Non-GMO Foods - Global Strategic Business Report

The global market for Non-GMO Foods was valued at an estimated US$293.7 Billion in 2023 and is projected to reach US$368.4 Billion by 2030, growing at a CAGR of 3.3% from 2023 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions.

The growth in the non-GMO foods market is driven by several factors. Advances in agricultural practices and food processing technologies have enabled the production and preservation of non-GMO foods with high quality and nutritional value. The rising consumer demand for transparency and authenticity in food production has pushed manufacturers to adopt non-GMO practices and seek certification. Additionally, the increasing prevalence of food allergies and sensitivities has led many consumers to choose non-GMO foods as a perceived safer option.

The expansion of organic farming, which often overlaps with non-GMO production, has also fueled market growth. Moreover, regulatory support and policies promoting non-GMO labeling and production practices have provided a favorable environment for market expansion. These factors collectively contribute to the robust growth of the non-GMO foods market, reflecting a significant shift in consumer preferences towards natural and ethically produced food options.

Key Insights:

• Market Growth: Understand the significant growth trajectory of the Non-GMO Cereals & Grains segment, which is expected to reach US$97.1 Billion by 2030 with a CAGR of a 3.2%. The Non-GMO Fruits & Vegetables segment is also set to grow at 4.1% CAGR over the analysis period.
• Regional Analysis: Gain insights into the U.S. market, estimated at $80.0 Billion in 2023, and China, forecasted to grow at an impressive 6.3% CAGR to reach $75.5 Billion by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.

Why You Should Buy This Report:

• Detailed Market Analysis: Access a thorough analysis of the Global Non-GMO Foods Market, covering all major geographic regions and market segments.
• Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
• Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Non-GMO Foods Market.
• Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.

Key Questions Answered:

• How is the Global Non-GMO Foods Market expected to evolve by 2030?
• What are the main drivers and restraints affecting the market?
• Which market segments will grow the most over the forecast period?
• How will market shares for different regions and segments change by 2030?
• Who are the leading players in the market, and what are their prospects?

Report Features:

• Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2023 to 2030.
• In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
• Company Profiles: Coverage of major players such as Amy`s, Blue Diamond Growers, Inc., Cargill, Inc., and more.
• Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.

Select Competitors (Total 61 Featured):

• Amy`s
• Blue Diamond Growers, Inc.
• Cargill, Inc.
• Chiquita Brands LLC
• Clif Bar and Company
• Ingredion, Inc.
• Nature`s Path Foods, Inc.
• Nestle Health Science SA
• NOW Foods
• Organic Valley
• PepsiCo, Inc.
• The Hain Celestial Group, Inc.