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HW Staple Foods in Hong Kong, China

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    Report

  • 15 Pages
  • August 2024
  • Region: China, Hong Kong
  • Euromonitor International
  • ID: 5946018
Local consumers have been paying greater attention to their diet since the pandemic and have been exploring different dietary plans. In Hong Kong, flexitarian and plant-based diets have attracted the most attention. A flexitarian diet promotes plant-based food consumption while minimising the consumption of meat and other animal products.

The HW Staple Foods in Hong Kong, China report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2019-2023, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2028 illustrate how the market is set to change.

Product coverage: HW Baked Goods, HW Breakfast Cereals, HW Processed Fruit and Vegetables, HW Processed Meat, Seafood and Alternatives to Meat, HW Rice, Pasta and Noodles, HW Staple Foods by Type.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the HW Staple Foods market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

KEY DATA FINDINGS
2023 DEVELOPMENTS
  • High protein and plant-based staple foods supported by heightened health awareness
  • Organic claims lose appeal as consumers tighten the purse strings while rice sales see mixed fortunes
  • Breakfast cereals a key beneficiary of the increased focus on healthy eating
PROSPECTS AND OPPORTUNITIES
  • Consumers expected to make healthier choices as health concerns continue to grow
  • Gluten free claims set gain greater prominence as awareness of food intolerances grows
  • More consumers expected to embrace meat free diets for health and ethical reasons
MARKET DATA
  • Table 1 Sales of Staple Foods by Health and Wellness Type: Value 2019-2023
  • Table 2 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2019-2023
  • Table 3 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2019-2023
  • Table 4 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2019-2023
  • Table 5 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2019-2023
  • Table 6 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2019-2023
  • Table 7 Company Shares of No Allergens Staple Foods (5th Biggest HW Type in Global Staple Foods): % Value 2019-2023
  • Table 8 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2023-2028
  • Table 9 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2023-2028
HEALTH AND WELLNESS IN HONG KONG, CHINA
EXECUTIVE SUMMARY
  • Health and wellness in focus
  • Consumer diet trends
  • Health-related deaths
  • Blood pressure and cholesterol levels
  • Diabetes prevalence
  • DISCLAIMER