Thin Boiling Starch Market Report 2025

The thin boiling starch market size has grown steadily in recent years. It will grow from $14.32 billion in 2024 to $14.87 billion in 2025 at a compound annual growth rate (CAGR) of 3.9%. The growth in the historic period can be attributed to food industry evolution, consumer preference for convenience, globalization of food trade, industrialization in emerging economies, functional properties in food.

The thin boiling starch market size is expected to see steady growth in the next few years. It will grow to $17.28 billion in 2029 at a compound annual growth rate (CAGR) of 3.8%. The growth in the forecast period can be attributed to health conscious consumer base, rising demand for processed foods, expanding food industry, clean label preferences, alternative to chemical additives. Major trends in the forecast period include health and nutrition focus, digital transformation in supply chain, collaborations with food industry, expansion in emerging markets.

The anticipated surge in demand from the food and beverage industry is poised to drive the growth of the thin boiling starch market. The food and beverage industry, encompassing activities from production to distribution, plays a crucial role in the economy, involving agriculture, food manufacturing, food service, retailing, and catering. Thin boiling starches serve as versatile ingredients in this sector, employed for thickening, stabilizing emulsions, and enhancing textures in various food products. For instance, reports from the Common Thread Collective, a US-based e-commerce growth agency, revealed that global food and beverage sales reached $506 billion in 2022, with an expected increase to $857 billion by 2025. Additionally, Statistics Sweden, a Sweden-based government agency, reported a 2.9 percent increase in food and beverage sales in 2021, reaching $30.74 billion (SEK 334 billion), up $8.28 billion (SEK 9 billion) from 2020. Consequently, the rising demand from the food and beverage industry is steering the growth of the thin boiling starch market.

The ongoing expansion of the textile industry is expected to boost the growth of the thin boiling starch market. This industry involves the production of fibers, fabrics, and finished textile goods. Thin boiling starch is used as a sizing agent during the weaving process, applied to warp yarns to enhance their strength, smoothness, and overall performance, which contributes to better weaving efficiency and higher quality in the finished fabric. For example, in May 2023, Textile World reported that U.S. shipments of man-made fibers, textiles, and apparel reached an estimated value of $65.8 billion in 2022, an increase from $64.04 billion in 2021. Thus, the expansion of the textile industry is driving demand for thin boiling starch.

Product innovations are a significant trend gaining traction in the thin boiling starch market. Key companies in this sector are focused on developing innovative offerings to maintain their competitive edge. For example, in August 2023, Thermo Fisher Scientific, a US-based firm, announced the launch of the Applied Biosystems CytoScan HD Accel Array, a new chromosomal microarray designed to improve productivity, efficiency, and profitability in cytogenetic research labs. This technology is vital for prenatal diagnostics, allowing for the early detection of chromosomal abnormalities during pregnancy, as well as in postnatal testing to diagnose genetic conditions in newborns and children via blood samples. In oncology research, the array provides valuable insights into chromosomal changes linked to various cancers, aiding in the identification of genetic markers that can impact treatment decisions and prognosis.

Leading companies in the thin boiling starch market are also introducing new products, such as starch-based excipients tailored for the nutraceutical industry, to gain a competitive advantage. Nutraceuticals, characterized by bioactive compounds with combined nutritional and pharmaceutical benefits, are typically presented in medicinal forms. In January 2022, DFE Pharma, a Germany-based pharmaceutical company, launched three starch-based excipients under the Nutroféli brand - Nutroféli ST100 (native starch), Nutroféli ST200 (partially pregelatinized starch), and Nutroféli ST300 (fully gelatinized starch). These naturally sourced excipients cater to various nutraceutical applications, serving as versatile binders for oral solid dosage forms and aligning with both food and pharmaceutical monographs. The product launch addresses the growing consumer focus on well-being and preventive healthcare, particularly in the aftermath of the COVID-19 pandemic, aiming to assist formulators in creating user-friendly and appealing dosage designs.

In July 2022, Chemigate Ltd., a Finland-based company specializing in modified starch-based binders and adhesives, acquired Finnamyl Group for an undisclosed amount. This acquisition allows Chemigate to integrate operations from primary potato cultivation to the manufacturing and sale of starch and protein products, thereby streamlining processes and enhancing efficiency. Finnamyl Group, also based in Finland, focuses on contract farming and processing of starch potatoes, producing a diverse range of starch-based products.

Major companies operating in the thin boiling starch market include Cargill Incorporated, Archer Daniels Midland Company, Ingredion Incorporated, Tereos SCA, Roquette Frères, Tate And Lyle plc, Agrana Group, Colorcon Inc., Avebe U.A., Grain Processing Corporation, SMS Corporation Co. Ltd., Beneo GmbH, Spac Starch Products (India) Ltd., Emsland Group, Banpong Tapioca Flour Industrial Co. Ltd., Crest Cellulose Pvt Ltd., Gromotech Agrochem Pvt. Ltd., Qingdao Cbh Co. Ltd., Sanstar Bio-Polymers Ltd., Shubham Starch Chem Pvt. Ltd., Sonish Starch Technology Co. Ltd., Angel Starch And Food Pvt. Ltd., Everest Starch (India) Pvt. Ltd., S A Pharmachem Private Limited, Sheekharr Starch Pvt. Ltd., Universal Biopolymers.

North America was the largest region in the thin boiling starch market in 2024. The regions covered in the thin boiling starch market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the thin boiling starch market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Italy, Spain, Canada.

Thin boiling starch is a starch variant renowned for its ability to swiftly dissolve and thicken liquids, resulting in a smooth consistency when cooked in hot water. It excels in avoiding the formation of lumps or excessively thick and gelatinous textures. Commonly employed in culinary settings, thin boiling starch plays a crucial role in achieving the desired textures and consistencies in various food preparations such as sauces, soups, desserts, and more.

The primary products falling under the category of thin boiling starch include potato starch, maize starch, wheat starch, and others. Potato starch, characterized by its fine white powder, is derived from the tubers of the potato plant. Available in both dry and liquid forms, potato starch finds application across various industries, including food and beverages, textiles, paper and packaging, pharmaceuticals, personal care, among others.

The thin boiling starch market research report is one of a series of new reports that provides thin boiling starch market statistics, including thin boiling starch industry global market size, regional shares, competitors with a thin boiling starch market share, detailed thin boiling starch market segments, market trends and opportunities, and any further data you may need to thrive in the thin boiling starch industry. This thin boiling starch market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The thin boiling starch market consists of sales of arrowroot starch, tapioca starch, rice starch, sago starch, cornstarch, and cassava starch. Values in this market are ‘factory gate’ values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

This product will be delivered within 3-5 business days.