The global market for Gluten-free Beverages was valued at US$2.7 Billion in 2024 and is projected to reach US$4 Billion by 2030, growing at a CAGR of 6.8% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions.
The gluten-free beverage market has seen remarkable growth due to a combination of regulatory, technological, and consumer behavior factors. Regulatory agencies in many countries have implemented stringent labeling requirements for gluten-free products, which has increased consumer trust and market transparency. Advances in food science have enabled manufacturers to create gluten-free beverages with improved taste, texture, and nutritional profiles, making them more appealing to a broader audience. Innovations in ingredient sourcing and processing techniques have also reduced production costs, allowing for more competitive pricing. Furthermore, the development of new flavors and product varieties has attracted a diverse consumer base, from those seeking functional beverages for specific health benefits to those looking for refreshing, enjoyable drinks.
The growth in the gluten-free beverage market is driven by several factors. Increasing health awareness among consumers has led to a greater demand for gluten-free products, as many perceive them to be healthier and safer. The rising prevalence of celiac disease and gluten intolerance has necessitated a wider availability of gluten-free options. The expanding distribution channels, including online retail and specialized health food stores, have made these products more accessible to consumers worldwide. Additionally, the growing trend of plant-based diets has bolstered the demand for gluten-free dairy alternatives, further propelling market growth. Social media and digital marketing have also played a crucial role in promoting gluten-free beverages, making it easier for brands to reach and engage with their target audiences. Collectively, these factors contribute to the robust expansion of the gluten-free beverage market, reflecting a significant shift in consumer preferences and dietary habits.
Gluten-free Beverages- Key Trends and Drivers
Gluten-free beverages are drinks that are formulated without gluten, a protein found in wheat, barley, and rye. This category includes a wide variety of products such as gluten-free beers, ciders, sodas, juices, and dairy alternatives like almond milk and coconut milk. These beverages are specifically crafted for individuals with celiac disease or gluten sensitivity, who must avoid gluten to prevent adverse health effects. Additionally, the gluten-free trend has gained popularity among health-conscious consumers who believe that reducing gluten intake can offer various health benefits, even without a medical necessity. The market for gluten-free beverages has expanded significantly, driven by rising awareness and increasing consumer demand.The gluten-free beverage market has seen remarkable growth due to a combination of regulatory, technological, and consumer behavior factors. Regulatory agencies in many countries have implemented stringent labeling requirements for gluten-free products, which has increased consumer trust and market transparency. Advances in food science have enabled manufacturers to create gluten-free beverages with improved taste, texture, and nutritional profiles, making them more appealing to a broader audience. Innovations in ingredient sourcing and processing techniques have also reduced production costs, allowing for more competitive pricing. Furthermore, the development of new flavors and product varieties has attracted a diverse consumer base, from those seeking functional beverages for specific health benefits to those looking for refreshing, enjoyable drinks.
The growth in the gluten-free beverage market is driven by several factors. Increasing health awareness among consumers has led to a greater demand for gluten-free products, as many perceive them to be healthier and safer. The rising prevalence of celiac disease and gluten intolerance has necessitated a wider availability of gluten-free options. The expanding distribution channels, including online retail and specialized health food stores, have made these products more accessible to consumers worldwide. Additionally, the growing trend of plant-based diets has bolstered the demand for gluten-free dairy alternatives, further propelling market growth. Social media and digital marketing have also played a crucial role in promoting gluten-free beverages, making it easier for brands to reach and engage with their target audiences. Collectively, these factors contribute to the robust expansion of the gluten-free beverage market, reflecting a significant shift in consumer preferences and dietary habits.
Report Scope
The report analyzes the Gluten-free Beverages market, presented in terms of market value (US$ Thousand). The analysis covers the key segments and geographic regions outlined below.Segments
Product (Gluten-free Carbonated Beverages, Gluten-free Juices, Gluten-free RTD Tea & Coffee, Gluten-free Functional Beverages); Distribution Channel (Health Stores, Convenience Stores, Supermarkets / Hypermarkets, Online Distribution Channel, Other Distribution Channels).Geographic Regions/Countries
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.Key Insights:
- Market Growth: Understand the significant growth trajectory of the Gluten-free Carbonated Beverages segment, which is expected to reach US$2.1 Billion by 2030 with a CAGR of a 7.1%. The Gluten-free Juices segment is also set to grow at 7.2% CAGR over the analysis period.
- Regional Analysis: Gain insights into the U.S. market, valued at $730.8 Million in 2024, and China, forecasted to grow at an impressive 10.9% CAGR to reach $881.7 Million by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.
Report Features:
- Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
- In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
- Company Profiles: Coverage of major players such as Bob's Red Mill Natural Foods, Inc., Bolthouse Farms, Inc., Diageo PLC, Harvest Hill Beverage Company, Keurig Dr Pepper and more.
- Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.
Why You Should Buy This Report:
- Detailed Market Analysis: Access a thorough analysis of the Global Gluten-free Beverages Market, covering all major geographic regions and market segments.
- Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
- Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Gluten-free Beverages Market.
- Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.
Key Questions Answered:
- How is the Global Gluten-free Beverages Market expected to evolve by 2030?
- What are the main drivers and restraints affecting the market?
- Which market segments will grow the most over the forecast period?
- How will market shares for different regions and segments change by 2030?
- Who are the leading players in the market, and what are their prospects?
Some of the 36 major companies featured in this Gluten-free Beverages market report include:
- Bob's Red Mill Natural Foods, Inc.
- Bolthouse Farms, Inc.
- Diageo PLC
- Harvest Hill Beverage Company
- Keurig Dr Pepper
- Lassonde Industries, Inc.
- Mott's LLP
- Natumi GmbH
- New Planet Beer
- PepsiCo, Inc.
- Polar Beverages
- Red Bull GmbH
- The Coca-Cola Company
- The Dannon Company Inc
- TROPICANA Products, Inc
Table of Contents
I. METHODOLOGYII. EXECUTIVE SUMMARY2. FOCUS ON SELECT PLAYERSIII. MARKET ANALYSISCANADAITALYSPAINRUSSIAREST OF EUROPESOUTH KOREAREST OF ASIA-PACIFICARGENTINABRAZILMEXICOREST OF LATIN AMERICAIRANISRAELSAUDI ARABIAUNITED ARAB EMIRATESREST OF MIDDLE EASTIV. COMPETITION
1. MARKET OVERVIEW
3. MARKET TRENDS & DRIVERS
4. GLOBAL MARKET PERSPECTIVE
UNITED STATES
JAPAN
CHINA
EUROPE
FRANCE
GERMANY
UNITED KINGDOM
ASIA-PACIFIC
AUSTRALIA
INDIA
LATIN AMERICA
MIDDLE EAST
AFRICA
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Bob's Red Mill Natural Foods, Inc.
- Bolthouse Farms, Inc.
- Diageo PLC
- Harvest Hill Beverage Company
- Keurig Dr Pepper
- Lassonde Industries, Inc.
- Mott's LLP
- Natumi GmbH
- New Planet Beer
- PepsiCo, Inc.
- Polar Beverages
- Red Bull GmbH
- The Coca-Cola Company
- The Dannon Company Inc
- TROPICANA Products, Inc
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 282 |
| Published | March 2025 |
| Forecast Period | 2024 - 2030 |
| Estimated Market Value ( USD | $ 2.7 Billion |
| Forecasted Market Value ( USD | $ 4 Billion |
| Compound Annual Growth Rate | 6.8% |
| Regions Covered | Global |
