Romania, Ukraine, Saudi Arabia, Israel, Iran, Turkey, UAE, Egypt, Nigeria, South Africa
The flour, rice and malt market consists of sales of wheat flour, corn flour, rice flour, barley flour, buckwheat flour, durum flour, fruit flour, graham flour, oat flour, potato flour, rye flour, parboiled rice, glutinous rice, wild rice, arborio rice, red cargo rice, sushi rice, rosematta rice, barley malt, corn malt, rye malt, wheat malt, and other flour, rice and malt. The companies in the flour, rice & malt industry process raw materials into flour, rice & malt products, package and distribute them through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
Table of Contents
1. Executive Summary2. Flour, Rice And Malt Market Characteristics4. Flour, Rice And Malt Market Trends And Strategies68. Global Flour, Rice And Malt Market Competitive Benchmarking69. Global Flour, Rice And Malt Market Competitive Dashboard70. Key Mergers And Acquisitions In The Flour, Rice And Malt Market
3. Flour, Rice And Malt Product/Service Analysis -Product/Service Examples
5. Flour, Rice And Malt Market - Macro Economic Scenario
6. Global Flour, Rice And Malt Market Size and Growth
7. Flour, Rice And Malt Market Segmentation
8. Flour, Rice And Malt Market Regional And Country Analysis
9. Asia-Pacific Flour, Rice And Malt Market
10. China Flour, Rice And Malt Market
11. India Flour, Rice And Malt Market
12. Japan Flour, Rice And Malt Market
13. Australia Flour, Rice And Malt Market
14. Indonesia Flour, Rice And Malt Market
15. South Korea Flour, Rice And Malt Market
16. Bangladesh Flour, Rice And Malt Market
17. Thailand Flour, Rice And Malt Market
18. Vietnam Flour, Rice And Malt Market
19. Malaysia Flour, Rice And Malt Market
20. Singapore Flour, Rice And Malt Market
21. Philippines Flour, Rice And Malt Market
22. Hong kong Flour, Rice And Malt Market
23. New Zealand Flour, Rice And Malt Market
24. Western Europe Flour, Rice And Malt Market
25. UK Flour, Rice And Malt Market
26. Germany Flour, Rice And Malt Market
27. France Flour, Rice And Malt Market
28. Italy Flour, Rice And Malt Market
29. Spain Flour, Rice And Malt Market
30. Austria Flour, Rice And Malt Market
31. Belgium Flour, Rice And Malt Market
32. Denmark Flour, Rice And Malt Market
33. Finland Flour, Rice And Malt Market
34. Ireland Flour, Rice And Malt Market
35. Netherlands Flour, Rice And Malt Market
36. Norway Flour, Rice And Malt Market
37. Portugal Flour, Rice And Malt Market
38. Sweden Flour, Rice And Malt Market
39. Switzerland Flour, Rice And Malt Market
40. Eastern Europe Flour, Rice And Malt Market
41. Russia Flour, Rice And Malt Market
42. Czech Republic Flour, Rice And Malt Market
43. Poland Flour, Rice And Malt Market
44. Romania Flour, Rice And Malt Market
45. Ukraine Flour, Rice And Malt Market
46. North America Flour, Rice And Malt Market
47. USA Flour, Rice And Malt Market
48. Canada Flour, Rice And Malt Market
49. Mexico Flour, Rice And Malt Market
50. South America Flour, Rice And Malt Market
51. Brazil Flour, Rice And Malt Market
52. Chile Flour, Rice And Malt Market
53. Argentina Flour, Rice And Malt Market
54. Colombia Flour, Rice And Malt Market
55. Peru Flour, Rice And Malt Market
56. Middle East Flour, Rice And Malt Market
57. Saudi Arabia Flour, Rice And Malt Market
58. Israel Flour, Rice And Malt Market
59. Iran Flour, Rice And Malt Market
60. Turkey Flour, Rice And Malt Market
61. United Arab Emirates Flour, Rice And Malt Market
62. Africa Flour, Rice And Malt Market
63. Egypt Flour, Rice And Malt Market
64. Nigeria Flour, Rice And Malt Market
65. South Africa Flour, Rice And Malt Market
66. Flour, Rice And Malt Market Competitive Landscape And Company Profiles
71. Flour, Rice And Malt Market Future Outlook and Potential Analysis
72. Appendix
Executive Summary
Flour, Rice And Malt Global Market Report 2024 provides strategists, marketers and senior management with the critical information they need to assess the market.This report focuses on flour, rice and malt market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
Reasons to Purchase
- Gain a truly global perspective with the most comprehensive report available on this market covering 50+ geographies.
- Understand how the market has been affected by the COVID-19 and how it is responding as the impact of the virus abates.
- Assess the Russia - Ukraine war’s impact on agriculture, energy and mineral commodity supply and its direct and indirect impact on the market.
- Measure the impact of high global inflation on market growth.
- Create regional and country strategies on the basis of local data and analysis.
- Identify growth segments for investment.
- Outperform competitors using forecast data and the drivers and trends shaping the market.
- Understand customers based on the latest market shares.
- Benchmark performance against key competitors.
- Suitable for supporting your internal and external presentations with reliable high quality data and analysis
- All data from the report will also be delivered in an excel dashboard format.
Description:
Where is the largest and fastest growing market for flour, rice and malt? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? This report answers all these questions and many more.The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market’s historic and forecast market growth by geography.
Scope
- Markets Covered: 1) By Type: Flour; Rice; Malt; 2) By Distribution Channel: Supermarkets/Hypermarkets; Convenience Stores; E-Commerce; Other Distribution Channels; 3) By Application: Household; Commercial Use
- Subsegments Covered: Wheat; Maize (Corn); Rice-Flour; Other Flour
- Companies Mentioned: CJ Cheiljedang Corp; Wilmar International Ltd; Louis Dreyfus; Soufflet SA; GrainCorp Malt
- Countries: Australia; China; India; Indonesia; Japan; South Korea; Bangladesh; Thailand; Vietnam; Malaysia; Singapore; Philippines; Hong Kong; New Zealand; USA; Canada; Mexico; Brazil; Chile; Argentina; Colombia; Peru; France; Germany; UK; Austria; Belgium; Denmark; Finland; Ireland; Italy; Netherlands; Norway; Portugal; Spain; Sweden; Switzerland; Russia; Czech Republic; Poland; Romania; Ukraine; Saudi Arabia; Israel; Iran; Turkey; UAE; Egypt; Nigeria; South Africa
- Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
- Time series: Five years historic and ten years forecast.
- Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
- Data segmentations: Country and regional historic and forecast data, market share of competitors, market segments.
- Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
- Delivery format: PDF, Word and Excel Data Dashboard.
Companies Mentioned
- CJ Cheiljedang Corp
- Wilmar International Ltd
- Louis Dreyfus
- Soufflet SA
- GrainCorp Malt
- Gruma S.A.B. de C.V
- Nisshin Seifun Group Inc.
- Ingredion Incorporated
- Olam International.
- Ardent Mills LLC
- Archer-Daniels-Midland Co.
- Riceland Foods Inc.
- General Mills Inc.
- ConAgra Brands Inc.
- The Mennel Milling Company
- Bay State Milling Company
- Bartlett Milling Company
- Grain Craft
- Miller Milling Company
- Siemer Milling Company
- Hopkinsville Milling Company
- Shawnee Milling Company
- Wilkins Rogers Mills
- Cereal Food Processors Inc.
- Horizon Milling LLC
- The Hain Celestial Group Inc.
- The Malted Barley Appreciation Society
- Malt Products Corporation
- Briess Malt & Ingredients Co.
- Great Western Malting Co.
- Malteurop North America Inc.
- Rahr Malting Co.
- Muntons Malted Ingredients Inc.
- Cargill Inc.
- Bunge Limited
- The Scoular Company
- The Andersons Inc.
- The Birkett Mills
- The Malt Company Pvt. Ltd.
Methodology
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