Hen Market Report 2025

The hen market size has grown strongly in recent years. It will grow from $268.5 billion in 2024 to $288.27 billion in 2025 at a compound annual growth rate (CAGR) of 7.4%. The growth in the historic period can be attributed to population growth and urbanization, changing dietary preferences, economic development, livestock farming practices, health and nutritional awareness.

The hen market size is expected to see strong growth in the next few years. It will grow to $382.53 billion in 2029 at a compound annual growth rate (CAGR) of 7.3%. The growth in the forecast period can be attributed to health and wellness trends, sustainable farming practices, dietary shifts and protein demand, regulatory compliance and animal welfare, global food security. Major trends in the forecast period include environmental sustainability, egg quality assurance programs, local and small-scale production, egg-based products innovation, educational initiatives.

The rising per capita meat consumption is expected to drive the growth of the hen market in the coming years. Per capita meat consumption refers to the amount of red meat and poultry consumed by an average individual annually, measured in retail weight. This increase is primarily attributed to factors such as population growth, urbanization, rising incomes, and the growing popularity of high-protein diets, with hens being a key component due to their affordability, low fat content, and provision of high-quality protein with a favorable fatty acid profile. For instance, in October 2023, the Central Statistics Office of Ireland, a government agency, reported that in 2022, the meat supply rose by 57,000 tonnes, reaching a total of 1.48 million tonnes, which represents a 4% increase compared to 2021. Thus, the rising per capita meat consumption is propelling the growth of the hen market.

The growing trend of dietary modifications is anticipated to further boost the hen market in the future. Dietary modifications refer to intentional changes made to an individual's eating habits and food choices aimed at achieving specific health, nutritional, or lifestyle goals. Including eggs from hens in these dietary changes provides high-quality protein, essential amino acids, micronutrients, supports eye health and weight management, and can contribute to satiety and appetite control. For instance, in June 2022, the Food Standards Agency (FSA), a UK-based government body, reported that eight out of ten people had altered their eating habits in the past year. In 2021, 23% of adults in Scotland indicated that their diet had worsened since the pandemic, and 75% of respondents acknowledged the need to make significant changes to their diet for better health. Therefore, the trend of increasing dietary modifications is fueling the growth of the hen market.

A prominent trend in the hen market is the emergence of product innovations. Major companies in the market are focused on developing new products to maintain their market position. For instance, in December 2022, Do Good Foods, a US-based climate-forward food solutions company, introduced Do Good Eggs, a product aimed at reducing food waste and combating climate change. Do Good Eggs help lower Scope 3 carbon emissions for foodservice businesses while appealing to environmentally conscious consumers. Each dozen of Do Good Eggs prevents approximately one pound of greenhouse gas emissions (CO2e) from entering the atmosphere. The eggs are produced in a cage-free facility with certification.

Major companies in the hen market are directing their efforts toward innovative products such as Naturegg Solar Free Range and Naturegg Omega Plus Solar Free Range Eggs to drive revenues. These nutritionally enhanced eggs provide additional lutein and DHA, omega-3 fatty acids crucial for brain health. In November 2023, Burnbrae Farms, a Canada-based egg company, launched Naturegg Solar Free Range and Naturegg Omega Plus Solar Free Range Eggs. Produced at Burnbrae's solar-powered farm, these products contribute to the company's goal of reducing greenhouse gas emissions. The eggs are a nutritious option, high in protein, vitamins, and minerals, as the birds producing them have access to natural activities such as foraging for insects in suitable weather conditions.

In July 2022, Cargill and Continental Grain Company, a US-based agribusiness joint venture and agriculture investment firm, acquired Sanderson Farms Inc. for an undisclosed amount. This acquisition aims to enhance consumer experiences in food and retail, promoting organic growth in a sector influenced by consumer trends around sustainability, health, and adaptability of chicken. Sanderson Farms is a US-based poultry producer.

Major companies operating in the hen market include Tyson Foods Inc., Pilgrim's Pride Corporation, Foster Farms LLC, Perdue Farms Inc., Plainville Farms LLC, Bell & Evans Pvt. Ltd., Eversfield Organic Limited, Plukon Food Group B.V., Inglewood Group Ltd., JBS S.A., Danish Crown A/S, Vion Food Group, Ayrshire Farms LLC, Koch Foods Inc., Wayne Farms LLC, Mountaire Farms Inc., House of Raeford Farms Inc., Simmons Foods Inc., Cal-Maine Foods Inc., Rose Acre Farms Inc., Rembrandt Enterprises Inc., Michael Foods Inc., Hillandale Farms Corporation, Daybreak Foods Inc., Sparboe Farms Inc., Herbruck's Poultry Ranch Inc., Cooper Farms Inc.

Europe was the largest region in the hen market in 2024. Asia-Pacific is expected to be the hen market report fastest-growing region in the forecast period. The regions covered in the hen market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the hen market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

A hen pertains to a domesticated female chicken aged over one year. Scientifically named Gallus domesticus, it is recognized as an omnivorous species, consuming insects, seeds, and grains for sustenance. Hens are commonly utilized for meat production and egg laying, serving as a lean protein source for human consumption.

The principal hen products encompass eggs and meat, presented in various packaging methods such as vacuum skin packaging, modified atmospheric packaging, overwrap packaging, shrink packaging, and vacuum thermoformed packaging. Eggs denote the hard-shelled reproductive body of a bird, containing edible contents. These products are distributed through key channels such as business-to-business (B2B) and business-to-consumer (B2C), finding applications in food services and retail.

The hen market research report is one of a series of new reports that provides hen market statistics, including hen industry global market size, regional shares, competitors with a hen market share, detailed hen market segments, market trends and opportunities, and any further data you may need to thrive in the hen industry. This hen market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The hen market consists of sales of leghorn, rhode island red, plymouth rock chicken, australorp, red star chicken, orpington, white-faced black Spanish, and Sussex chicken. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

This product will be delivered within 3-5 business days.