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Banquet Cabinet Market Report: Trends, Forecast and Competitive Analysis to 2030

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    Report

  • July 2024
  • Region: Global
  • Lucintel
  • ID: 5988956

Banquet Cabinet Trends and Forecast

The future of the global banquet cabinet market looks promising with opportunities in the hotels and restaurant, event management company, catering service, hospitals and healthcare facility, and educational institution markets. The global banquet cabinet market is expected to reach an estimated $912.0 million by 2030 with a CAGR of 3.3% from 2024 to 2030. The major drivers for this market are increasing need for energy-smart banquet cabinet, rising demand for efficient food storage and transportation solutions, and expansion of hotels, restaurants, and catering services generates the need for banquet cabinets.

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Banquet Cabinet by Segment

The study includes a forecast for the global banquet cabinet by product, capacity, end use, and region.

Banquet Cabinet Market by Product [Shipment Analysis by Value from 2018 to 2030]:

  • Electric Banquet Cabinets
  • Non-Electric Banquet Cabinets

Banquet Cabinet Market by Capacity [Shipment Analysis by Value from 2018 to 2030]:

  • Less Than 50 Trays
  • 50-100 Trays
  • More Than 100 Trays

Banquet Cabinet Market by End Use [Shipment Analysis by Value from 2018 to 2030]:

  • Hotels and Restaurants
  • Event Management Companies
  • Catering Services
  • Hospitals and Healthcare Facilities
  • Educational Institutions
  • Others

Banquet Cabinet Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Banquet Cabinet Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies banquet cabinet companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the banquet cabinet companies profiled in this report include:
  • Alto-Shaam
  • Carter-Hoffmann
  • Hatco
  • Henny Penny
  • Hobart
  • KitchenAid Commercial
  • Rational
  • Traulsen
  • True Manufacturing
  • Vulcan Food Equipment

Banquet Cabinet Market Insights

The publisher forecasts that electric banquet cabinet will remain larger segment over the forecast period due to rising need for energy-efficient and technologically innovative banquet cabinets.

Within this market, hotels and restaurant is expected to witness the highest growth due to rising number of food service business and growing trend of outdoor catering events.

APAC is expected to witness the highest growth over the forecast period due to increasing emphasis on food safety and hygiene laws in the region.

Features of the Global Banquet Cabinet Market

  • Market Size Estimates: Banquet cabinet market size estimation in terms of value ($M).
  • Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.
  • Segmentation Analysis: Banquet cabinet market size by product, capacity, end use, and region in terms of value ($M).
  • Regional Analysis: Banquet cabinet market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
  • Growth Opportunities: Analysis of growth opportunities in different product, capacity, end use, and regions for the banquet cabinet market.
  • Strategic Analysis: This includes M&A, new product development, and competitive landscape of the banquet cabinet market.
  • Analysis of competitive intensity of the industry based on Porter’s Five Forces model.

FAQ

Q1. What is the banquet cabinet market size?
Answer: The global banquet cabinet market is expected to reach an estimated $912.0 million by 2030.

Q2. What is the growth forecast for banquet cabinet market?
Answer: The global banquet cabinet market is expected to grow with a CAGR of 3.3% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the banquet cabinet market?
Answer: The major drivers for this market are increasing need for energy-smart banquet cabinet, rising demand for efficient food storage and transportation solutions, and expansion of hotels, restaurants, and catering services generates the need for banquet cabinets.

Q4. What are the major segments for banquet cabinet market?
Answer: The future of the global banquet cabinet market looks promising with opportunities in the hotels and restaurant, event management company, catering service, hospitals and healthcare facility, and educational institution markets.

Q5. Who are the key banquet cabinet market companies?
Answer: Some of the key banquet cabinet companies are as follows:
  • Alto-Shaam
  • Carter-Hoffmann
  • Hatco
  • Henny Penny
  • Hobart
  • KitchenAid Commercial
  • Rational
  • Traulsen
  • True Manufacturing
  • Vulcan Food Equipment
Q6. Which banquet cabinet market segment will be the largest in future?
Answer: The publisher forecasts that electric banquet cabinet will remain larger segment over the forecast period due to rising need for energy-efficient and technologically innovative banquet cabinets.

Q7. In banquet cabinet market, which region is expected to be the largest in next 5 years?
Answer: APAC is expected to witness the highest growth over the forecast period due to increasing emphasis on food safety and hygiene laws in the region.

Q.8 Do we receive customization in this report?
Answer: Yes, the publisher provides 10% customization without any additional cost.

This report answers the following 11 key questions:

Q.1. What are some of the most promising, high-growth opportunities for the banquet cabinet market by product (electric banquet cabinets and non-electric banquet cabinets), capacity (less than 50 trays, 50-100 trays, and more than 100 trays), end use (hotels and restaurants, event management companies, catering services, hospitals and healthcare facilities, educational institutions, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2. Which segments will grow at a faster pace and why?
Q.3. Which region will grow at a faster pace and why?
Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
Q.5. What are the business risks and competitive threats in this market?
Q.6. What are the emerging trends in this market and the reasons behind them?
Q.7. What are some of the changing demands of customers in the market?
Q.8. What are the new developments in the market? Which companies are leading these developments?
Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?


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Table of Contents

1. Executive Summary
2. Global Banquet Cabinet Market : Market Dynamics
2.1: Introduction, Background, and Classifications
2.2: Supply Chain
2.3: Industry Drivers and Challenges
3. Market Trends and Forecast Analysis from 2018 to 2030
3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
3.2. Global Banquet Cabinet Market Trends (2018-2023) and Forecast (2024-2030)
3.3: Global Banquet Cabinet Market by Product
3.3.1: Electric Banquet Cabinets
3.3.2: Non-electric Banquet Cabinets
3.4: Global Banquet Cabinet Market by Capacity
3.4.1: Less than 50 Trays
3.4.2: 50-100 Trays
3.4.3: More than 100 Trays
3.5: Global Banquet Cabinet Market by End Use
3.5.1: Hotels and Restaurants
3.5.2: Event Management Companies
3.5.3: Catering Services
3.5.4: Hospitals and Healthcare Facilities
3.5.5: Educational Institutions
3.5.6: Others
4. Market Trends and Forecast Analysis by Region from 2018 to 2030
4.1: Global Banquet Cabinet Market by Region
4.2: North American Banquet Cabinet Market
4.2.1: North American Banquet Cabinet Market by Product: Electric Banquet Cabinets and Non-electric Banquet Cabinets
4.2.2: North American Banquet Cabinet Market by End Use: Hotels and Restaurants, Event Management Companies, Catering Services, Hospitals and Healthcare Facilities, Educational Institutions, and Others
4.3: European Banquet Cabinet Market
4.3.1: European Banquet Cabinet Market by Product: Electric Banquet Cabinets and Non-electric Banquet Cabinets
4.3.2: European Banquet Cabinet Market by End Use: Hotels and Restaurants, Event Management Companies, Catering Services, Hospitals and Healthcare Facilities, Educational Institutions, and Others
4.4: APAC Banquet Cabinet Market
4.4.1: APAC Banquet Cabinet Market by Product: Electric Banquet Cabinets and Non-electric Banquet Cabinets
4.4.2: APAC Banquet Cabinet Market by End Use: Hotels and Restaurants, Event Management Companies, Catering Services, Hospitals and Healthcare Facilities, Educational Institutions, and Others
4.5: ROW Banquet Cabinet Market
4.5.1: ROW Banquet Cabinet Market by Product: Electric Banquet Cabinets and Non-electric Banquet Cabinets
4.5.2: ROW Banquet Cabinet Market by End Use: Hotels and Restaurants, Event Management Companies, Catering Services, Hospitals and Healthcare Facilities, Educational Institutions, and Others
5. Competitor Analysis
5.1: Product Portfolio Analysis
5.2: Operational Integration
5.3: Porter’s Five Forces Analysis
6. Growth Opportunities and Strategic Analysis
6.1: Growth Opportunity Analysis
6.1.1: Growth Opportunities for the Global Banquet Cabinet Market by Product
6.1.2: Growth Opportunities for the Global Banquet Cabinet Market by Capacity
6.1.3: Growth Opportunities for the Global Banquet Cabinet Market by End Use
6.1.4: Growth Opportunities for the Global Banquet Cabinet Market by Region
6.2: Emerging Trends in the Global Banquet Cabinet Market
6.3: Strategic Analysis
6.3.1: New Product Development
6.3.2: Capacity Expansion of the Global Banquet Cabinet Market
6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Banquet Cabinet Market
6.3.4: Certification and Licensing
7. Company Profiles of Leading Players
7.1: Alto-Shaam
7.2: Carter-Hoffmann
7.3: Hatco
7.4: Henny Penny
7.5: Hobart
7.6: KitchenAid Commercial
7.7: Rational
7.8: Traulsen
7.9: True Manufacturing
7.10: Vulcan Food Equipment

Companies Mentioned

  • Alto-Shaam
  • Carter-Hoffmann
  • Hatco
  • Henny Penny
  • Hobart
  • KitchenAid Commercial
  • Rational
  • Traulsen
  • True Manufacturing
  • Vulcan Food Equipment

Methodology

The analyst has been in the business of market research and management consulting since 2000 and has published over 600 market intelligence reports in various markets/applications and served over 1,000 clients worldwide. Each study is a culmination of four months of full-time effort performed by the analyst team. The analysts used the following sources for the creation and completion of this valuable report:

  • In-depth interviews of the major players in the market
  • Detailed secondary research from competitors’ financial statements and published data
  • Extensive searches of published works, market, and database information pertaining to industry news, company press releases, and customer intentions
  • A compilation of the experiences, judgments, and insights of professionals, who have analyzed and tracked the market over the years.

Extensive research and interviews are conducted in the supply chain of the market to estimate market share, market size, trends, drivers, challenges and forecasts.

Thus, the analyst compiles vast amounts of data from numerous sources, validates the integrity of that data, and performs a comprehensive analysis. The analyst then organizes the data, its findings, and insights into a concise report designed to support the strategic decision-making process.

 

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