United States Animal Protein Market Report and Forecast 2024-2032

United States Animal Protein Market Report and Forecast 2024-2032

Market Outlook

According to the report, the United States animal protein market reached a value of USD 2.06 billion in 2023. Aided by the country's extensive agricultural and farming capabilities, the market is projected to further grow at a CAGR of 4.3% between 2024 and 2032 to reach a value of USD 3.03 billion by 2032.

Animal protein, derived from livestock, poultry, and aquatic sources, plays a crucial role in the American diet, providing essential nutrients for health and wellness. The United States stands as one of the world's largest producers and consumers of animal protein, with a supply chain that spans from farm to table. The industry encompasses a wide range of products, including beef, pork, chicken, fish, milk, cheese, and eggs, catering to diverse consumer preferences and dietary requirements.

The United States animal protein market demand is influenced by several factors, including population growth, income levels, and health consciousness. As consumers become more aware of the nutritional benefits of protein, including muscle maintenance and immune system support, the demand for high-quality animal protein products has surged. Additionally, the trend towards high-protein diets, such as Paleo and Keto, has further amplified the market's growth potential.

Sustainability and animal welfare are increasingly important considerations for American consumers, shaping the market dynamics for animal protein. Producers are adopting more sustainable farming practices, improving feed efficiency, and reducing the environmental impact of animal protein production. Advances in technology, including precision agriculture and biotechnology, are enhancing productivity and sustainability, aligning with consumer expectations for ethical and environmentally friendly products.

The United States animal protein market growth is further propelled by a shift towards value-added animal protein products, such as organic, grass-fed, and free-range options, which command premium prices. These products cater to a segment of consumers seeking higher quality, traceability, and ethical production methods. Moreover, the integration of innovative packaging and processing technologies is improving the shelf life and safety of animal protein products, contributing to market growth.

The United States animal protein market demand is set for continued growth, driven by consumer demand for nutritious and sustainable food options. With a focus on innovation, sustainability, and quality, the industry is well-positioned to meet the evolving needs of consumers while addressing environmental and ethical concerns. As the market progresses, the adoption of advanced technologies and sustainable practices will be critical in ensuring the long-term viability and success of the United States animal protein sector.

Market Segmentation

The market can be divided based on type, end use, and region.

Market Breakup by Type

• Casein and Caseinate
• Collagen
• Egg Protein
• Gelatine
• Milk Protein
• Whey Protein
• Others

Market Breakup by End Use

• Supplements
• Food and Beverages
• Personal Care and Cosmetics
• Animal Feed

Market Breakup by Region

• New England
• Mideast
• Great Lakes
• Plains
• Southeast
• Southwest
• Rocky Mountain
• Far West

Competitive Landscape

The report looks into the market shares, plant turnarounds, capacities, investments, and mergers and acquisitions, among other major developments, of the leading companies operating in the United States animal protein market. Some of the major players explored in the report are as follows:

• Darling Ingredients Inc.
• Gelita AG
• Glanbia PLC
• Groupe LACTALIS
• Royal FrieslandCampina N.V.
• Fonterra Co-Operative Group Ltd.
• Ajinomoto Co., Inc.
• Arla Foods amba
• Kerry Group PLC
• Farbest-Tallman Foods Corporation
• Others

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