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Gluten-Free Product Market Report: Trends, Forecast and Competitive Analysis to 2030

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    Report

  • 150 Pages
  • March 2024
  • Region: Global
  • Lucintel
  • ID: 5984703

Gluten-Free Product Trends and Forecast

The future of the global gluten-free product market looks promising with opportunities in the convenience store, supermarket & hypermarket, specialty store, and online markets. The global gluten-free product market is expected to reach an estimated $10.8 billion with a CAGR of 9.2% from 2024 to 2030. The major drivers for this market are increasing prevalence of celiac and other diseases, growing health and wellness concerns, and increasing consumer interest in the nutritional functioning of foodstuffs.

Gluten-Free Product by Segment

The study includes a forecast for the global gluten-free product by product, distribution channel, and region.

Gluten-Free Product Market by Product [Shipment Analysis by Value from 2018 to 2030]:

  • Bakery Products
  • Dairy/ Dairy Alternatives
  • Meats/ Meats Alternatives
  • Condiments, Seasonings, Spreads
  • Desserts & Ice Creams
  • Prepared Foods
  • Pasta & Rice
  • Others

Gluten-Free Product Market by Distribution Channel [Shipment Analysis by Value from 2018 to 2030]:

  • Convenience Stores
  • Supermarkets & Hypermarkets
  • Specialty Stores
  • Online
  • Others

Gluten-Free Product Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Gluten-Free Product Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies gluten-free product companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the gluten-free product companies profiled in this report include:
  • Conagra Brands
  • The Hain Celestial
  • General Mills
  • Kellogg
  • The Kraft Heinz Company
  • Hero Group
  • Barilla
  • Seitz glutenfrei
  • Freedom Foods
  • Ecotone

Gluten-Free Product Market Insights

The report forecasts that bakery products will remain the largest segment due to rising awareness about healthy eating, along with the existence of a wide range of products and constant innovation.

Within this market, supermarkets and hypermarkets will remain the largest segment due to easy access to a variety of products in one place, consumers find it easier to choose from the various options.

North America is expected to witness the highest growth over the forecast period due to growing number of celiac disease cases and the region's enormous demand for gluten-free goods.

Features of the Global Gluten-Free Product Market

- Market Size Estimates: Gluten-free product market size estimation in terms of value ($B).
  • Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.
  • Segmentation Analysis: Gluten-free product market size by product, distribution channel, and region in terms of value ($B).
  • Regional Analysis: Gluten-free product market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
  • Growth Opportunities: Analysis of growth opportunities in different product, distribution channel, and regions for the gluten-free product market.
  • Strategic Analysis: This includes M&A, new product development, and competitive landscape of the gluten-free product market.
  • Analysis of competitive intensity of the industry based on Porter’s Five Forces model.

FAQ

Q1. What is the gluten-free product market size?
Answer: The global gluten-free product market is expected to reach an estimated $10.8 billion by 2030
Q1. What is the growth forecast for gluten-free product market?
Answer: The global gluten-free product market is expected to grow with a CAGR of 9.2% from 2024 to 2030.

Q2. What are the major drivers influencing the growth of the gluten-free product market?
Answer: The major drivers for this market are increasing prevalence of celiac and other diseases, growing health and wellness concerns, and increasing consumer interest in the nutritional functioning of foodstuffs.

Q3. What are the major segments for gluten-free product market?
Answer: The future of the global gluten-free product market looks promising with opportunities in the convenience store, supermarket & hypermarket, specialty store, and online markets.

Q4. Who are the key gluten-free product market companies?
Answer: Some of the key gluten-free product companies are as follows:
  • Conagra Brands
  • The Hain Celestial
  • General Mills
  • Kellogg
  • The Kraft Heinz Company
  • Hero Group
  • Barilla
  • Seitz glutenfrei
  • Freedom Foods
  • Ecotone
Q5. Which gluten-free product market segment will be the largest in future?
Answer: The report forecasts that bakery products will remain the largest segment due to rising awareness about healthy eating, along with the existence of a wide range of products and constant innovation.

Q6. In gluten-free product market, which region is expected to be the largest in next 5 years?
Answer: North America is expected to witness the highest growth over the forecast period due to growing number of celiac disease cases and the region's enormous demand for gluten-free goods.

Q7. Do we receive customization in this report?
Answer: Yes, the publisherl provides 10% customization without any additional cost.

This report answers the following 11 key questions:

Q.1. What are some of the most promising, high-growth opportunities for the gluten-free product market by product (bakery products, dairy/ dairy alternatives, meats/ meats alternatives, condiments, seasonings, spreads, desserts & ice creams, prepared foods, pasta & rice, and others), distribution channel (convenience stores, supermarkets & hypermarkets, specialty stores, online, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2. Which segments will grow at a faster pace and why?
Q.3. Which region will grow at a faster pace and why?
Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
Q.5. What are the business risks and competitive threats in this market?
Q.6. What are the emerging trends in this market and the reasons behind them?
Q.7. What are some of the changing demands of customers in the market?
Q.8. What are the new developments in the market? Which companies are leading these developments?
Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?


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Table of Contents

1. Executive Summary
2. Global Gluten-Free Product Market : Market Dynamics
2.1: Introduction, Background, and Classifications
2.2: Supply Chain
2.3: Industry Drivers and Challenges
3. Market Trends and Forecast Analysis from 2018 to 2030
3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
3.2. Global Gluten-Free Product Market Trends (2018-2023) and Forecast (2024-2030)
3.3: Global Gluten-Free Product Market by Product
3.3.1: Bakery Products
3.3.2: Dairy/ Dairy Alternatives
3.3.3: Meats/ Meats Alternatives
3.3.4: Condiments, Seasonings, Spreads
3.3.5: Desserts & Ice Creams
3.3.6: Prepared Foods
3.3.7: Pasta & Rice
3.3.8: Others
3.4: Global Gluten-Free Product Market by Distribution Channel
3.4.1: Convenience Stores
3.4.2: Supermarkets & Hypermarkets
3.4.3: Specialty Stores
3.4.4: Online
3.4.5: Others
4. Market Trends and Forecast Analysis by Region from 2018 to 2030
4.1: Global Gluten-Free Product Market by Region
4.2: North American Gluten-Free Product Market
4.2.1: North American Gluten-Free Product Market by Product: Bakery Products, Dairy/ Dairy Alternatives, Meats/ Meats Alternatives, Condiments, Seasonings, Spreads, Desserts & Ice Creams, Prepared Foods, Pasta & Rice, and Others
4.2.2: North American Gluten-Free Product Market by Distribution Channel: Convenience Stores, Supermarkets & Hypermarkets, Specialty Stores, Online, and Others
4.3: European Gluten-Free Product Market
4.3.1: European Gluten-Free Product Market by Product: Bakery Products, Dairy/ Dairy Alternatives, Meats/ Meats Alternatives, Condiments, Seasonings, Spreads, Desserts & Ice Creams, Prepared Foods, Pasta & Rice, and Others
4.3.2: European Gluten-Free Product Market by Distribution Channel: Convenience Stores, Supermarkets & Hypermarkets, Specialty Stores, Online, and Others
4.4: APAC Gluten-Free Product Market
4.4.1: APAC Gluten-Free Product Market by Product: Bakery Products, Dairy/ Dairy Alternatives, Meats/ Meats Alternatives, Condiments, Seasonings, Spreads, Desserts & Ice Creams, Prepared Foods, Pasta & Rice, and Others
4.4.2: APAC Gluten-Free Product Market by Distribution Channel: Convenience Stores, Supermarkets & Hypermarkets, Specialty Stores, Online, and Others
4.5: ROW Gluten-Free Product Market
4.5.1: ROW Gluten-Free Product Market by Product: Bakery Products, Dairy/ Dairy Alternatives, Meats/ Meats Alternatives, Condiments, Seasonings, Spreads, Desserts & Ice Creams, Prepared Foods, Pasta & Rice, and Others
4.5.2: ROW Gluten-Free Product Market by Distribution Channel: Convenience Stores, Supermarkets & Hypermarkets, Specialty Stores, Online, and Others
5. Competitor Analysis
5.1: Product Portfolio Analysis
5.2: Operational Integration
5.3: Porter’s Five Forces Analysis
6. Growth Opportunities and Strategic Analysis
6.1: Growth Opportunity Analysis
6.1.1: Growth Opportunities for the Global Gluten-Free Product Market by Product
6.1.2: Growth Opportunities for the Global Gluten-Free Product Market by Distribution Channel
6.1.3: Growth Opportunities for the Global Gluten-Free Product Market by Region
6.2: Emerging Trends in the Global Gluten-Free Product Market
6.3: Strategic Analysis
6.3.1: New Product Development
6.3.2: Capacity Expansion of the Global Gluten-Free Product Market
6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Gluten-Free Product Market
6.3.4: Certification and Licensing
7. Company Profiles of Leading Players
7.1: Conagra Brands
7.2: The Hain Celestial
7.3: General Mills
7.4: Kellogg
7.5: The Kraft Heinz Company
7.6: Hero Group
7.7: Barilla
7.8: Seitz glutenfrei
7.9: Freedom Foods
7.10: Ecotone

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Conagra Brands
  • The Hain Celestial
  • General Mills
  • Kellogg
  • The Kraft Heinz Company
  • Hero Group
  • Barilla
  • Seitz glutenfrei
  • Freedom Foods
  • Ecotone

Methodology

The analyst has been in the business of market research and management consulting since 2000 and has published over 600 market intelligence reports in various markets/applications and served over 1,000 clients worldwide. Each study is a culmination of four months of full-time effort performed by the analyst team. The analysts used the following sources for the creation and completion of this valuable report:

  • In-depth interviews of the major players in the market
  • Detailed secondary research from competitors’ financial statements and published data
  • Extensive searches of published works, market, and database information pertaining to industry news, company press releases, and customer intentions
  • A compilation of the experiences, judgments, and insights of professionals, who have analyzed and tracked the market over the years.

Extensive research and interviews are conducted in the supply chain of the market to estimate market share, market size, trends, drivers, challenges and forecasts.

Thus, the analyst compiles vast amounts of data from numerous sources, validates the integrity of that data, and performs a comprehensive analysis. The analyst then organizes the data, its findings, and insights into a concise report designed to support the strategic decision-making process.

 

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