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Natural Food Color Market Size, Share & Trends Analysis Report By Ingredient (Beta-carotene, Blue Spirulina, Carmine, Lycopene), By Application (Bakery & Confectionery, Beverages), By Region, And Segment Forecasts, 2023 - 2030

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    Report

  • 150 Pages
  • October 2023
  • Region: Global
  • Grand View Research
  • ID: 5899665
Description Jump to:
The global natural food color market size is expected to reach USD 2.52 billion by 2030. The market is expected to register a CAGR of 8.3% from 2023 to 2030. The market's growth is driven by the increasing demand for naturally sourced food colors, and stricter regulations surrounding the use of synthetic colors.

Natural food colors are derived from fruits, vegetables, and organic sources, making them safer for consumption with minimal health hazards. Moreover, these colors offer various health benefits as they contain essential nutrients beneficial for the body. During the extraction process, these valuable nutrients are retained along with the color molecules, contributing to overall well-being by providing important nutrients found in fruits and vegetables.

For instance, curcumin finds applications not only in food coloring but also in pharmaceuticals due to its medicinal properties. Curcumin is commonly used in anti-inflammatory products like ointments and skin creams, as it helps remove dead skin cells and unclog pores. Carrots are another source of natural color, known for their high vitamin A content, which can help prevent night blindness. The orange color or carotenoids extracted from carrots are rich in nutrients and are preferred by consumers globally.

In contrast, synthetic or artificial colors are chemically manufactured and widely used as dyes in the food, pharmaceutical, and cosmetic industries. These colors have been linked to harmful effects on the human body, including allergens and toxic elements that can cause illnesses and serious diseases. Consequently, there are stringent regulations on the use and quantity of synthetic colors in consumables.

Recent years have seen increased awareness about the potential impact of artificial colors on children's behavior and health. The U.S. Food and Drug Administration (FDA) has acknowledged that certain artificial colors, such as Red 40 and Yellow 5, may contribute to hyperactivity and behavioral issues in some children. Animal testing has also suggested a possible link between

Natural Food Color Market Report Highlights

  • Based on ingredient, the beta-carotene segment held the largest market share in 2022 owing to its unique color profile in food and beverage applications
  • Blue spirulina is expected to emerge as the fastest-growing ingredient segment over the forecast period, owing to rising demand for plant-derived ingredients in food and beverages
  • Asia Pacific is estimated to grow significantly over the forecast period owing to growing consumer awareness of naturally sourced ingredients

Table of Contents

Chapter 1. Methodology and Scope
1.1. Market Segmentation & Scope
1.2. Market Definitions
1.3. Information Procurement
1.4. Information analysis
1.4.1. Market formulation & data visualization
1.4.2. Data validation & publishing
1.5. Research Scope and Assumptions
1.6. List of Data Sources
Chapter 2. Executive Summary
Chapter 3. Natural Food Colors Market Industry Outlook
3.1. Market Lineage Outlook
3.2. Producer Pricing Analysis
3.3. Average Pricing Analysis
3.4. Natural Food Colors Market
3.4.1. Industry Value Chain Analysis
3.4.2. Market Dynamics
3.4.2.1. Market driver analysis
3.4.2.2. Market restraint analysis
3.4.2.3. Market opportunity analysis
3.4.3. Market Analysis Tools
3.4.3.1. Industry Analysis - Porter’s Five Forces Analysis
3.4.3.2. PESTEL Analysis
3.5. Natural Food Colors Market
3.5.1. Industry Value Chain Analysis
3.5.2. Market Dynamics
3.5.2.1. Market driver analysis
3.5.2.2. Market restraint analysis
3.5.2.3. Market opportunity analysis
3.5.3. Market Analysis Tools
3.5.3.1. Industry Analysis - Porter’s Five Forces Analysis
3.5.3.2. PESTEL Analysis
Chapter 4. Global Natural Food Colors Market: Ingredient Outlook
4.1. Ingredient Movement Analysis & Market Share, 2022 & 2030 (Kilo Tons) (USD Million)
4.2. Natural Food Colors Market Estimates & Forecast, by Ingredient (Kilo Tons) (USD Million)
4.2.1. Beta-carotene
4.2.2. Lycopene
4.2.3. Curcumin
4.2.4. Anthocyanin
4.2.5. Carmine
4.2.6. Copper Chlorophyllin
4.2.7. Paprika
4.2.8. Betanin
4.2.9. Riboflavin
4.2.10. Blue Spirulina
4.2.11. Caramel
4.2.12. Annatto
4.2.13. Others
Chapter 5. Global Natural Food Colors Market: Application Outlook
5.1. Application Movement Analysis & Market Share, 2022 & 2030 (Kilo Tons) (USD Million)
5.2. Natural Food Colors Market Estimates & Forecast, by Application (Kilo Tons) (USD Million)
5.2.1. Bakery & Confectionery
5.2.2. Beverages
5.2.3. Dairy & Frozen Products
5.2.4. Meat Products
5.2.5. Oils & Fats
5.2.6. Fruits & Vegetables
5.2.7. Meat Alternatives/Plant-based Meat
5.2.8. Pet Food
Chapter 6. Natural Food Colors Market: Regional Outlook
6.1. Natural Food Colors Market Share by Region, 2022 & 2030 (Kilo Tons) (USD Million)
6.2. North America
6.2.1. North America Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.2.2. North America Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.2.3. U.S.
6.2.3.1. U.S. Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.2.3.2. U.S. Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.2.4. Canada
6.2.4.1. Canada Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.2.4.2. Canada Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.2.5. Mexico
6.2.5.1. Mexico Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.2.5.2. Mexico Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.3. Europe
6.3.1. Europe Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.3.2. Europe Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.3.3. Germany
6.3.3.1. Germany Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.3.3.2. Germany Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.3.4. UK
6.3.4.1. UK Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.3.4.2. UK Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.3.5. France
6.3.5.1. France Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.3.5.2. France Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.3.6. Italy
6.3.6.1. Italy Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.3.6.2. Italy Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.3.7. Spain
6.3.7.1. Spain Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.3.7.2. Spain Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.4. Asia Pacific
6.4.1. Asia Pacific Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.4.2. Asia Pacific Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.4.3. China
6.4.3.1. China Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.4.3.2. China Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.4.4. India
6.4.4.1. India Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.4.4.2. India Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.4.5. Japan
6.4.5.1. Japan Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.4.5.2. Japan Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.4.6. Australia & New Zealand
6.4.6.1. Australia & New Zealand Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.4.6.2. Australia & New Zealand Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.4.7. South Korea
6.4.7.1. South Korea Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.4.7.2. South Korea Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.5. Central & South America
6.5.1. Central & South America Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.5.2. Central & South America Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.5.3. Argentina
6.5.3.1. Argentina Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.5.3.2. Argentina Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.5.4. Brazil
6.5.4.1. Brazil Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.5.4.2. Brazil Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.6. Middle East & Africa
6.6.1. Middle East & Africa Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.6.2. Middle East & Africa Natural Food Colors Market Estimates and Forecasts, 2017 - 2030 (USD Million)
6.6.3. South Africa
6.6.3.1. South Africa Mushroom Market Estimates and Forecasts, 2017 - 2030 (Kilo Tons)
6.6.3.2. South Africa Mushroom Market Estimates and Forecasts, 2017 - 2030 (USD Million)
Chapter 7. Competitive Landscape
7.1. Company Categorization
7.2. Participant’s Overview
7.2.1. NATUREX
7.2.2. Givaudan
7.2.3. BASF SE
7.2.4. Sensient Technologies Corporation
7.2.5. ADM
7.2.6. Spring TopCo DK ApS (Oterra)
7.2.7. Allied Biotech Corporation
7.2.8. ROHA Group
7.2.9. Kalsec Inc
7.2.10. Döhler GmbH
7.2.11. San-Ei Gen F.F.I., Inc.
7.2.12. AROMATAGROUP SRL
7.2.13. Ingredion
7.2.14. Vivify
7.2.15. Roquette Frères
7.2.16. INCOLTEC
7.2.17. IFC Solutions
7.2.18. Australian Food Ingredient Suppliers
7.3. Financial Performance
7.4. Product Benchmarking
7.5. Company Market Positioning
7.6. Company Market Share Analysis, 2022
7.7. Company Heat Map Analysis
7.8. Strategy Mapping
List of Tables
Table 1 Global Natural Food Colors Market Estimates and Forecasts, By Ingredient, 2017-2030 (Kilo Tons)
Table 2 Global Natural Food Colors Market Estimates and Forecasts, By Ingredient, 2017-2030 (USD Million)
Table 3 Global Natural Food Colors Market Estimates and Forecasts, By Application, 2017-2030 (Kilo Tons)
Table 4 Global Natural Food Colors Market Estimates and Forecasts, By Application, 2017-2030 (USD Million)
Table 5 Company Market Share, 2022
List of Figures
Fig. 1 Information procurement
Fig. 2 Primary research pattern
Fig. 3 Primary research process
Fig. 4 Primary research approaches
Fig. 5 Natural Food Colors market: Market snapshot
Fig. 6 Natural Food Colors market: Segment outlook
Fig. 7 Natural Food Colors market: Competitive outlook
Fig. 8 Natural Food Colors market: Value chain analysis
Fig. 9 Natural Food Colors market: Porter’s analysis
Fig. 10 Natural Food Colors market: PESTEL analysis
Fig. 11 Natural Food Colors market, by ingredient: Key takeaways
Fig. 12 Natural Food Colors market, by ingredient: Market share, 2022 & 2030
Fig. 13 Beta-carotene market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 14 Beta-carotene market estimates & forecasts, 2017-2030 (USD Million)
Fig. 15 Lycopene market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 16 Lycopene market estimates & forecasts, 2017-2030 (USD Million)
Fig. 17 Curcumin market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 18 Curcumin market estimates & forecasts, 2017-2030 (USD Million)
Fig. 19 Anthocyanin market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 20 Anthocyanin market estimates & forecasts, 2017-2030 (USD Million)
Fig. 21 Carmine market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 22 Carmine market estimates & forecasts, 2017-2030 (USD Million)
Fig. 23 Copper Chlorophyllin market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 24 Copper Chlorophyllin market estimates & forecasts, 2017-2030 (USD Million)
Fig. 25 Paprika market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 26 Paprika market estimates & forecasts, 2017-2030 (USD Million)
Fig. 27 Betanin market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 28 Betanin market estimates & forecasts, 2017-2030 (USD Million)
Fig. 29 Riboflavin market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 30 Riboflavin market estimates & forecasts, 2017-2030 (USD Million)
Fig. 31 Blue Spirulina market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 32 Blue Spirulina market estimates & forecasts, 2017-2030 (USD Million)
Fig. 33 Caramel market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 34 Caramel market estimates & forecasts, 2017-2030 (USD Million)
Fig. 35 Annatto market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 36 Annatto market estimates & forecasts, 2017-2030 (USD Million)
Fig. 37 Others market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 38 Others market estimates & forecasts, 2017-2030 (USD Million)
Fig. 39 Natural Food Colors Market, by application: Key takeaways
Fig. 40 Natural Food Colors Market, by application: Market share, 2022 & 2030
Fig. 41 Bakery & Confectionery market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 42 Bakery & Confectionery market estimates & forecasts, 2017-2030 (USD Million)
Fig. 43 Beverages market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 44 Beverages market estimates & forecasts, 2017-2030 (USD Million)
Fig. 45 Dairy & Frozen Products market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 46 Dairy & Frozen Products market estimates & forecasts, 2017-2030 (USD Million)
Fig. 47 Meat Products market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 48 Meat Products market estimates & forecasts, 2017-2030 (USD Million)
Fig. 49 Oils & Fats market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 50 Oils & Fats market estimates & forecasts, 2017-2030 (USD Million)
Fig. 51 Fruits & Vegetables market estimates & forecasts,2017-2030 (Kilo Tons)
Fig. 52 Fruits & Vegetables market estimates & forecasts, 2017-2030 (USD Million)
Fig. 53 Meat Alternatives/Plant-based Meat market estimates & forecasts,2017-2030 (Kilo Tons)
Fig. 54 Meat Alternatives/Plant-based Meat market estimates & forecasts, 2017-2030 (USD Million)
Fig. 55 Pet Food market estimates & forecasts,2017-2030 (Kilo Tons)
Fig. 56 Pet Food market estimates & forecasts, 2017-2030 (USD Million)
Fig. 57 North America market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 58 North America market estimates & forecasts, 2017-2030 (USD Million)
Fig. 59 U.S. market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 60 U.S. market estimates & forecasts, 2017-2030 (USD Million)
Fig. 61 Canada market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 62 Canada market estimates & forecasts, 2017-2030 (USD Million)
Fig. 63 Mexico market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 64 Mexico market estimates & forecasts, 2017-2030 (USD Million)
Fig. 65 Europe market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 66 Europe market estimates & forecasts, 2017-2030 (USD Million)
Fig. 67 Germany market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 68 Germany market estimates & forecasts, 2017-2030 (USD Million)
Fig. 69 UK market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 70 UK market estimates & forecasts, 2017-2030 (USD Million)
Fig. 71 France market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 72 France market estimates & forecasts, 2017-2030 (USD Million)
Fig. 73 Italy market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 74 Italy market estimates & forecasts, 2017-2030 (USD Million)
Fig. 75 Spain market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 76 Spain market estimates & forecasts, 2017-2030 (USD Million)
Fig. 77 Asia Pacific market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 78 Asia Pacific market estimates & forecasts, 2017-2030 (USD Million)
Fig. 79 China market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 80 China market estimates & forecasts, 2017-2030 (USD Million)
Fig. 81 Japan market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 82 Japan market estimates & forecasts, 2017-2030 (USD Million)
Fig. 83 India market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 84 India market estimates & forecasts, 2017-2030 (USD Million)
Fig. 85 Australia & New Zealand market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 86 Australia & New Zealand market estimates & forecasts, 2017-2030 (USD Million)
Fig. 87 South Korea market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 88 South Korea market estimates & forecasts, 2017-2030 (USD Million)
Fig. 89 Central & South America market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 90 Central & South America market estimates & forecasts, 2017-2030 (USD Million)
Fig. 91 Argentina market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 92 Argentina market estimates & forecasts, 2017-2030 (USD Million)
Fig. 93 Brazil market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 94 Brazil market estimates & forecasts, 2017-2030 (USD Million)
Fig. 95 Middle East & Africa market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 96 Middle East & Africa market estimates & forecasts, 2017-2030 (USD Million)
Fig. 97 South Africa market estimates & forecasts, 2017-2030 (Kilo Tons)
Fig. 98 South Africa market estimates & forecasts, 2017-2030 (USD Million)
Fig. 99 Natural Food Colors market: Key Company/Competition categorization
Fig. 100 Natural Food Colors market: Company market share analysis (public companies)
Fig. 101 Company market position analysis

Companies Mentioned

  • NATUREX
  • Givaudan
  • BASF SE
  • Sensient Technologies Corporation
  • ADM
  • Spring TopCo DK ApS (Oterra)
  • Allied Biotech Corporation
  • ROHA Group
  • Kalsec Inc
  • Döhler GmbH
  • San-Ei Gen F.F.I., Inc.
  • AROMATAGROUP SRL
  • Ingredion
  • Vivify
  • Roquette Frères
  • INCOLTEC
  • IFC Solutions
  • Australian Food Ingredient Suppliers

Methodology

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Table Information

Report AttributeDetails
No. of Pages150
PublishedOctober 2023
Forecast Period2022 - 2030
Estimated Market Value ( USD ) in 2022 $ 1.33 Billion
Forecasted Market Value ( USD ) by 2030 $ 2.52 Billion
Compound Annual Growth Rate8.3%
Regions CoveredGlobal
No. of Companies Mentioned18

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